Tag Archives: Cheval-wine list

Cheval, Fort

A sun drenched corner to nurse a chilled glass of chardonnay in the afternoon sun gives way to a dark, rock chic cavity that is both cave by day and den by night. The menu is mainly composed of classic European dishes, composing a menu that shows off as much local and seasonal produce as possible. Having sourced some great suppliers, providing local vegetables, fish and meat, Chef Will´s kitchen ensures quality and taste in the food. The style of food reflects the ambiance of the restaurant and flavoursome dishes in a relaxed atmosphere.’

Cheval Bay 3

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1800 all inclusive

Course1

Open Beetroot & Goats Cheese Ravioli
OR
Chicken Slider: BBQ Mayo, Pickles, Cheddar

Paired with 2011, French Roots Sauvignon Blanc, Languedoc, France

Course 2

Vegetarian
Maple & chili crusted cottage cheese ratatouille pine nut vinaigrette
OR
Spicy grilled Vegetable Skewers with Lemon Couscous

Non-Vegetarian
Grilled smoked paprika chicken breast warm salad of celery Jerusalem artichoke greens onion puree
OR
Braised lamb: Jerusalem artichoke puree, pickled vegetables

Paired with 2012, Santa Rita 120 Cabernet Sauvignon, Chile

Course 3

Chocolate Crumble Ganache: Lime butterscotch sauce, Hazelnut Ice Cream
OR
Choice of Sorbet: Blueberry vodka, Passion fruit & Lemon

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE/SPARKLING

Chandon Rose, Nasik, Maharashtra, India

Chandon Brut, Nasik, Maharashtra, India

Moet & Chandon Brut Imperial, Epernay Champagne, France (375ml)

GH Mumm Cordon, Rouge Champagne

Dom Perignon Epernay, Champagne, France

Moet & Chandon Brut Imperial Epernay Champagne, France

Moet & Chandon Rose Imperial, Epernay Champagne, France

Veuve Clicquot Ponsardin Rose Reims Champagne, France

Luna Argenta Processo, Veneto, Italy

WHITE WINES

Caliterra Chardonnay, Casablanca Valley, Chile

French Roots Sauvignon Blanc, Languedoc, France

Brancott Sauvignon Blanc, Marlbrough, New Zealand

Jacobs Creek Chardonnay, South Eastern, Australia

Flase Bay Chenin Blanc, South Afica

Manara Pinot Grigio, Sicily, Italy

Myra Sauvignon Blanc, Nashik, Maharashtra, India

Manara Pinot Grigio Rose, Sicily, Italy

Grovers Zampa Art Collection, Rose Nashik, Maharashtra, India

RED WINES

Chapoutier Crozes- Hermitage, Petit Ruche Rhone Valley, France

Grover Zampa Cabernet Shiraz, Nashik, Maharashtra, India

Casa Sola Cianti Classico, DOCG Tuscany, Italy

Paula Malbec Mandoza, Argentina

Brancott Pinot Noir, Marlbrough, New Zealand

Santa Rita 120 Cabernet Sauvignon, Maipo Valley, Chlie

Jacobs Creek Cabernet Shiraz, South Eastern, Australia

Calitera Merlot Reserva, Colchagua Valley, Chile

Santa Cristina, Antinori Tuscany, Italy

Chateauneuf-Du-Pape Delas, Tournon-Sur-Rhone, France

Myra Reserva Cabernet Sauvignon Nashik, Maharashtra, India

Wines are subject to availabilty

Address: Cheval Restaurant, 145 MG Road, Kala Ghoda, Fort, Mumbai 400 001

Website: www.chevalmumbai.com

 

Cheval, Fort

A sun drenched corner to nurse a chilled glass of chardonnay in the afternoon sun gives way to a dark, rock chic cavity that is both cave by day and den by night. The menu is mainly composed of classic European dishes, composing a menu that shows off as much local and seasonal produce as possible. Having sourced some great suppliers, providing local vegetables, fish and meat, Chef Will´s kitchen ensures quality and taste in the food. The style of food reflects the ambiance of the restaurant and flavoursome dishes in a relaxed atmosphere.’

Cheval Bay 3

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30%  OFF

Set Course Menu:

Course1

Parmesan biscuits: Spiced apple chutney

OR

Chicken slider: Bbq mayo, pickles, cheddar

Wine:2011 Niel Joubert Chardonnay Paarl Valley South Africa

Course 2

French onion tart: Parmesan, rocket

OR

Braised lamb: Jerusalem artichoke puree, pickled vegetables

Wine:2011 Santa chritina antinori  Tuscany, Italy

Course 3

Chocolate crumble ganache:Lime butterscotch sauce, hazelnut ice – cream

OR

Choice of sorbet: Blueberry vodka, passion fruit & lemon

Price: Rs. 1,800 all inclusive

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Champagne/Sparkling

Moët & Chandon Brut Imperial Épernay Champagne, France (375ml)

Dom Perignon Epernay Champagne, France

Moët & Chandon Brut Impérial Épernay Champagne, France

Moët & Chandon Rosé Impérial Épernay Champagne, France

Veuve Clicquot Ponsardin Rose Reims Champagne, France

Luna Argenta Prosecco Veneto, Italy

Whites

Caliterra Chardonnay Casablanca Valley, Chile

Neil Joubert Chardonnay Paarl, South Africa

Forrest Estate Sauvignon Blanc Marlborough Valley, New Zealand

French Roots Sauvignon Blanc Languedoc,France

Brancott Sauvignon Blanc Marlbrough, New Zealand

Guerrieri Rizzardi Soave Classico Veneto, Italy

Jacobs Creek Chardonnay South Eastern, Australia

Incline Riesling Selbach, Germany

False  Bay Chenin Blanc

Waterkloof Circle Of Life White Stellencosch South Africa

Manara Pinot Grigio Sicily, Italy

Rose’

Mannara Pinot Grigio Rose’ Sicily, Italy

Sula Blush Zinfandel Nashik, Maharashtra

Reds

Chapoutier Crozes Hermitage Petit Ruche Rhone Valley, France

Sula Dindori Shiraz Nashik Maharashtra India

Casa Sola Chiati Classico DOCG Tuscany, Italy

Paula Malbec Mendoza, Argentina btl

Brancott Sauvignon Blanc  Marlbrough, New Zealand

Neil Joubert Pinotage Paarl, South Africa

Santa Rita 120 Cabernet Sauvignon Maipo Valley, Chile

Jacobs Creek Cabernet Shiraz South Eastern, Australia

Brancott Pinot Noir  Marlbrough, New Zealand

Heartland Cabernet Sauvignon By Gleatzer Barossa Valley, Australia

Azienda Agricola Luisa Merlot Friuli, Italy

Caliterra Merlot Reserva Colchagua Valley, Chile

Sileni Cellar Selection Pinot Noir Hawkes Bay, New Zealand

ChateauNeuf-du-Pape Delas  Tournon-Sur-Rhone, France

Wines are subject to availabilty

Address: Cheval Restaurant, 145 MG Road, Kala Ghoda, Fort, Mumbai 400 001

Website: www.chevalmumbai.com