Grape Varietals: 85% Merlot, 10% Cabernet Sauvignon, 5% Cabernet Franc
Vintage: 2010
Tasting Note– This clear, bright wine is ruby-red in colour, with a complex nose of soft fruit (blackberry, blackcurrant and strawberry) and attractive woody and spicy overtones. Château Timberlay is soft and full-bodied, with good structure and acidity, as well as very elegant tannin. The finish is very long with hints of vanilla and cinnamon.
Tasting Note– An immensely appealing wine with an intense purple colour and violet highlights. The powerful bouquet is quite fruity (red fruit and candied fruit) with added hints of truffle and chocolate. Hearty and well-structured, Pavillon Cardinal is tannic, fruity and especially attractive due to the way its long, fruity aftertaste develops on the palate.
Tasting Note– The nose is up-front, elegant and intense, dominated by aromas of red fruit. The attack is soft, the development is round and fruity, the tannins are soft and velvety. The finish is long, fruity and pleasant. A very soft, fruity, harmonious and well balanced wine.
Tasting Note– Full -bodied, well structured and vivacious. This is a fruity, attractive wine, without excess acidity. It derives its fine bouquet from Sauvignon Blanc and its remarkable freshness from Sémillon.
Tasting note: Deep violet red color. Intense, spicy, sweet aromas, with notes of red fruit and floral hints such as violets. In the mouth, it is soft, velvety, fresh, and well balanced
Tasting note: This prestige cuvée celebrates a subtle, creamy style backed by wonderfully nuanced aromas, in perfect unison. 2006 Palmes d’Or Brut offers endless notes of fine honey, bee’s wax, dried fruits and tropical fruits, together with a subtle, nuanced touch of toast.
Tasting note: Deep salmon pink. Elegant floral and fruit notes on the nose. A fruity and well-structured wine with aromatic finesse on the palate. A pleasant acidity which is balanced by fleshy fruitiness and body.
Tasting note: Pale yellow with green reflection. The youthful wine shows aromas of citrus fruit, lime, spices, ginger, white pepper, white flowers and a delicate vegetal touch. Ample and dense in the mouth with a marked vivacity, the wine has a typical balance of a Riesling.
Tasting note: Pale straw color with a green tinge. The nose offers lemon peel and white pepper aromas. The palate shows intense fruit enhanced by lively freshness, with a finely-cut, citrusy finish.
Tasting note: Golden pink hue with bright red tints. Persistent streams of bubbles. Intense bouquet of ripe fruit (blackcurrant) and candied orange, accompanied by subtle notes of orange blossom and Madagascar vanilla. The rounded, smooth, silky, full-bodied palate has notes of hazelnut and cocoa beans and is lengthened by a fresh, chalky finish.
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