Bungalow 9, Bandra

A fascinating blend of tranquil ambience, dramatic food presentations and gracious service is what creates the aura of Bungalow 9.  Enjoy an exclusive romantic evening with your partner or simply spend quality time with your loved ones.Bungalow 9 is here to offer you an unforgettable experience each time.

Bungalow 9 Image

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1800 all inclusive

First Course: STARTER (Choice of 1)

Pumpkin & Sage Tortellini
with a dollop of feta and red pepper coulis
Wine: Fratelli Chardonnay

Mix Vegetable Dim Sums
with roasted garlic dip
Wine: Sula Riesling

Peppered Calamari
with citrus aioli
Wine: Sula Riesling

Lemon Turmeric Chicken
succulent strips of chicken with cucumber & garlic dip
Wine: Fratelli Cabernet Franc- Shiraz

Second Course:MAIN COURSE (Choice of 1)

Fish Cappelletti
hand made pasta in the form of little peaked hats filled with a fish stuffing
Wine: Fratelli Chardonnay

Parsely & Cashewnut crusted Spring Chicken
with herbed roasted potatoes & cherry sauce
Wine: Sula Rasa Shiraz

Jack Daniel BBQ Brushed 3 oz Tenderloin
sauted mushroom, dauphinoise potato, garlic green eans & beef jus
Wine: Sula Rasa Shiraz

Goats Cheese & Spinach Risotto
slow cooked italian rice with goat cheese and baby spinach
Wine: Fratelli Chardonnay

Sundried Tomato & Four Cheese Ravioli With Mornay Sauce
fresh dough pasta stuffed with sundried tomato & assorted cheese
Wine:Sula Rasa Shiraz

Grilled Vegetable Lasagna
topped with creamy cheese
Wine: Sula Rasa Shiraz

Third Course:DESSERT 

Chef’s Signature Dessert Platter
coconut ice cream, chocolate torte & lemon cheesecake

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Bubbly/ Champagne

Dom Pérignon, Vintage (FRA)

Moët & Chandon, Brut Imperial Rose (FRA)

Moët & Chandon, Brut Imperial (FRA)

Sparkling

Sartori di Verona Prosecco Brut DOC Ti Amo (ITA)

Sula Brut (IND)

Rose

Mannara Pinot Grigio Rose (ITA)

Sula Blush Zinfandel (IND)

Dessert

Torres Floralis Moscatel Oro (ESP)

White Wine

Maison Louis Jadot Pouilly Fuissé (FRA)

Caymus Conundrum (USA)

Shaw + Smith Chardonnay (AUS)

Craggy Range Sauvignon Blanc (NZ)

Pecan Stream Chenin Blanc, Waterford Estate (SA)

Danzante Pinot Grigio (ITA)

Hardys Sémillon Chardonnay (AUS)

Dr. Loosen Bros Riesling (GER)

Ruffino Orvieto Classico (ITA)

Vina Tarapaca Sauvignon Blanc (CHI)

Sula Riesling (IND)

Fratelli Chenin Blanc (IND)

Red Wine

Ricossa Barolo DOCG – Nebbiolo (ITA)

Villa Maria Private Bin Merlot & Cabernet Sauvignon (NZ)

Bodega Norton Reserva Malbec (ARG)

Penley Estate Phoenix Cabernet Sauvignon (AUS)

Blue Plume – Pinot Noir (FRA)

Hardys Shiraz Cabernet (AUS)

Ruffino Chianti DOCG (ITA)

Sula Rasa Shiraz (IND)

Carta Vieja Merlot (CHI)

Fratelli Sangiovese (IND)

Torres San Valentin Garnacha (ESP)

Fratelli Cabernet Franc – Shiraz (IND)

Wines are subject to availability 

Address: Bungalow 9, St. John Baptist Road, Near Lilavati Hospital, Bandra West Mumbai 400050

Website: www.bungalow9.in

Trattoria – Vivanta By Taj President, Mumbai

This Italian specialty restaurant isn’t just Mumbai’s favorite Italian eatery, but also the hot hangout for South Mumbaites. Stylish and casual. A vibrant mural depicting Italian festivities in rich colours dominates the far wall. Adding to the latest innovations in the restaurant is the open show kitchen where a brick-based Italforni oven bakes oak-flavored pizzas. This hip eatery serves up authentic fare under the watchful eye of celebrity Chef Ananda Solomon. The food is largely influenced from the southern regions of Italy. Find distinct flavors from regions like Sicily, Pescara, Potenza and Bari.

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30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 2000 all inclusive

Course1 (Choice of 1)

Batter fried squids with tartare sauce (NV)
Insalata di pollo (NV)
Ciabatta with chilled marinated tomato (V)
Insalata di rughetta (V)

Wine :  A Glass of Sula Sauvignon Blanc, India

Course2 (Choice of 1)

Tenderloin steak, grilled portobello and parmesan mash potato(NV)
Grilled chicken with pepper garlic mash potato and vegetables (NV)
Lasagne verdure(V)
Gnocchi blue cheese(V)

Wine : A Glass of Sula Vineyard, Dindori, Reserve, India

Course3 (Choice of 1)

Torta alla cioccolato
Gelato

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE – NON VINTAGE
pommery, brut royal, reims
moet & chandon, brut impérial, epernay
moet & chandon, brut impérial rosé, epernay
canard duchene brut rosé, reims

CHAMPAGNE – VINTAGE
2002 moet & chandon, cuvee dom pérignon, epernay
1996 moet & chandon, cuvee dom pérignon, rosé, epernay

SPARKLING WINE
zardetto prosecco extra dry, d.o.c., treviso, italy

WHITE WINE
ZAF2013 place in the sun, chardonnay, stellenbosch
ZAF2012 nederburg, sauvignon blanc
CHL2009 viña tarapaca terroir Piritas, chardonnay,
d.o leyda valley

RED WINE
ARG2011 alamos, bodega catena zapata, malbec,
do catalunya
ZAF2012 nederburg, pinotage

SPARKLING WINE
chandon brut
sula rose
chandon rose

CHARDONNAY
2012 reveilo reserve

SAUVIGNON BLANC
2012 nine hills
2012 grover’s
2012 sula

CHENIN BLANC
2008 nine hills
2008 reveilo
2011 turning point
2012 sula

VIOGNIER
2009 grover’s

CABERNET SAUVIGNON AND BLENDS
2012 turning point, shiraz cabernet
2013 nine hills
2009 grover vineyards, cabernet shiraz
2007 sula vineyards, cabernet shiraz
2011 grover vineyards, la réserve

MERLOT
2012 sula, satori

SHIRAZ
2009 nine hills
2012 sula vineyards, dindori, reserve

ROSÉ WINE
2009 grover vineyards art collection
2012 sula vineyards

DESSERT WINE
2010 sula vineyards, late harvest (375ml)

CHARDONNAY
AUS2006 green point, yarra valley
AUS2008 brands laira vineyards, coonawarra
ZAF2011 baroness nadine rupert & rothschild, western cape
AUS2003 wolf blass, presidents selection
ITA2007 gaja, rossj-bass d.o.c., langhe, piedmonte
USA2006 jordan winery, russian river valley
FRA2006 Chassagne – montrachet,
morgeot premier cru louis latour

SAUVIGNON BLANC
AUS2012 d’arenberg, the broken fish plate, adelaide hills
NZL2012 saint clair family, estate
FRA2011 sancerre les baronnes henri bourgeois
FRA2011 pouilly fume, henri bourgeois, loire valley
NZL2012 cloudy bay, marlborough
USA2011 cakebread cellars, rutherford, napa valley
FRA2001 château smith havt lafitte, grand cru classe,
pessac leognan graves, bordeaux

RIESLING
NZL2011 villa maria, private bin, marlborough
GER2010 st. urbans hof qba mosel saar and ruwer

OTHER WHITES
ZAF2013 Neethlingshof estate, gewûrztraminer,
stellenbosch
ITA2013 casamatta, bianco bibi graetz vermentino,
i.g.t , toscana
ITA2008 ceretto blanghe roero arneis, piedmonte
ITA2006 ceretto, moscato d’ asti, piedmonte
ITA2010 marchesi di barolo, cortese, gavi di gavi d.o.c.g.,
barolo piedmonte

CABERNET SAUVIGNON AND BLENDS
AUS2008 leeuwin estate, art series, margaret river
FRA2007 château clarke, baron edmond de rothschild,
listrac médoc, bordeaux
USA2004 jordan winery, alexander valley
USA2009 cakebread cellars, rutherford, napa valley
ITA2010 sassicaia, bolgheri tenuta san guido d.o.c.

MERLOT
ZAF2009 meerlust estate, stellenbosch
ZAF2010 classique rupert & rothschild vignerons
FRA2008 saint emillion, mouton cadet réserve
baron phillip de rothschild, bordeaux, medoc
ITA2010 ca marcanda, promis i.g.t.,
gaja winery, maremma’s

PINOT NOIR
NZL2012 sileni cellar selection, hawkes bay
NZL2011 saint clair, family estate, marlborough
USA2010 benziger family winery, russian river valley

SHIRAZ
AUS2009 shaw & smith, adelaide hills
AUS2010 leeuwin estate, art series, margaret river
ZAF2005 kevin arnold, lloyd francis
AUS2009 d’arenberg, the laughing magpie, mclaren vale
Itl2005 insoglio del cinghiale, campo di sasso i.g.t., toscana

SANGIOVESE
ITA2012 casamatta, rosso bibi graetz, i.g.t, toscana
ITA2009 querciabella, chainti classico d.o.c.g.
ITA2006 renieri, rosso di montalcino d.o.c.
ITA2004 lucente, luce della vite, i.g.t., toscana
ITA2010 tignanello, imbottigliato
da marchesi antinori, i.g.t., toscana

NEBBIOLO
ITA2009 marchesi di barolo barbaresco d.o.c., piedmonte
ITA2007 marchesi di barolo, barolo d.o.c., piedmonte

OTHER REDS
ITA2011 sartori di verona, bardolino classico corvina d.o.c.,
piedmonte
ITA2010 sartori di verona, valpolicella classico corvina d.o.c.,
piedmonte
ITA2004 libera bava, barbera d’ asti d.o.c., piedmonte
ITA2010 bodega norton reserva melbac, mendoza
FRA2004 château neuf du pape e.guigal,
grenache, rhone valley

ROSÉ WINE
FRA2011 tavel rosé, e.guigal, grenache, rhone valley

DESSERT WINES
FRA2010 sauternes baron philippe de rothschild,
semillon, bordeaux
FRA2003 muscat beaumes de venise les chants des griolles,
paul jaboulet aine, rhone valley

Wines are subject to availability 

Address: 90, Cuffe Parade, Mumbai 400 005 Maharashtra, India

Website: www.vivantabytaj.com

o:h cha – kitchen & bar, Lower Parel

Thai for mouth wateringly delicious food, o:h cha – kitchen & bar, is nestled in the erstwhile mills of Mathuradas Mills Compound at Lower Parel, o:h cha – kitchen & bar, with its paddy field inspired minimalist interiors, prides itself in serving authentic Thai food prepared in the meticulous time-honored manner.The menu includes the eternal as well as some unexplored Thai favorites served both on streets and premium restaurants in Thailand, with a wide spread menu that appeals not only to the vegetarian palate but also to meat connoisseurs alike.

02D143158

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1500 all inclusive

Course1– ENTRÉE (Choice of 1)

Tom Yum Hed
Spicy Thai soup with vegetables
Or
Tom Kha Kai
Thai herb flavoured coconut soup with chicken
Or
Poh Pia Ja
Thai fried vegetable spring rolls
Or
Chicken Satay
Marinated meats on skewers
Or
Som Tam
Thai spicy raw papaya salad
Or
Yum Woon Sen Kai Kung
Spicy glass noodle with chicken, prawns & black fungus

Paired with a glass of Sula Riesling

Course2 – MAINS (Choice of 1)

Choice of Kang ped or Kang keaw or Panang Curry
Green curry or Red curry or Panang curry
with choice of vegetables / chicken / beef / pork / prawns
Or
Pak Boong Fai Dang
Stir fried morning glory
Or
Pad Pak Hong Kong
Stir fried pak choi in a soya bean sauce
Or
Pad Kra Prow Kai
Stir fried holy basil with chicken
Or
Pla Kow Nong Ma Nao
Steamed fish with lemon chilli garlic sauce

(All mains are served with steamed jasmine rice)

Paired with a glass of Trapiche Single Varietal Pinot Grigio

Course3 – DESSERT(Choice of 1)

Tum Tim Krob
Water chestnut dumpling in fresh coconut syrup
Or
Tang Naam Chuem Kati
Musk melon and water melon in syrup

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Note :(G) = Available by the bottle and glass

CHAMPAGNE & SPARKLING

Piper-Heidsieck Cuvée Brut N.V., France
Juicy, fleshy pear and golden grape texture with narrow finish and citrus flavours

Hardys Stamp Chardonnay – Pinot Noir Sparkling N.V., Australia
Soft and creamy with citrus and fresh strawberry flavours

Jacob’s Creek Pinot Noir Sparkling N.V., Australia
Classic citrus flavours with a delicate crisp finish

Sula Brut Rosé N.V., India (G)
A blend of pinot noir, zinfandel and chenin blanc

Sula Brut N.V., India (G)
A complex blend of five grape varietals

ROSÉ

Hill & Dale Merlot Rosé, South Africa (G)
Fruity, clean and crisp with flavours of strawberries, raspberries and mint

Sula Zinfandel Rosé, India (G)
Fun and fruity with aromas of honeysuckle and fresh strawberry

RED WINE

Rioja Roda Sela Tempranillo, Spain 2010
Red fruit, cherries, red currant, black berries and balsamic notes

Saint Clair Pinot Noir, New Zealand 2012
Lime and grapefruit with subtle hints of mandarin and apricot

Trapiche Single Varietal Malbec, Argentina
Touch of red pepper and vanilla with fragrances of plum and cherries

Hill & Dale Pinotage, South Africa (G)
Aromas of strawberries and prunes

Hardy Stamp Shiraz Cabernet, Australia (G)
Spicy white pepper, red cherry and black currants with hints of toasty vanillin oak

Jacob’s Creek Merlot, Australia (G)
Ripe cherry, fresh plum and blueberry fruit flavours, enhanced by subtle oak

Jacob’s Creek Reserve Shiraz, Australia (G)
Complex flavours of mulberry, plum, chocolate and spice with excellent fruit length

Sula Dindori Shiraz Reserve, India (G)
Smooth with fragrances of lush berry

Sula Cabernet Shiraz, India (G)
Ripe cherry and plum fruit, with attractive aromas of black pepper

Sula Satori Merlot, India (G)
Hints of black cherry and ripe red fruit

WHITE WINE

Greywacke Wild Sauvignon Blanc,New Zealand 2011
Lushness of a lemon crème brûlée, with sweet vanillin notes infused with thyme and toasted sesam

Cloudy Bay Sauvignon Blanc, New Zealand, 2013
Ripe citrus, stone fruit, fennel and mineral notes

Greywacke Sauvignon Blanc, New Zealand 2013
Medley of honeydew and rock melon with notes of blackcurrant

Christian Moreau, Chablis-Chardonnay,France 2012
Delicate and intensely flavored with citrus and a touch of pear

St. Urbans-Hof Riesling QbA, Germany
Elegent, crisp and fruity with a hint of natural residual sweetness

Trapiche Single Varietal Pinot Grigio, Argentina
Fruity and mild with intense citrus aromas

Cono Sur Riesling, Chile (G)
Soft flower notes of jasmine combined with citrus and grapefruit

Hardy Stamp Chardonnay Semillion, Australia (G)
Cutrus blossom, melon and pear with spicy characters

Trapiche Single Varietal Sauvignon Blanc, Argentina (G)
Lemon-green hues with fresh aromas of grapefruit and asparagus

Sula Riesling, India (G)
Fruity aromatic wine with hints of green apples, grapefruit, peach & honey

Sula Dindori Reserve Viognier, India (G)
loral and spicy, an exotic elixir of peach and lychee

Sula Sauvignon Blanc, India (G)
Crisp and dry with aromas of bell pepper and freshly cut green grass

Sula Chenin Blanc, India (G)
Light and fruity with flavours of pineapple, pear and green apple

Wines are subject to availability 

Address: Unit No. 1, The New Mahalaxmi Silk Mills Premises, Mathuradas Mills Compound (Todi Mills), Senapati Bapat Marg, Lower Parel, Mumbai 400013

Website: www.ohcha.in

Two One Two, Worli

Two One Two Bar and Grill is more than an epicurean sanctuary – it embodies our philosophy of striving for perfection. We believe it is that extra degree that makes all the difference between a plain meal and the memorable dining experience we provide at Two One Two. Our team has extensive experience in the hospitality industry and our staff offers impeccable service 

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30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 2000 all inclusive

Set Menu Wines:
White Wine- Zonin Soave Classico, Veneto, Italy
Red Wine- Zonin Nero D’avola, Sicilia IGT, Sicily, Italy

First Course: Amusebouche

Terrine of watermelon and goat’s cheese
Aged balsamic and mint dressing

Second Course:Soups (Choice of 1)

Oven roasted American corn
Jalapeno and sour cream
Consomme of Chicken
Chicken Tortellini, green onions, Portobello Mushroom

Third Course:Appetizers (Choice of 1)

Bruschetta of baked Camembert cheese (V)
pesto oil, fig compote
Mixed Garden Greens Salad (V)
Sun dried Tomato, Kalamata Olives, Asparagus, Artichokes, Potato & Pine nuts
Chargrilled Green Asparagus (V)
With marinated mushroom, roast potatoes & mixed Lettuce
Oven Roasted Chicken Salad
With marinated tomatoes, Spanish onion, garden greens
Mini Tortillas of chargrilled chicken
With avocado guacamole, tomato salsa, coriander
Carpaccio of 28 day aged Angus Tenderloin
With wild rocket leaves, aged balsamic

Fourth Course:Mains (Choice of 1)

Linguini “Schillani” (V)
Garlic, roasted red chilly, basil oil, parmesan cheese
Roasted ratatouille and smoked cheese Canelonni (V)
Pesto oil, spicy tomato sauce
Porcini Mushroom Risotto (V)
Parmigianno Regianno
Char grilled Fillet Mignon
With Mash potato & black pepper Jus
Chargrilled stuffed chicken breast, Rose Mary Jus
Stuffed with Spinach, mushroom and corn
Pan Seared Australian Sea Bass
Hollandaise Sauce

Fifth Course:Dessert(Choice of 1)

Salted Caramel Tart
Trilogy of Panna cotta

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

WINES BY THE GLASS

Zonin Prosecco Brut NV Veneto, Italy
Zampa Soiree Brut NV India
Sula Vineyards Brut Rose NV Nasik, India
Hill & Dale Sauvignon Blanc 2011 Stellenbosch, South Africa
Caliterra Reserva Chardonnay Chile
Myra Vineyards Sauvignon Blanc 2012 India
Laroche Merlot VDP France
Trapiche Oak Cask Malbec Mendoza, Argentina
Grovers La Reserve 2010 Nandi Hills, India
Vallonne Vineyards Rose Nasik, India

SPARKLING & CHAMPAGNE

Zonin Prosecco Brut NV Veneto, Italy
Zampa Soiree Brut India
JC Le Roux Stellenbosch, South Africa
Billecart-Salmon Brut NV Champagne, France
Veuve Clicquot Ponsardin Brut NV Champagne, France
Dom Perignon 2003 Champagne, France
Krug Grand Cuvee Champagne, France
Sula Vineyards Brut Rose NV Nasik, India
Bulle N°1, AOC Blanquette de Limoux Rose France
Lombard &Cie Premier Cru Brut Rose Champagne, France

WHITE WINES

Solodero Trebbiano Rubicone 2011 IGT Emilia – Romagna, Italy
Zonin Soave Classico Veneto, Italy
Danzante Pinot Grigio Veneto 2011 IGT Veneto, Italy
Marchesi Antinori Villa Antinori Bianco Toscana 2011 IGT Tuscany, Italy
Vietti RoeroArnies DOCG Piedmont, Italy
Guy SagetVouvray 2011 Loire Valley, France
Paul Mas La Forge Estate Viognier Chardonnay 2008 Languedoc, France
Baron Philippe de Rothschild Mouton Cadet Blanc Bordeaux, France
Domaine Laroche Chablis 2010 France
M. Chapoutier Cotes du Rhone Belleruche Blanc Rhone, France
Loosen Bros Dr. L Riesling 2011 Mosel, Germany
Johann Donabaum ‘Johann’ Gruner Veltliner 2008 Wachau, Austria
Caliterra Reserva Chardonnay Casablanca Valley, Chile
Santa Rita 120 Sauvignon Blanc Central Valley, Chile
Neethlingshof Estate Gewürztraminer Stellenbosch, South Africa
Hill & Dale Sauvignon Blanc 2011 Stellenbosch, South Africa
Pecan Stream Chenin Blanc 2011 Stellenbosch, South Africa
Erath Pinot Gris Oregon, USA
Beringer Stone Cellars Chardonnay California, USA
Woodstock Chardonnay 2009 McLaren Vale, Australia
Two in the Bush Semillon-Sauvignon Blanc 2007 Adelaide Hills, Australia
Villa Maria Private Bin Sauvignon Blanc Marlborough, New Zealand
Myra Vineyards Sauvignon Blanc 2012 India
Fratelli Vineyards Chardonnay 2012 Akluj, India
Reveilo Vineyards Grillo 2012 India
York Chenin Blanc India
Sula Vineyards Riesling Nasik, India

RED WINES

Marchesi Antinori Tenuta Guado al Tasso IlBruciatoBolgheri Tuscany, Italy
Zonin Primo Amore Sangiovese- Merlot Sicilia IGT Sicily,Italy
Castelo di Quercetto Chianti Classico DOCG Tuscany, Italy
Marchesi de FrescobaldiCastelgiocondo, Brunello di Montalcino DOCG Italy
Marchesi di Barolo ‘Barolo’ DOCG Piedmont, Italy
Marchesi Antinori La Braccesca Vino Nobile de Montepulciano
2009 DOCG Tuscany, Italy
ZoninNero D’avola, Sicilia IGT Sicily, Italy
PrunottoBarberad’Alba Piedmont, Italy
AllegriniCorte GiaraValpolicella Veneto, Italy
Saint Cosme Little James Basket Press 2011 Rhone Valley, France
Albert Bichot Chateauneuf du Pape‘Cuvee Prestige’ 2009 Rhone, France
Domaines Barons de Rothschild LafiteReserve Speciale Bordeaux,France
Olivier Leflaive Bourgogne Pinot Noir Burgundy, France
Laroche Merlot de la Chevaliere, Vin de Paysd’OC France
Saint Clair Pinot Noir 2011 Marlborough, New Zealand
Caliterra Reserva Merlot Colchagua Valley, Chile
Montes Alpha Cabernet Sauvignon 2009 Apalta, Chile
Nederburg the Wine Masters Reserve Shiraz Western Cape, South Africa
Jacobsdal Pinotage 2010 Stellenbosch, South Africa
Le Bonheur Prima Cabernet Sauvignon Merlot 2010 Stellenbosch, South Africa
Woodstock Shiraz 2009 McLaren Vale, Australia
Brands Laira Cabernet Sauvignon Coonawarra, Australia
Columbia Crest Two Vines Cabernet Sauvignon Washington, USA
Novy Family Winery Napa Valley Syrah 2009 California, USA
Bodegas Estraunza Solar de Estaunza Crianza DOCa, 2008 Rioja Spain
Trapiche Oak Cask Malbec Mendoza, Argentina
Reveilo Vineyards Nero d’Avola 2012 Nasik, India
Myra Vineyards Shiraz 2012 Nasik, India
Vallonne Vineyards Reserve Cabernet Sauvignon 2012 Nasik, India
Sula Vineyards Dindori Reserve Shiraz 2012 Nasik, India
Fratelli Vineyards Cabernet Franc Shiraz Akluj, India
Grovers La Reserve 2010 Nandi Hills, India
Vallonne Vineyards Reserve Malbec 2010 India

ROSE WINE

Vallonne Vineyards Rose Nasik, India
Sula Vineyards Blush Zinfandel Nasik, India
Mateus Rose, Portugal

DESSERT WINE

Sula Vineyards Late Harvest Chenin Blanc Nasik, India

Wines are subject to availability 

Address: 12 A, Ground Floor, Hornby Vellard Estate, Opposite Nehru Centre, Worli, Mumbai  400 018

 

 

 

Le Pain Quotidien, Bandra Kurla Complex | Colaba

Le Pain Quotidien is French for ‘Our Daily Bread’. Designed for guests to escape their hectic urban lifestyles and savor the simplicity of good food and good company. Rustic interiors and traditional dishes transport customers to the Belgian countryside and a simpler way of life.imagedetail1

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1500 all inclusive

Course1- Starter

Mezze Tartine (ve)
Our signature Belgian open faced sandwich with red beet caviar, babaganoush and ricotta cheese
Or
Trio of pork Tartine
Our signature Belgian open faced sandwich with pulled pork, Belgian ham and crisp bacon
Or
Fresh watermelon & arugula(ve)
with feta cheese and smoked maple mustard
Or
Seared chicken Salad
with beans, herb potatoes and walnut dressing

Paired with White Wine – GROVER ZAMPA,Viognier, India

Course 2-Main Course

Vegetable stroganoff(ve)
with herb rice
Or
Mushroom risotto(ve)
with Parmesan cheese and olive oil
Or
Vegetable Lasagna(ve)
with Ricotta cheese, mushrooms and tomato sauce
Or
14 hr slow cooked tenderloin
with spinach and prunes
Or
Seared Basil Chicken
With mushroom risotto, spinach and herb sauce
Or
Pan Seared Basa
With burghul risotto, mushrooms, chilli and balsamic sauce

Paired with Red Wine -GROVER ZAMPA, LA RÉSERVE
Cabernet Shiraz, India

Course 3-Dessert 

Lemon tart
or
Mocha opera slice
or
Rich Belgian chocolate cream cake (eggless)

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Sparking Wine
SULA VINEYARDS
Sparkling, India

White Wines
CONO SUR
Chardonnay, Chile
HARDYS
Chardonnay Semillon, Australia
MOULIN DE GASSAC
Chardonnay, France, Sustainable Viticulture
SILENI CELLAR SELECTION
Sauvignon Blanc, New Zealand
CHAPOUTIER BELLERUCHE
Côtes du Rhone Blanc, France, Bio Dynamic
FRATELLI VINEYARDS
Chenin Blanc, India, Sustainable Viticulture
SULA VINEYARDS
Sauvignon Blanc, India
GROVER ZAMPA
Viognier, India

Rose Wine
BAVA ROSATO MONFERRATO CIARET DOCG
Italy

Red Wines
HARDYS
Cabernet Merlot, Australia
MTB
Malbec Petit Verdot, Argentina, Organic Viticulture
CALITERRA
Merlot Reserva, Chile
MOULIN DE GASSAC
Merlot, France, Sustainable Viticulture
CONO SUR
Pinot Noir, Chile
SILENI CELLAR SELECTION
Pinot Noir, New Zealand
CHAPOUTIER BELLERUCHE
Côtes du Rhone Rouge, France, Bio Dynamic
CASA SOLA
Chianti Classico DOCG, Italy
FRATELLI VINEYARDS
Cabernet Sauvignon, India, Sustainable Viticulture
SULA VINEYARDS SATORI
Merlot, India
GROVER ZAMPA, LA RÉSERVE
Cabernet Shiraz, India

Wines are subject to availabilty

Address:
Bandra Kurla complex-
G2, 3 North Avenue, Maker Maxity, BKC Rd, Bandra East, Mumbai, Maharashtra 400051
Colaba-Dhanraj Mahal, CSM Road, Apollo Bunder, Gateway of India, Colaba, Mumbai 400001

Website: www.lepainquotidien.in

 

Pizza Metro Pizza, Bandra

Pizza Metro Pizza is the first restaurant in India to cook ‘uno metro’ (one metre) long pizzas in a wood fired oven. The best Neapolitan food, made from the freshest and finest traditional ingredients, the menu has a great choice of a tasty wide range of antipasti, delicious fresh pasta, fabulous fish, meat and dessert. It is suggested to opt for wine as it best compliments the food.

pizza_metro_pizza

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1300 all inclusive

Course1 :  ANTIPASTI (Choice of one)

Bruschetta (v)
cherry tomatoes, garlic, olive oil, oregano and fresh basil on two slices of home bread
Palle di Riso Vegetariane (v)
crispy fried rice balls filled with melting mozzarella, scamorza, green chillies, Parmesan and basil
Parmigiana di Melanzane (v)
oven baked aubergines with tomato sauce, Parmesan, mozzarella and basil
Gamberoni all Aglio
king prawns in garlic butter chilli sauce
Involtini di Pollo (c)
rolled chicken breast filled with mozzarella, mushrooms, garlic and Parmesan served in cherry tomato sauce
Carpaccio di Manzo (b)
beef carpaccio with rocket and Parmesan shavings

Paired with White Wine: Castle Greve Toscano Bianco, Le Mire Bianco, Italy

Course2 :  MAINS (Choice of one)

PASTE
Spaghetti alla Puttanesca (v)
tomato, black olives, capers and garlic
Tagliatelle al Pesto (v)
with basil pesto sauce (contains nuts)
Gnocchi alla Sorrentina (v)
mozzarella, tomato sauce, basil and Parmesan
Risotto ai funghi (v)
wild mushroom risotto with Parmesan, onion, truffle oil and olive oil
Scialatielli Pesciosa
scialatielli with king prawns, clams, squid, garlic, cherry tomatoes and parsley
Penne Panna pollo e funghi (c)
mozzarella, mushrooms, chicken, cream and Parmesan
Spaghetti alla Carbonara (p)
pancetta bacon, eggs and pecorino
Metro Penne (b)
beef meatballs, aubergines parmigiana, mozzarella, cherry tomatoes and Parmesan

OR

PIZZE
Margherita (v)
mozzarella, tomato and fresh basil leaves
Indianapoli (v)
mozzarella, tomato, onions, bell peppers, mushrooms, olives and green chillies
Vegetariana (v)
cherry tomatoes, mozzarella, aubergines and sweet peppers
Quattro Formaggi (v)
mozzarella, scamorza, ricotta and Grana Padano
Murgante (c)
chicken, mozzarella, tomato, black olives, capers, garlic, basil and oregano
Diego’s (p)
mozzarella, tomato, salame, buffalo ricotta, rocket and basil
Pizza Metro Pizza (b)
cherry tomatoes, mozzarella, meatballs and aubergines parmigiana

OR

CARNI & PESCI
Polletto alla Paesana (c)
breast of chicken topped with buffalo mozzarella and aubergines in white wine butter and cream sauce served with potatoes
Pollo Milanese (c)
classic chicken escalopes in breadcrumbs served with spaghetti al Pomodoro
Filetto alla Griglia (b)
grilled fillet of steak served with grilled vegetables and sauté potatoes
Fish of the day
fish of the day served with roast potatoes and vegetables or salad

Paired with Red Wine: Castel Greve Toscano Rosso, LeMire Rosso, Italy

Course3 :  DOLCE (Choice of one)

Torta Caprese
chocolate cake with almonds, served with vanilla ice cream
Pastiera
pie of wheat and ricotta cheese
Tiramisu

(V) vegetables    (C) chicken   (P) pork   (B) beef

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Red Wine
Sula – Cabernet Shiraz
Castel Greve Toscano Rosso (House Wine)
Le Mire Rosso
Sula-Rasa Shiraz
Umani Ronchi Montepulciano Da Abruzzo
Bertani Valpolicella
Montegiachi Chianti Classico Riserva
Tignanello

White Wine
Sula – Chenin Blanc
Sula – Sauvignon Blanc
Castel Greve Toscano Bianco (House Wine)
Le Mire Bianco
Beni di Batasiolo Gavi Di Gavi
Cervaro Della Sala Umbria

Rosé Wine
Bava Rossato Monferrato Ciaret DOC
Regaleali le Rose

Sparkling Wine
Sula – Brut
Ti Amo Prosecco
Dessert Wine
Sula – Late Harvest Chenin Blanc

Dessert Wine
Sula – Late Harvest Chenin Blanc

Wines are subject to availabilty

Address: Jharna Apartments, Ground floor,Dr B.R. Ambedkar Road,Bandra (West),Mumbai – 400052

Website: www.pizzametropizza.com

 

Di Napoli, Nariman Point

Di Napoli, a hip, casual Italian restaurant and pizzeria, is the creation of banker turned baker, Jai Thakur, who trained and got certified in Italy in the art of making “Verace Pizza Napoletana”. Bringing this invaluable skill and tradition to Di Napoli, Jai uses the finest Italian ingredients and centuries-old, traditional preparation techniques, not to forget a hand-made brick oven imported from Italy!

Di-Napoli_10 (2)

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1,599 all inclusive

Set Menu Wines :
Chateaux Goumin Bordeaux AOC, France
Mannara Grillo Pinot Grigio, Italy

Antipasti or Zuppe (any one)

Funghi al Forno (v) – baked fresh mushroom caps with spinach-ricotta filling & Parmesan

Prosciutto di Parma wrapped Bocconcini skewers – with grilled artichokes & cherry tomatoes

Tomato Bruschettes (v) – fresh tomatoes, garlic & basil

Pumpkin Soup (v) – with fresh cracked pepper

Mushroom and Bacon Soup – (chicken can be substituted for bacon)

Insalate (any one)

Watermelon-Feta (v) – with alfalfa and a mild balsamic dressing

Vesuvius (v) – Arugula, lettuce, cherry tomatoes, onion, goat cheese, gnocchi

Pizza OR Pasta (any one)

Pollo Parmigiana – chicken parmigiana chunks, mozzarella & basil

Scamorza Margherita (v) – Smoked mozzarella & basil

Melanzane Parmigiana Piccante (v) – marinated and fried spiced eggplant, jalapeno, basil pesto, mozzarella, basil

Salame Milano – Imported salame Milano, caramelized onion, Gorgonzola, mozzarella & basil

Linguine ai Gamberi – in a fresh arugula pesto with prawns

Spinach-Ricotta Cannelloni (v) – homemade pasta sheets rolled with sautéed spinach-ricotta, baked in a Parmesan sauce

Penne Pesto Pomodoro (v) – in a rustic San Marzano tomato sauce with basil pesto & Parmesan

Dolci (any one)

Tiramisu

Gooey Flourless Chocolate Cake with Vanilla Ice cream

Vanilla Panna Cotta

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Sparkling
Ca Del Doge Prosecco Brut DOC, Italy
Lambrusco Dell’Emilia, Vino Frizzante IGT, Italy
Sula Brut Rose, India
Sula Brut, India

White
Mannara Grillo Pinot Grigio, Italy
Cono Sur Chardonnay, Single Vineyard, Chile
Hardys Riesling Gewurztraminer, Australia
Sula Sauvignon Blanc, India
Sula Chenin Blanc, India

Rose
Vallonne Rose, India

Red
Chapoutier Belleruche Cotes du Rhone, France
Chateau Goumin Bordeaux AOC, France
Soro Toscana Rosso Sangiovese IGT, Italy
Trapiche Malbec, Single Vineyard, Argentina
Cono Sur Tocornal Merlot, Chile
Vallonne Cabernet Sauvignon Classique, India
Sula Dindori Reserve Shiraz, India

Dessert
Sula Late Harvest Chenin Blanc, India

Wines are subject to availabilty

Address: G2 Dalamal Tower, Free Press Journal Marg, Nariman Point Mumbai 400021

Webiste: www.dinapoli.in

 

Cheval, Fort

A sun drenched corner to nurse a chilled glass of chardonnay in the afternoon sun gives way to a dark, rock chic cavity that is both cave by day and den by night. The menu is mainly composed of classic European dishes, composing a menu that shows off as much local and seasonal produce as possible. Having sourced some great suppliers, providing local vegetables, fish and meat, Chef Will´s kitchen ensures quality and taste in the food. The style of food reflects the ambiance of the restaurant and flavoursome dishes in a relaxed atmosphere.’

Cheval Bay 3

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1800 all inclusive

Course1

Open Beetroot & Goats Cheese Ravioli
OR
Chicken Slider: BBQ Mayo, Pickles, Cheddar

Paired with 2011, French Roots Sauvignon Blanc, Languedoc, France

Course 2

Vegetarian
Maple & chili crusted cottage cheese ratatouille pine nut vinaigrette
OR
Spicy grilled Vegetable Skewers with Lemon Couscous

Non-Vegetarian
Grilled smoked paprika chicken breast warm salad of celery Jerusalem artichoke greens onion puree
OR
Braised lamb: Jerusalem artichoke puree, pickled vegetables

Paired with 2012, Santa Rita 120 Cabernet Sauvignon, Chile

Course 3

Chocolate Crumble Ganache: Lime butterscotch sauce, Hazelnut Ice Cream
OR
Choice of Sorbet: Blueberry vodka, Passion fruit & Lemon

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE/SPARKLING

Chandon Rose, Nasik, Maharashtra, India

Chandon Brut, Nasik, Maharashtra, India

Moet & Chandon Brut Imperial, Epernay Champagne, France (375ml)

GH Mumm Cordon, Rouge Champagne

Dom Perignon Epernay, Champagne, France

Moet & Chandon Brut Imperial Epernay Champagne, France

Moet & Chandon Rose Imperial, Epernay Champagne, France

Veuve Clicquot Ponsardin Rose Reims Champagne, France

Luna Argenta Processo, Veneto, Italy

WHITE WINES

Caliterra Chardonnay, Casablanca Valley, Chile

French Roots Sauvignon Blanc, Languedoc, France

Brancott Sauvignon Blanc, Marlbrough, New Zealand

Jacobs Creek Chardonnay, South Eastern, Australia

Flase Bay Chenin Blanc, South Afica

Manara Pinot Grigio, Sicily, Italy

Myra Sauvignon Blanc, Nashik, Maharashtra, India

Manara Pinot Grigio Rose, Sicily, Italy

Grovers Zampa Art Collection, Rose Nashik, Maharashtra, India

RED WINES

Chapoutier Crozes- Hermitage, Petit Ruche Rhone Valley, France

Grover Zampa Cabernet Shiraz, Nashik, Maharashtra, India

Casa Sola Cianti Classico, DOCG Tuscany, Italy

Paula Malbec Mandoza, Argentina

Brancott Pinot Noir, Marlbrough, New Zealand

Santa Rita 120 Cabernet Sauvignon, Maipo Valley, Chlie

Jacobs Creek Cabernet Shiraz, South Eastern, Australia

Calitera Merlot Reserva, Colchagua Valley, Chile

Santa Cristina, Antinori Tuscany, Italy

Chateauneuf-Du-Pape Delas, Tournon-Sur-Rhone, France

Myra Reserva Cabernet Sauvignon Nashik, Maharashtra, India

Wines are subject to availabilty

Address: Cheval Restaurant, 145 MG Road, Kala Ghoda, Fort, Mumbai 400 001

Website: www.chevalmumbai.com

 

Woodside Inn, Colaba

For Woodside Inn, Andheri (click):  http://allthingsnice.in/blog/all-things-nice-wine-week/woodside-inn-all-day-bar-and-eatery-andheri-2.html

The contemporary American and European cuisine appeals to even the most discerning connoisseur and is prepared using the finest ingredients and freshest produce from local markets – all imaginatively presented by talented chefs and the most amicable service team in the business. The food style encompasses traditional and new American dishes, and includes classics like burgers, pizzas and sandwiches!

woodside inn colaba

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Vegetarian ,Price: Rs. 1,200 all inclusive

OPTION 1

First Course :Grilled Seasonal Balsamic Vegetables

Wine :Fratelli Chardonnay, India

Second Course :Hearty Grilled Cottage Cheese Steak With Broccoli, Mushrooms & roasted Tomatoes

Wine :Syrah Domain Laroche Vin de Pays, France

Third Course:Dessert

Walnut Chocolate Gooey Cake

OPTION 2

First Course :Rustic Vegetable Soup, Shaved Parmesan and Garlic crostini

Wine :Myra, Sauvignon Blanc

Second Course :Wild Mushroom, Bell peppers, Roasted tomato Pizza, Thin Crusted

Wine :Arabella Pink Panecia  Rose, South Africa

Third Course:Dessert

Baked Blueberry Cheese Cake

Set Course Menu – Non Vegetarian,Price: Rs. 1,500 all inclusive
OPTION 1

First Course :Caesar Salad, Boiled Eggs and Crispy Bacon

Wine :York Winery Chenin Blanc, India

Second Course :Stuffed Chicken, Fresh Mozzarella, Spinach, Mushroom and Grilled Balsamic Vegetables

Wine :Tarapaca ‘El Rosal’ Pinot Noir

Third Course:Dessert

Dark Chocolate Caramel Hazelnut Mousse

OPTION 2

First Course :Grilled Chicken Harissa

Wine :Arabella Chenin Blanc, South Africa

Second Course :Fillet Mignon

Wine :Fratelli Cabernet Franc Shiraz, India

Third Course:Dessert

Baked Blueberry Cheese Cake

OPTION 3

First Course : Sautéed Beef Crushed black Pepper, Mushroom Tomato Flat Bread

Wine :Fratelli Shiraz Rose, India

Second Course :Grilled Rawas en Paupiette, Gnocchi, Italian Vegetables, Lemon Caper Sauce

Wine :Vin De Pays Domaine Laroche Chardonnay

Third Course:Dessert

Walnut Chocolate Gooey Cake

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

White Wines

India
York Chenin Blanc
Myra Sauvignon Blanc
Fratelli Sauvignon Blanc
Fratelli Chardonnay

South Africa
Arabella Chenin Blanc,
Neethlingshof Estate Gewurztriminer

Germany
Ulrich langguth , Riesling,

Australia
Jacobs Creek Chardonnay

Chile
Vina Tarapaca ‘La Isla’ Sauvignon Blanc

Italy
Danzante Pinot Grigio IGT

France
Domaine Laroche Vin de pays D’oc Chardonay

Rose Wines

India
vallonne rose
Fratelli Shiraz Rose

South Africa
Arabella pink panacea

Red Wines

India
Fratelli Cabernet Franc Shiraz
York Reserve Cabernet Sauvignon
Fratelli Sangiovese
York Cabernet Merlot
Four Wise Men Two Barrel Reserve

South Africa
Arabella Cabernet Sauvignon
Hill & Dale Pinotage

Argentina
Bodega Norton Malbec

Chile
Vina Tarapaca ‘El Rosal’ Pinot noir
Anakena Single Vinyards Carmenere

Italy
Danzante Merlot IGT

Sparkling Wine

Chandon brut
Zardetto Private Cuvee Spumante
Pearly Bay Celebration

Champagne
Moet & Chandon, France

Wines are subject to availabilty

Address: Indian Mercantile Mansion, Wodehouse Road, Opposite Regal Cinema, Colaba Causeway, Colaba, Mumbai, Maharashtra 400039

 Website: www.woodsideinn.in/

 

 

Woodside Inn All Day Bar and Eatery, Andheri

For Woodside Inn, Colaba (click):  http://allthingsnice.in/blog/all-things-nice-wine-week/woodside-inn-colaba-2.html

The contemporary American and European cuisine appeals to even the most discerning connoisseur and is prepared using the finest ingredients and freshest produce from local markets – all imaginatively presented by talented chefs and the most amicable service team in the business. The food style encompasses traditional and new American dishes, and includes classics like burgers, pizzas and sandwiches!

Andheri branch (1)

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu,Vegetarian-Price: Rs. 1,500 all inclusive

Option 1

First Course :Canapé with Creamed Beans, Mushroom & Parmesan

Wine : Paired with medium to light bodied York Chenin Blanc

 Second Course :Flamed grilled cottage cheese steak with seasonal vegetables and salsa rossa

Wine : Paired with Italian medium bodied Riff Rossa

Third Course:Dessert

Baked blueberry cheese cake

Option 2

First Course :Artichoke & Red pepper Bruschetta

Wine : Paired with German Ulrich Riesling        

Second Course :Risotto with Ratatouille Vegetables Tossed in extra Virgin Olive oil

Wine : Paired with Fratelli Sangiovese

Third Course:Dessert

Red velvet tiramisu

Set Course Menu,NonVegetarian-Price: Rs. 1,800 all inclusive

Option 1

First Course :Grilled  Scallion Pesto Prawns

Wine : Paired with Myra sauvignon Blanc medium bodied with Tropical notes

Second Course :Six Hour Slow Cooked Pork with Grilled Cantaloupe and olive oil tossed potatoes

Wine : Paired with Argentina Bodega Norton Malbec

Third Course:Dessert

Mississippi mud pie

Option 2

First Course :Grilled Harissa Chicken Skewers

Wine: Paired with York Cabernet Merlot

Second Course :Fillet Mignon with homemade mustard mash &  pan seared vegetables.

Wine : Paired with Montes Merlot (Chile)

Third Course:Dessert

Chocolate molten Cake

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

India
Fratelli Cabernet Franc Shiraz
York Cabernet Merlot
Fratelli Sangiovese
York Reserve Cabernet Sauvignon
Four Wise Men Two Barrel Reserve
South Africa
Pearly Bay Cabernet Sauvignon Shiraz
Hill & Dale Pinotage
Italy
Riff Rosso
Australia
Jacobs creek Shiraz
Argentina
Bodega Norton Malbec
Chile
Montes Merlot
France
La Vieille Ferme Rouge

Sparkling Wine

Italy
Zardetto Private Cuvee Spumante
South Africa
Pearly Bay Celebration

Champagne

France
Moet & Chandon

White Wines

India
York Chenin Blanc
Myra Sauvignon Blanc
Fratelli Sauvignon Blanc
Fratelli Chardonnay
South Africa
Pearly Bay Chenin Blanc
Neethlingshof Estate, Gewurztraminer
Germany
Ulrich langguth , Riesling
Italy
Villa Girardi Soave Classico
Australia
Jacobs Creek Chardonnay
Chile
Montes Sauvignon Blanc
France
La Vieille Ferme Blanc

Rose Wines

India
York Zinfandel
Fratelli Shiraz Rose
South Africa
Pearly Bay Cape Rose

Wines are subject to availabilty

Address: Link Plaza, Next to Oshiwara Police Station, Oshiwara, Andheri West, Mumbai

 Website: www.woodsideinn.in/