Blind Tasting at Cafe Zoe

Casablanca Vino Spumante NV, Nasik, India: Pale straw color revealing its fresh and young character. A generous fruity nose of kiwi and grape fruit layered with lime and floral undertones.  Light bodied. On the palate reminiscent of pear and green apple with a predominant acidic structure.

Bertani Soave Classico 2015, Veneto, Italy: Greenish yellow in colour, this white boasts a light nose exuding floral and fruity aromas. Discover this dry, fruity and light-bodied wine expressing lively acidity and offering a slender texture. It also unveils a light mouthfeel that leads into a short finish.

Fratelli Chardonnay 2016, Akluj, India: Straw coloured with light green reflections, the wine has citrus aromas of orange and lemon with subtle notes of white flowers. On the palate, Fratelli Chardonnay exemplifies great balance. It reflects the freshness and minerality of the sandy soils it is grown on. An east-west sun exposure ensures proper ripeness and thus, good acidity. The use of French oak lends roundness and buttery notes on the finish. Elegance and structure combine together to make for a delicious wine that does justice to the varietal.

Casillero del Diablo Reserva Chardonnay 2016, Casablanca, Rapel & Limari, Chile: Light lemon yellow with expressive and attractive aromas of pineapple, citrus, and vanilla. This elegant wine is balanced with bright acidity and a long, memorable finish.

Grover’s La Reserve Blanc 2015, Nasik, India: La Réserve Blanc is aged in French oak barrels, with the fragrant notes of honeysuckle, apricot and pineapple. Rich and powerful with a long persistence, it finishes on tropical fruit, citrus and soft oak notes.

Le Grand Noir GSM 2015, Minervois, Languedoc Roussillon, France: A lively Grenache-Syrah-Mouvedre with prominent notes of black cherry, blackberry, dark plum with hints of cloves and black pepper. Well structured, medium bodied with gentle tannins.

Dona Paula Malbec 2016, Luján de Cuyo, Mendoza, Argentina: Intense purplish red color. Sweet, spicy and intense aromas, with notes of red fruits and herbs (such as Herbes de Provence). In the mouth, this wine is soft, velvety, fresh, and well balanced.

Sula Rasa Shiraz 2015, Nasik, India: It is a complex wine, with power and finesse. Crafted from handpicked grapes from our own estate vineyards, Rasa Shiraz is aged for 12 months in premium French oak barrels and then further matured in the bottle before release. The wine is drinking beautifully now, opulent and lush, with supple tannins and a peppery finish.

Reveilo Cabernet Sauvignon Reserve 2014, Nasik, India: Barrel aged in French oak, the bouquet of this wine is exceptionally intense. The fruity notes of cherry, raspberry and blueberry are enriched with the spicy notes of pepper, cinnamon and nutmeg. On the plate, the structure is extremely full. The body is velvety and harmonious.

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