A unique multi-level restaurant featuring Italian seafood specialties, prepared in a ‘live’ interactive kitchen from fresh homemade pastas to delectable seafood specialties and popular country cuisine to enticing vegetarian selections. The original and robust flavour of each dish is paired with a perfect wine selected from a discerning collection of Italian wines.
30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines
Set Course Menu – Price: Rs. 1950 all inclusive
Set Menu Wines:
WHITE : Allegrini, Corte Giara, Soave, DOC, 2012
RED : Soledoro Rubicone, Sangiovese, IGT / Allegrini, Corte Giara, Bardolino, DOC, 2012
Vegetarian
First Course (Choose Any 1)
Caprese classica di mozzarella di bufala pomodori maturi e basilico
Classic Italian salad of buffalo mozzarella, tomato and basil
Minestrone di verdure
Italian mixed vegetable soup
Second Course (Choose Any 1)
Risotto cremoso al tartufo e parnigiano stagionato
Creamy parmesan and truffle risotto
Orzotto agli asparagi di campo
Asparagus and barley risotto
Third Course (Choose Any 1)
Cannelloni di ricotta e spinaci gratinati ai funghi con pomodori semi secchi
Cannelloni, ricotta and spinach filling, mushroom, béchamel, semi sun-dried tomatoes
Ravioli di zucca gialla conburro di mandorie
Butter nutsquash ravioli with almond butter sauce
Fourth Course (Choose Any 1)
Pannacotta alla vaniglia con miele e composta di Albicocche
Vanilla beans pannacotta with honey and apricot compote
Selezione di Gelati e Sorbetti
Selection of sorbet: Green apple, blue berry
Selection of ice cream: Peach, Strawberry balsamic, cocoa nib Chocolate
Non Vegetarian
First Course (Choose Any 1)
Carpaccio di fi letto al profumo di tartufo con rucola e scaglie di parmigiano
Tenderloin carpaccio with wild rocket shaved Parmesan and truffle oil
Zuppa di pesce alla romana
Slow cooked seafood soup, tiger prawns, mussels, squids, white wine, garlic and tomatoes
Second Course (Choose Any 1)
Risotto alla pescatora
Mussel, prawn, squids, carnaroli rice
Rigatoni al ragu di agnello
Rigatoni with lamb ragout
Third Course (Choose Any 1)
Filetto alla griglia con spinaci saltati, gnocco alla Romana
Grilled tenderloin, sautéed spinach, “gnocchi alla romana”
Pan scottato branzino, Pepperonata, verde pisello mash,
arancione e la riduzione aneto
Pan seared sea bass, pepperonata , green pea mash, orange and dill reduction
Fourth Course (Choose Any 1)
Tiramisu
Traditional Italian dessert made of mascarpone cheese and espresso
Selezione di Gelati e Sorbetti
Selection of sorbet: Green apple, blue berry
Selection of ice cream: Peach, Strawberry balsamic, cocoa nib Chocolate
CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF
SPARKLING & CHAMPAGNE
Zardetto, Prosecco DOC Treviso, Extra Dry Moet Et Chandon Brut
WHITE WINES
ITALY Greco Di Tufo Dei Feudi Di San Gregorio, DOCG, 2012 Terre Siciliane, Santa Cristina, Pinot Grigio, 2013 Umbria Santa Cristina, IGT, 2012 Broglia Gavi La Meirana, DOCG, 2012 Allegrini Corte Giara, Soave DOC, 2012 AUSTRALIA
Yalumba, The Virgilius, Viognier, Edén Valley, 2005
Grosset, Riesling, Claire Valley, Polish Hill, 2007 FRANCE Chablis, Louis Jadot, 2012, AC Pouilly- Fuisse, Louis Latour, Cote-D’or- France, AC Domaine Laroche, Saint Martin, Chablis, 2010, AC NEW ZEALAND
Framingham Malbourgh,Sauvignon Blanc,2013
SOUTH AFRICA
Nederberg,SauvignonBlanc,2013
USA
Conundrum, Rutherford, California, 2011
Karia, Stag’s Leap, Chardonnay, Napa Valley, 2010
DR Loosen Bros, Riesling, 2012
INDIA
Reveilo Chardonnay, 2012
RED WINES
ITALY
Tuscany
Gaja, Pieve Santa Restituta, Brunello Di Montalcino , DOCG, 2008
Gaja Promis, Ca ‘Marcanda, IGT, 2010
Renieri Rosso Di Montalalcino, 2008
La Braccesca, DOCG, 2009
Piedmont
Prunotto Barolo, DOCG, 2009
Ruvie Barbera D’Alba, DOC, 2012
Prunotto Barbera D’Alba, DOC, 2012
Vento
Masi Costasera, Amarone Della Valpolicella, DOC, 2008
Allegrini, Corte Giara, Valpolicella, DOC, 2012
Bertani Valpolicella, DOC, 2012
Allegrini , Corte Giara , Bardolino DOC, 2012
Chianti
Antinori Marchesi, Peppoli Chianti Classico, DOCG, 2011
Antinori Santa Cristina, Chianti Superiore, DOCG,2011
AUSTRALIA
BIRD in HAND, Merlot, 2012
Yalumba, Cabernet Sauvignon, The Y series, 2011
NEW ZEALAND
Framingham, Pinot Noir, 2012
SOUTH AFRICA
Nederberg, Shiraz, 2012
FRANCE
Châteauneuf Du Pape, Albert Bichot, 2012
Beaujolais-Village, Louis Jadot, AC, 2012
INDIA
Reveilo, Syrah, 2011
Wines are subject to availabilty
Address: Hyatt Regency Mumbai, Sahar Road, Andheri East, Mumbai 400099
Website: mumbai.regency.hyatt.com