{"id":5698,"date":"2019-06-04T05:41:50","date_gmt":"2019-06-04T05:41:50","guid":{"rendered":"http:\/\/allthingsnice.in\/blog\/?p=5698"},"modified":"2019-06-04T05:41:50","modified_gmt":"2019-06-04T05:41:50","slug":"paul-john-kanya-goa-india","status":"publish","type":"post","link":"https:\/\/allthingsnice.in\/blog\/?p=5698","title":{"rendered":"Paul John Kanya, Goa, India"},"content":{"rendered":"<p><a href=\"http:\/\/allthingsnice.in\/blog\/?attachment_id=5699\" rel=\"attachment wp-att-5699\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-5699\" src=\"http:\/\/allthingsnice.in\/blog\/wp-content\/uploads\/2019\/06\/PJ-Kanya-150x300.jpg\" alt=\"PJ Kanya\" width=\"150\" height=\"300\" srcset=\"https:\/\/allthingsnice.in\/blog\/wp-content\/uploads\/2019\/06\/PJ-Kanya-150x300.jpg 150w, https:\/\/allthingsnice.in\/blog\/wp-content\/uploads\/2019\/06\/PJ-Kanya-512x1024.jpg 512w, https:\/\/allthingsnice.in\/blog\/wp-content\/uploads\/2019\/06\/PJ-Kanya.jpg 600w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>On the nose, a light citrus note with manuka honey arrives early; an intense malt is infused with ripe peach, apricot and vanilla. The mouthfeel is superb with rich creaminess. The oak delivers a soft, sweet, delectable butterscotch note. Warm spices suffuse the toasted oak, and the slightest of saltiness ensures the friendliest of finishes. A very complex whisky, the big malt and intricately well balanced dryness makes this whisky one of the softest Indian whiskies<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On the nose, a light citrus note with manuka honey arrives early; an intense malt is infused with ripe peach, apricot and vanilla. The mouthfeel is superb with rich creaminess. The oak delivers a soft, sweet, delectable butterscotch note. Warm spices suffuse the toasted oak, and the slightest of saltiness ensures the friendliest of finishes. &hellip; <a href=\"https:\/\/allthingsnice.in\/blog\/?p=5698\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Paul John Kanya, Goa, India<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1069,1060],"tags":[],"class_list":["post-5698","post","type-post","status-publish","format-standard","hentry","category-india-whisky","category-whisky"],"_links":{"self":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts\/5698","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5698"}],"version-history":[{"count":1,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts\/5698\/revisions"}],"predecessor-version":[{"id":5700,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=\/wp\/v2\/posts\/5698\/revisions\/5700"}],"wp:attachment":[{"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5698"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5698"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/allthingsnice.in\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5698"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}