{"id":1336,"date":"2014-01-31T11:40:47","date_gmt":"2014-01-31T11:40:47","guid":{"rendered":"http:\/\/allthingsnice.in\/blog\/?p=1336"},"modified":"2014-03-24T09:18:13","modified_gmt":"2014-03-24T09:18:13","slug":"india-jones-nariman-point","status":"publish","type":"post","link":"https:\/\/allthingsnice.in\/blog\/?p=1336","title":{"rendered":"India Jones, Nariman Point"},"content":{"rendered":"<div>\n<p style=\"text-align: justify;\">India Jones&#8217; restaurant is a\u00a0private hideaway at Trident, Nariman Point, Mumbai where you can\u00a0sample secret recipes from across\u00a0the\u00a0Orient &#8211; flavours from\u00a0China,\u00a0Korea,Japan,\u00a0Singapore,\u00a0Malaysia,\u00a0Thailand\u00a0and\u00a0Indonesia. Savour delectable\u00a0set meals such as\u00a0the\u00a0unlimited Dim Sum Lunches crafted by expert Chef\u00a0Ying Zhang; traditional Korean Set Lunches; sumptuous Yakitori and\u00a0Kushiyaki grills<\/p>\n<p><a href=\"http:\/\/allthingsnice.in\/blog\/wp-content\/uploads\/2013\/07\/India-JonesTrident-Nariman-Point-Mumbai-Rajah-Table.jpg\"><img loading=\"lazy\" decoding=\"async\" alt=\"India Jones,Trident, Nariman Point, Mumbai Rajah Table\" src=\"http:\/\/allthingsnice.in\/blog\/wp-content\/uploads\/2013\/07\/India-JonesTrident-Nariman-Point-Mumbai-Rajah-Table.jpg\" width=\"1194\" height=\"1039\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<h1 style=\"text-align: center;\"><strong>ENJOY SET COURSE MEALS PAIRED WITH WINE<\/strong><\/h1>\n<p style=\"text-align: left;\"><strong><\/strong><strong>Set Course Menu:<\/strong><\/p>\n<\/div>\n<div>\n<p align=\"left\">VEGETARIAN SELECTION<\/p>\n<p align=\"left\"><strong>APPETISER AND SALAD <\/strong>(Choose Any 1)<\/p>\n<p><b>Crisp Corn Kernels:<\/b>batter fried corn kernels tossed in \u201csalt and pepper style\u201d or with butter, chili and garlic<\/p>\n<p><b>Naumai Flang Le Pikthai (V):\u00a0<\/b>steamed asparagus and vegetable dumpling with Thai chili paste<\/p>\n<p><b>Som Tom salad:\u00a0<\/b>traditional raw papaya salad<\/p>\n<p><strong>Wine:\u00a0<\/strong><i>2011, Sauvignon Blanc, Tarapaca, Maipo Valley, Chile<\/i><\/p>\n<p align=\"left\"><strong>MAIN COURSE:\u00a0<\/strong>(Choose Any 1)<\/p>\n<p><b>Ma Po To Fu:\u00a0<\/b>braised silken tofu in Szechwan sauce with shitake and asparagus<\/p>\n<p><b>Braised potato in chinkiang chili sauce<\/b><b>\u00a0<\/b><\/p>\n<p><b>Luo Han Shang Shu:\u00a0<\/b>stir fried vegetables in black bean sauce<\/p>\n<p><b>Penang<\/b><b> Curry:\u00a0<\/b>select vegetables gently simmered in coconut milk<\/p>\n<p><b>Stir fried noodles with vegetables \u201cSingapore style\u201d<\/b><\/p>\n<p><span style=\"color: #000000;\">Sticky rice<\/span><\/p>\n<p><strong>Wine:\u00a0<\/strong><i>2010, Escudo Rojo, Baron Phillipe De Rothschild, Maipo Valley, Chile<\/i><\/p>\n<p><i><\/i><span style=\"color: #000000; font-weight: bold;\">DESSERT:<\/span><span style=\"color: #000000;\">\u00a0(Choose Any 1)<\/span><span style=\"color: #000000; font-weight: bold;\">\u00a0<\/span><\/p>\n<p><b>Assiette of India Jones signature desserts<\/b><\/p>\n<p>\u201cTab tim krob\u201d Baked Yoghurt, Creme brulee, Maple walnut ice cream<\/p>\n<p><span style=\"color: #000000; font-weight: bold;\">NON VEGETARIAN SELECTION<\/span><\/p>\n<p><b>APPETISER AND SALAD:\u00a0(Choose Any 1)<\/b><\/p>\n<p><b>Salt and pepper chicken:<\/b>wok fried with sea salt and Schezwan pepper<\/p>\n<p><b>Xiang Jian Yang Rou Jiao:<\/b>pan fried lamb dumpling<\/p>\n<p><b>Som Tom salad:\u00a0<\/b>traditional raw papaya salad<\/p>\n<p><strong>Wine:\u00a0<\/strong><i>2011, Sauvignon Blanc, Tarapaca, Maipo Valley, Chile<\/i><\/p>\n<p align=\"left\"><strong>MAIN COURSE\u00a0<\/strong>(Choose Any 1)<\/p>\n<p><b>Fish- Pla <\/b><b>\u2013<\/b><b> Ra <\/b><b>\u2013<\/b><b> Prik Pla:\u00a0<\/b>pan fried grouper with tamarind, palm sugar, kaffir and sweet basil<\/p>\n<p><b>Tangra Chicken:\u00a0<\/b>wok tossed chicken with fresh chili, spring onion and soy<\/p>\n<p><b>Luo Han Shang Shu:\u00a0<\/b>stir fried vegetables in black bean sauce<\/p>\n<p><b>Penang<\/b><b> Curry (V):\u00a0<\/b>select vegetables gently simmered in coconut milk<\/p>\n<p><b>Stir fried noodles with vegetables \u201cSingapore style\u201d<\/b><\/p>\n<p><b>Sticky rice<\/b><\/p>\n<p><strong>Wine:<\/strong>\u00a0<i>2010, Escudo Rojo, Baron Phillipe De Rothschild, Maipo Valley, Chile<\/i><\/p>\n<p><b>DESSERT\u00a0(Choose Any 1)<\/b><\/p>\n<p><b>Assiette of India Jones signature desserts<\/b><\/p>\n<p>\u201cTab tim krob\u201d Baked Yoghurt, Creme brulee, Maple walnut ice cream<\/p>\n<p><strong>Price:<\/strong> Rs.2000 all inclusive.<\/p>\n<p><strong>Address:<\/strong>India Jones, Trident Nariman Point, Mumbai \u2013 400021.<\/p>\n<\/div>\n<div>\n<p><strong>Website:\u00a0<\/strong><a href=\"http:\/\/www.tridenthotels.com\/mumbai_nariman_point\/hotel\/dining.asp\">http:\/\/www.tridenthotels.com\/mumbai_nariman_point\/hotel\/dining.asp<\/a><\/p>\n<\/div>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>India Jones&#8217; restaurant is a\u00a0private hideaway at Trident, Nariman Point, Mumbai where you can\u00a0sample secret recipes from across\u00a0the\u00a0Orient &#8211; flavours from\u00a0China,\u00a0Korea,Japan,\u00a0Singapore,\u00a0Malaysia,\u00a0Thailand\u00a0and\u00a0Indonesia. Savour delectable\u00a0set meals such as\u00a0the\u00a0unlimited Dim Sum Lunches crafted by expert Chef\u00a0Ying Zhang; traditional Korean Set Lunches; sumptuous Yakitori and\u00a0Kushiyaki grills &nbsp; ENJOY SET COURSE MEALS PAIRED WITH WINE Set Course Menu: VEGETARIAN SELECTION &hellip; <a href=\"https:\/\/allthingsnice.in\/blog\/?p=1336\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">India Jones, Nariman Point<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45,10,46,11],"tags":[17,169,170,64,125,130,142,129,132,127],"class_list":["post-1336","post","type-post","status-publish","format-standard","hentry","category-deutsche-bank-all-things-nice-wine-week","category-all-things-nice-wine-week","category-restaurant-partners-deutsche-bank-all-things-nice-wine-week","category-restaurant-partners","tag-all-things-nice","tag-india-jones","tag-india-jones-menu","tag-nikhil-agarwal","tag-set-course-meals","tag-sommelier","tag-trident-nariman-point","tag-wine-paired-dinner","tag-wine-promotion","tag-wine-week"],"_links":{"self":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1336","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1336"}],"version-history":[{"count":7,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1336\/revisions"}],"predecessor-version":[{"id":1514,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1336\/revisions\/1514"}],"wp:attachment":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1336"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1336"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1336"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}