![\"VINOTECA_INTERIORS_WEB_WW_04-12__23_of_40___1_\"](\"http:\/\/allthingsnice.in\/blog\/wp-content\/uploads\/2014\/02\/VINOTECA_INTERIORS_WEB_WW_04-12__23_of_40___1_.jpg\")
<\/a><\/p>\nENJOY SET COURSE MEALS PAIRED WITH WINE<\/strong><\/h1>\nOR CHOOSE ANY WINE AT 30% \u00a0OFF<\/strong><\/h1>\nSet Course Menu:<\/strong><\/p>\nVegetarian: Price Rs 1,000 AI<\/strong><\/p>\n<\/strong>First Course: Pintxo <\/strong>(Choose Any 1)<\/p>\nRoasted pepper:\u00a0<\/i><\/b>Pintxo\u00a0colored pepper baked mixed and served with garlic and olive oil\u00a0spread on a slice of French\u00a0baguette<\/p>\n
Mini Veg Burger:\u00a0<\/i><\/b>Veg patty served in a mini burger bun and a delicious pink sauce<\/p>\n
Side <\/strong>(Choose Any 1)<\/p>\nChampinon Al Ajillo:\u00a0<\/i><\/b>Button mushroom tossed in a mix of olive oil and garlic with traces of paprika, lemon and parsley<\/p>\n
Caesar salad:\u00a0<\/i><\/b>Almost traditional recipe with croutons fresh lettuce and our special Caesar salad dressing<\/p>\n
Second Course:Tapas\u00a0<\/strong>(Choose Any 1)<\/p>\nBaked Vegetables:\u00a0<\/i><\/b>Vegetables mixed with white sauce and baked to perfection<\/p>\n
Penne Al horto:<\/i><\/b>Penne cooked in a delicious pink sauce with vegetables<\/p>\n
Third Course:Dessert<\/strong><\/p>\nWine infused Mini Chocolate Mousse<\/p>\n
*Choose 2 glasses of any of the following wines \u2013 Sula Sauvignon Blanc, Dindori Reserve Viognier, Dindori reserve Shiraz & Sula Zinfandel<\/i><\/p>\n
Non Vegetarian: Price Rs 1,200 AI<\/strong><\/p>\nFirst Course:<\/strong>\u00a0Pintxo\u00a0<\/strong>(Choose Any 1)<\/p>\nTuna and Spanish Capers:\u00a0<\/i><\/b>Tuna mixed with mayonnaise and Spanish capers spread on a slice of French\u00a0baguette<\/p>\n
Chicken and Bacon pintxo:\u00a0<\/i><\/b>Bits of grilled chicken wrapped in a slice of eggplant and bacon, served on a slice of French\u00a0baguette<\/p>\n
Side\u00a0<\/strong>(Choose Any 1)<\/p>\nChicken Croquettes:\u00a0<\/i><\/b>A deep-fried preparation of mashed vegetables and well-seasoned chicken coated with bread crumbs and served with sweet chili sauce.<\/p>\n
Frita de Calamar:\u00a0<\/i><\/b>Stir fried dish of squid and saut\u00e9ed potato and enhanced with coloured bell peppers<\/p>\n
Second Course: Tapas <\/strong>(Choose Any 1)<\/p>\nSpaghetti Lamb ragu:\u00a0<\/i><\/b>Spaghetti cooked in a delicately spiced minced lamb ragu sauce and\u00a0 served with a drizzle of parmesan cheese.<\/p>\n
Pollo al Chillindron:\u00a0<\/i><\/b>A chicken\u00a0 and coloured pepper stew, cooked in tomato sauce with Spanish paprika.<\/p>\n
Third Course: Dessert<\/strong><\/p>\nWine infused Mini Chocolate Mousse<\/i><\/p>\n
*Choose 2 glasses of any of the following wines \u2013 Sula Sauvignon Blanc, Dindori Reserve Viognier, Dindori reserve Shiraz & Sula Zinfandel<\/i><\/p>\n
CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF<\/strong><\/strong><\/strong><\/p>\nCHAMPAGNE Y ESPUMANTE<\/strong><\/p>\nDom Perignon<\/p>\n
Veuve Clicquot Ponsardin Brut N.V.<\/p>\n
Piper-Heidsieck Cuv\u00e9e Brut N.V.<\/p>\n
Hardys Stamp N.V.<\/p>\n
Cruse Blanc de Blanc N.V.<\/p>\n
Sula Brut Ros\u00e9 N.V.<\/p>\n
Sula Brut N.V.<\/p>\n
Whites:<\/b><\/p>\n
Joseph Drouhin Chablis Reserve de Vaudon<\/p>\n
Kim Crawford Sauvignon Blanc<\/p>\n
Saint Cosme Little James Basket Press<\/p>\n
Torres Vi\u00f1a Esmeralda<\/p>\n
Solar de Estraunza D.O.C.A.<\/p>\n
Torres Vi\u00f1a Sol<\/p>\n
Ruffino Orvieto Classico D.O.C.<\/p>\n
Cono Sur Bicycle Chardonnay<\/p>\n
Hardys Stamp Riesling Gew\u00fcrztraminer<\/p>\n
Hardys Stamp Semillon Chardonnay<\/p>\n
Trapiche Single Varietal Pinot Grigio<\/p>\n
Trapiche Single Varietal Sauvignon Blanc<\/p>\n
The African Horizon Sauvignon Blanc<\/p>\n
Astica Torrontes<\/p>\n
Sula Riesling<\/p>\n
Dindori Reserve Viognier<\/p>\n
Sula Sauvignon Blanc<\/p>\n
Sula Chenin Blanc<\/p>\n
Reds<\/strong><\/b><\/p>\nTorres de Casta<\/p>\n
Sula Zinfandel Ros\u00e9<\/p>\n
Joseph Drouhin C\u00f4te de Nuits-Villages<\/p>\n
Mahler-Besse Chateau Cheval Noir<\/p>\n
Novy Syrah<\/p>\n
Kim Crawford Pinot Noir<\/p>\n
La Brancaia TRE<\/p>\n
Ruffino Riserva Ducale D.O.C.G.<\/p>\n
Solar de Estraunza Crianza D.O.C.A.<\/p>\n
Ravenswood Vintners Blend Zinfandel<\/p>\n
Saint Cosme Little James Basket Press N.V.<\/p>\n
Cono Sur Reserva Cabernet Sauvignon<\/p>\n
Torres Atrium Merlot<\/p>\n
Torres Gran Sangre de Toro<\/p>\n
Torres Coronas<\/p>\n
Boekenhoutskloof The Wolftrap<\/p>\n
Ruffino Chianti D.O.C.G.<\/p>\n
Trapiche Oak Cask Malbec<\/p>\n
Cono Sur Bicycle Pinot Noir<\/p>\n
Rasa Shiraz<\/p>\n
Hardys Stamo Shiraz Cabernet<\/p>\n
Hardys Stamo Cabernet Merlot<\/p>\n
Trapiche Single Varietal Malbec<\/p>\n
Cono Sur Tocornal Merlot<\/p>\n
The African Horizon Pinotage<\/p>\n
The African Horizon Shiraz<\/p>\n
Astica Cabernet Sauvignon<\/p>\n
Dindori Reserve Shiraz<\/p>\n
Sula Cabernet Shiraz<\/p>\n
Satori Merlot Malbec<\/p>\n
Sula Zinfandel<\/p>\n
Bosca Anniversary N.V.<\/p>\n
Sula Late Harvest Chenin Blanc<\/p>\n
Silvia\u2019s Sparkling Sula Sangria<\/p>\n
Sula Sangria Rosso<\/p>\n
Wines are subject to availabilty<\/strong><\/p>\nAddress:<\/strong>\u00a0Ground floor, Sunville Banquets, 9 Dr. Annie Besant Road, Worli, Mumbai 400013<\/p>\n","protected":false},"excerpt":{"rendered":"\u2018Inspired by the convivial neighborhood wine bars of Spain, Vinoteca\u2019s delicious, authentic tapas and pintxos are prepared by our Spanish chef using fresh seasonal produce as well as organic ingredients sourced from Sula\u2019s own estate gardens. Try our wine suggestions with tapas, which are specially chosen to complement the flavours. Authentic, healthy, affordable and very … Continue reading Vinoteca By Sula<\/span>
Set Course Menu:<\/strong><\/p>\n Vegetarian: Price Rs 1,000 AI<\/strong><\/p>\n <\/strong>First Course: Pintxo <\/strong>(Choose Any 1)<\/p>\n Roasted pepper:\u00a0<\/i><\/b>Pintxo\u00a0colored pepper baked mixed and served with garlic and olive oil\u00a0spread on a slice of French\u00a0baguette<\/p>\n Mini Veg Burger:\u00a0<\/i><\/b>Veg patty served in a mini burger bun and a delicious pink sauce<\/p>\n Side <\/strong>(Choose Any 1)<\/p>\n Champinon Al Ajillo:\u00a0<\/i><\/b>Button mushroom tossed in a mix of olive oil and garlic with traces of paprika, lemon and parsley<\/p>\n Caesar salad:\u00a0<\/i><\/b>Almost traditional recipe with croutons fresh lettuce and our special Caesar salad dressing<\/p>\n Second Course:Tapas\u00a0<\/strong>(Choose Any 1)<\/p>\n Baked Vegetables:\u00a0<\/i><\/b>Vegetables mixed with white sauce and baked to perfection<\/p>\n Penne Al horto:<\/i><\/b>Penne cooked in a delicious pink sauce with vegetables<\/p>\n Third Course:Dessert<\/strong><\/p>\n Wine infused Mini Chocolate Mousse<\/p>\n *Choose 2 glasses of any of the following wines \u2013 Sula Sauvignon Blanc, Dindori Reserve Viognier, Dindori reserve Shiraz & Sula Zinfandel<\/i><\/p>\n Non Vegetarian: Price Rs 1,200 AI<\/strong><\/p>\n First Course:<\/strong>\u00a0Pintxo\u00a0<\/strong>(Choose Any 1)<\/p>\n Tuna and Spanish Capers:\u00a0<\/i><\/b>Tuna mixed with mayonnaise and Spanish capers spread on a slice of French\u00a0baguette<\/p>\n Chicken and Bacon pintxo:\u00a0<\/i><\/b>Bits of grilled chicken wrapped in a slice of eggplant and bacon, served on a slice of French\u00a0baguette<\/p>\n Side\u00a0<\/strong>(Choose Any 1)<\/p>\n Chicken Croquettes:\u00a0<\/i><\/b>A deep-fried preparation of mashed vegetables and well-seasoned chicken coated with bread crumbs and served with sweet chili sauce.<\/p>\n Frita de Calamar:\u00a0<\/i><\/b>Stir fried dish of squid and saut\u00e9ed potato and enhanced with coloured bell peppers<\/p>\n Second Course: Tapas <\/strong>(Choose Any 1)<\/p>\n Spaghetti Lamb ragu:\u00a0<\/i><\/b>Spaghetti cooked in a delicately spiced minced lamb ragu sauce and\u00a0 served with a drizzle of parmesan cheese.<\/p>\n Pollo al Chillindron:\u00a0<\/i><\/b>A chicken\u00a0 and coloured pepper stew, cooked in tomato sauce with Spanish paprika.<\/p>\n Third Course: Dessert<\/strong><\/p>\n Wine infused Mini Chocolate Mousse<\/i><\/p>\n *Choose 2 glasses of any of the following wines \u2013 Sula Sauvignon Blanc, Dindori Reserve Viognier, Dindori reserve Shiraz & Sula Zinfandel<\/i><\/p>\n CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF<\/strong><\/strong><\/strong><\/p>\n CHAMPAGNE Y ESPUMANTE<\/strong><\/p>\n Dom Perignon<\/p>\n Veuve Clicquot Ponsardin Brut N.V.<\/p>\n Piper-Heidsieck Cuv\u00e9e Brut N.V.<\/p>\n Hardys Stamp N.V.<\/p>\n Cruse Blanc de Blanc N.V.<\/p>\n Sula Brut Ros\u00e9 N.V.<\/p>\n Sula Brut N.V.<\/p>\n Whites:<\/b><\/p>\n Joseph Drouhin Chablis Reserve de Vaudon<\/p>\n Kim Crawford Sauvignon Blanc<\/p>\n Saint Cosme Little James Basket Press<\/p>\n Torres Vi\u00f1a Esmeralda<\/p>\n Solar de Estraunza D.O.C.A.<\/p>\n Torres Vi\u00f1a Sol<\/p>\n Ruffino Orvieto Classico D.O.C.<\/p>\n Cono Sur Bicycle Chardonnay<\/p>\n Hardys Stamp Riesling Gew\u00fcrztraminer<\/p>\n Hardys Stamp Semillon Chardonnay<\/p>\n Trapiche Single Varietal Pinot Grigio<\/p>\n Trapiche Single Varietal Sauvignon Blanc<\/p>\n The African Horizon Sauvignon Blanc<\/p>\n Astica Torrontes<\/p>\n Sula Riesling<\/p>\n Dindori Reserve Viognier<\/p>\n Sula Sauvignon Blanc<\/p>\n Sula Chenin Blanc<\/p>\n Reds<\/strong><\/b><\/p>\n Torres de Casta<\/p>\n Sula Zinfandel Ros\u00e9<\/p>\n Joseph Drouhin C\u00f4te de Nuits-Villages<\/p>\n Mahler-Besse Chateau Cheval Noir<\/p>\n Novy Syrah<\/p>\n Kim Crawford Pinot Noir<\/p>\n La Brancaia TRE<\/p>\n Ruffino Riserva Ducale D.O.C.G.<\/p>\n Solar de Estraunza Crianza D.O.C.A.<\/p>\n Ravenswood Vintners Blend Zinfandel<\/p>\n Saint Cosme Little James Basket Press N.V.<\/p>\n Cono Sur Reserva Cabernet Sauvignon<\/p>\n Torres Atrium Merlot<\/p>\n Torres Gran Sangre de Toro<\/p>\n Torres Coronas<\/p>\n Boekenhoutskloof The Wolftrap<\/p>\n Ruffino Chianti D.O.C.G.<\/p>\n Trapiche Oak Cask Malbec<\/p>\n Cono Sur Bicycle Pinot Noir<\/p>\n Rasa Shiraz<\/p>\n Hardys Stamo Shiraz Cabernet<\/p>\n Hardys Stamo Cabernet Merlot<\/p>\n Trapiche Single Varietal Malbec<\/p>\n Cono Sur Tocornal Merlot<\/p>\n The African Horizon Pinotage<\/p>\n The African Horizon Shiraz<\/p>\n Astica Cabernet Sauvignon<\/p>\n Dindori Reserve Shiraz<\/p>\n Sula Cabernet Shiraz<\/p>\n Satori Merlot Malbec<\/p>\n Sula Zinfandel<\/p>\n Bosca Anniversary N.V.<\/p>\n Sula Late Harvest Chenin Blanc<\/p>\n Silvia\u2019s Sparkling Sula Sangria<\/p>\n Sula Sangria Rosso<\/p>\n Wines are subject to availabilty<\/strong><\/p>\n Address:<\/strong>\u00a0Ground floor, Sunville Banquets, 9 Dr. Annie Besant Road, Worli, Mumbai 400013<\/p>\n","protected":false},"excerpt":{"rendered":" \u2018Inspired by the convivial neighborhood wine bars of Spain, Vinoteca\u2019s delicious, authentic tapas and pintxos are prepared by our Spanish chef using fresh seasonal produce as well as organic ingredients sourced from Sula\u2019s own estate gardens. Try our wine suggestions with tapas, which are specially chosen to complement the flavours. Authentic, healthy, affordable and very … Continue reading Vinoteca By Sula<\/span>