{"id":4617,"date":"2018-06-19T07:21:43","date_gmt":"2018-06-19T07:21:43","guid":{"rendered":"http:\/\/allthingsnice.in\/blog\/?p=4617"},"modified":"2018-06-19T07:21:43","modified_gmt":"2018-06-19T07:21:43","slug":"the-chef-jed-gerrard-dinner-at-sofitel-hotel","status":"publish","type":"post","link":"https:\/\/allthingsnice.in\/blog\/?p=4617","title":{"rendered":"The Chef Jed Gerrard dinner at Sofitel Hotel"},"content":{"rendered":"<div class=\"gmail_default\" style=\"text-align: center;\"><b>The Chef Jed Gerrard dinner at Sofitel Hotel<\/b><\/div>\n<div class=\"gmail_default\"><\/div>\n<div class=\"gmail_default\" style=\"text-align: justify;\">\n<div class=\"gmail_default\" style=\"text-align: justify;\">\n<div class=\"_3xgc\"><span class=\" _2iem\">All Things Nice celebrated contemporary cuisine based on the indigenous ethos of Western Australia with Executive Chef Jed Gerrard of Wildflower, COMO The Treasury, Perth AU at Sofitel Mumbai BKC. A five course dinner carefully curated by Chef Jed Gerrard &amp; Chef Prakash Lopes of the Sofitel Mumbai BKC paired with a fantastic selection of wine by Sommelier Nikhil Agarwal. Presented by Cox and Kings and WA Government News In association with Australian Consulate-General, Mumbai, Cathay Pacific, FOOD &amp; WINE INDIA, Classic Coffee, Jean-Claude Biguine India, Mud House Wines, Hardys Wines, R\u00e9my Martin, Sula Vineyards and Sula Selections<\/span><\/div>\n<div id=\"bulk_tag_selector_container\" class=\"_3-8h\"><\/div>\n<div class=\"_3-8h\"><img decoding=\"async\" src=\"https:\/\/scontent.fbom8-1.fna.fbcdn.net\/v\/t1.0-9\/28379339_1839160989436439_7281517502218285129_n.jpg?_nc_cat=0&amp;oh=b0d297ff5c28dd576795aa9e41bb57f4&amp;oe=5BEB79C9\" alt=\"Image may contain: 2 people, people smiling, people standing and outdoor\" \/><img decoding=\"async\" src=\"https:\/\/scontent.fbom8-1.fna.fbcdn.net\/v\/t1.0-9\/28378616_1839165452769326_1912108102498110299_n.jpg?_nc_cat=0&amp;oh=97a86661c3ab74a15c2ad490873a32b2&amp;oe=5BAE2944\" alt=\"Image may contain: 5 people, people smiling, wedding, suit and indoor\" \/><img decoding=\"async\" src=\"https:\/\/scontent.fbom8-1.fna.fbcdn.net\/v\/t1.0-9\/28377904_1839150242770847_8979569706697218562_n.jpg?_nc_cat=0&amp;oh=162e755f3e72d8a2db0f0f7af5748a8b&amp;oe=5BA1D708\" alt=\"Image may contain: 9 people, people smiling, people sitting, table, wedding and indoor\" \/><img decoding=\"async\" src=\"https:\/\/scontent.fbom8-1.fna.fbcdn.net\/v\/t1.0-9\/28379162_1839163282769543_1764278647191869328_n.jpg?_nc_cat=0&amp;oh=b64ef7de4ae2bceecfa0dc3edf90a516&amp;oe=5BA0E123\" alt=\"Image may contain: 8 people, people sitting, wedding, table and indoor\" \/><\/div>\n<div class=\"_3-8h\"><\/div>\n<\/div>\n<\/div>\n<div class=\"gmail_default\" style=\"text-align: justify;\">Click for more images:<\/div>\n<div class=\"gmail_default\" style=\"text-align: justify;\"><a href=\"https:\/\/www.facebook.com\/pg\/allthingsnicewineandspiritsindia\/photos\/?tab=album&amp;album_id=1839149766104228\">https:\/\/www.facebook.com\/pg\/allthingsnicewineandspiritsindia\/photos\/?tab=album&amp;album_id=1839149766104228<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>The Chef Jed Gerrard dinner at Sofitel Hotel All Things Nice celebrated contemporary cuisine based on the indigenous ethos of Western Australia with Executive Chef Jed Gerrard of Wildflower, COMO The Treasury, Perth AU at Sofitel Mumbai BKC. A five course dinner carefully curated by Chef Jed Gerrard &amp; Chef Prakash Lopes of the Sofitel &hellip; <a href=\"https:\/\/allthingsnice.in\/blog\/?p=4617\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">The Chef Jed Gerrard dinner at Sofitel Hotel<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[2174,2165,2175,2167,2176,2172,2166,2170,2168,2169,2177,466,2171,83,2173],"class_list":["post-4617","post","type-post","status-publish","format-standard","hentry","category-our-blog","tag-australian-consulate-general-mumbai","tag-cathay-pacific","tag-chef-jed-gerrard-of-wildflower","tag-classic-coffee","tag-como-the-treasury","tag-cox-and-kings","tag-food-wine-india","tag-hardys-wines","tag-jean-claude-biguine-india","tag-mud-house-wines","tag-perth-au","tag-remy-martin","tag-sula-selections","tag-sula-vineyards","tag-wa-government"],"_links":{"self":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts\/4617","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4617"}],"version-history":[{"count":1,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts\/4617\/revisions"}],"predecessor-version":[{"id":4618,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts\/4617\/revisions\/4618"}],"wp:attachment":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4617"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4617"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4617"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}