Appellation: Umbria IGT
Blend: Vermentino 100%
Vintage: 2015
Tasting note: In Vitiano Vermentino the variety is expressed fully with its spicy aroma on the one hand, and its finesse and its pleasantness on the other part. The wine has an acid and persistent finish, as it has to be for a wine of which the main feature is being pleasant to drink.
Appellation: Umbria IGT
Blend: Chardonnay, Grechetto
Vintage: 2014
Tasting note: The 2014 wine has less structure and more acidity while the colour is bright. The aromas range from flint to citrus fruit with some yellow plum sensations. The mouthfeel is saline, agile, fresh and very elegant with a subtle yet very long finish.
Appellation: Vino Nobile di Montepulciano DOCG
Blend: Sangiovese, Canaiolo Nero
Vintage: 2013
Tasting note: An intense ruby red in colour, the wine presents aromas of leather and tobacco along with ripe red fruit and quinine. The palate is savoury, full and ample with supple and silky tannins. The finish and aftertaste are long and persistent.
Appellation: Cortona DOC
Blend: Syrah dominated blend
Vintage: 2014
Tasting note: A brilliant purple in colour, the 2014 Achelo presents aromatic notes of white fruit which fuse with hints of plums. On the palate the wine is sweet and savory, and the notes of fresh fruit first perceived on the nose return together with notes of liquorices. The finish is long and vibrant with supple tannins which accompany the entire flavour flow across the palate.
Appellation: Vino Nobile di Montepulciano DOCG
Blend: Sangiovese, Canaiolo Nero
Vintage: 2013
Tasting note: A vivid rubyred in color, the wine shows a fresh nose of violets, red currants, and blackberries, well fused with light notes of cinnamon. The palate is both sweet and mineral in character, and the notes of berryfruit first felt on the nose blend with alight spiciness of flavor. The wine is long and persistent on the finish and aftertaste.
Appellation: Chianti Superiore DOCG
Blend: Sangiovese blend
Vintage: 2015
Tasting note: The Chianti Superiore Santa Cristina shows a ruby red color with purple highlights. The nose is complex with notes of violets and cherries well integrated with hints of spices. The palate is soft and enveloping with velvety tannins, and the finish and aftertaste is long and savoury.
Appellation: IGT delle Venezie
Blend: Pinot Grigio
Vintage: 2015
Tasting note: Straw yellow in color, the wine offers fruity and delicate aromas of pineapple, green apples, and lemon peel. The flavors are balanced and are characterized by softness and ripeness.
Appellation: Toscana IGT
Blend: Sangiovese, Cabernet Sauvignon
Vintage: 2015
Tasting note: The 2015 Tignanello is a very intense ruby red in color. On the nose, the notes of ripe red fruit, together with cassis and blackberries, are in perfect balance with the hints of chocolate and liquorice. The palate is rich, ample, and vibrant and is endowed with lively and silky tannins which give a great complexity and an important length to the finish and aftertaste.
Appellation: Chianti Classico DOCG
Blend: 100% Sangiovese
Vintage: 2015
Tasting note: The 2015 Badia a Passignano shows an intense ruby red color. The nose expresses notes of ripe red fruit and intense hints of berry fruit and cherries under spirits along with the spicy and balsamic sensations. The wine is ample and enveloping on the palate with supple and velvety tannins; the freshness is excellent as well, as are the finesse and the length on the finish and aftertaste.
Appellation: Brunello di Montalcino DOCG
Blend: Sangiovese
Vintage: 2013
Tasting note: The 2013 Pian della Vigne shows a brilliant ruby red colour. The nose is delicate and complex with notes of ripe fruit, cherries, and plums, perfectly balanced with sensations of dried and candied fruit and spices. The palate is ample with supple tannins and is enlivened by a note of vibrant acidity which fully brings out the intense persistence and pleasure of its aromas. The finish offers hints of tobacco, dark chocolate, and berry fruit. It is an extremely elegant and bracingly savoury wine of great finesse.