Origin

Zone of Lugana, south of the Lake Garda.

Grapes

Trebbiano di Lugana 100%

Alcohol

12% vol.

Vinification

Short maceration (24 hours maximum), with grape skins in stainless steel tanks; 4 months maturation in stainless steel tanks, 7 days fermentation in stainless steel tanks; 4 months maturation in stainless steel tanks.

Tasting Notes

Moon yellow in color, with clean and spicy smell, highlighted by delicious hints of tropical fruit. The taste is medium-bodied with a clean, crisp finish.

Recommended with

Excellent with sea food and cold white meats, light appetizers, soups and fish.

Service Temperature

10°-12° C