SIX COURSE MALT WHISKY PAIRED DINNER AT MASQUE
Join us for a 6 course dinner curated by Chef Prateek Sadhu paired with malt whisky by Sommelier Nikhil Agarwal at Mumbai’s break through restaurant – Masque.
Date: 29th June 2017 | Time: 8:30 pm sharp
Price: Rs. 4500 all inclusive per person
Address: Gala 3, Laxmi Woollen Mill, Shakti Mills Lane, Off Dr. E Moses Road, Mahalaxmi, Mumbai
MENU FOR THE EVENING
The evening will begin with The Singleton of Glen Ord 12 YO followed by a six course vegetarian/non vegetarian menu paired with the following malts:
Talisker 10 YO – Isle of Skye
Glenkinchie 12 YO – Lowland
Clynelish 14 YO – Coastal Highland
Cragganmore 12 YO – Speyside
Dalwhinnie 15 YO – Highland
Lagavulin 16 YO – Islay
Limited seating available. Advance payment confirms your booking. To make a booking, email: info@allthingsnice.in or call 98206 98883