Tag Archives: wine list

Le Pain Quotidien, Bandra Kurla Complex | Colaba

Le Pain Quotidien is French for ‘Our Daily Bread’. Designed for guests to escape their hectic urban lifestyles and savor the simplicity of good food and good company. Rustic interiors and traditional dishes transport customers to the Belgian countryside and a simpler way of life.imagedetail1

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1500 all inclusive

Course1- Starter

Mezze Tartine (ve)
Our signature Belgian open faced sandwich with red beet caviar, babaganoush and ricotta cheese
Or
Trio of pork Tartine
Our signature Belgian open faced sandwich with pulled pork, Belgian ham and crisp bacon
Or
Fresh watermelon & arugula(ve)
with feta cheese and smoked maple mustard
Or
Seared chicken Salad
with beans, herb potatoes and walnut dressing

Paired with White Wine – GROVER ZAMPA,Viognier, India

Course 2-Main Course

Vegetable stroganoff(ve)
with herb rice
Or
Mushroom risotto(ve)
with Parmesan cheese and olive oil
Or
Vegetable Lasagna(ve)
with Ricotta cheese, mushrooms and tomato sauce
Or
14 hr slow cooked tenderloin
with spinach and prunes
Or
Seared Basil Chicken
With mushroom risotto, spinach and herb sauce
Or
Pan Seared Basa
With burghul risotto, mushrooms, chilli and balsamic sauce

Paired with Red Wine -GROVER ZAMPA, LA RÉSERVE
Cabernet Shiraz, India

Course 3-Dessert 

Lemon tart
or
Mocha opera slice
or
Rich Belgian chocolate cream cake (eggless)

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Sparking Wine
SULA VINEYARDS
Sparkling, India

White Wines
CONO SUR
Chardonnay, Chile
HARDYS
Chardonnay Semillon, Australia
MOULIN DE GASSAC
Chardonnay, France, Sustainable Viticulture
SILENI CELLAR SELECTION
Sauvignon Blanc, New Zealand
CHAPOUTIER BELLERUCHE
Côtes du Rhone Blanc, France, Bio Dynamic
FRATELLI VINEYARDS
Chenin Blanc, India, Sustainable Viticulture
SULA VINEYARDS
Sauvignon Blanc, India
GROVER ZAMPA
Viognier, India

Rose Wine
BAVA ROSATO MONFERRATO CIARET DOCG
Italy

Red Wines
HARDYS
Cabernet Merlot, Australia
MTB
Malbec Petit Verdot, Argentina, Organic Viticulture
CALITERRA
Merlot Reserva, Chile
MOULIN DE GASSAC
Merlot, France, Sustainable Viticulture
CONO SUR
Pinot Noir, Chile
SILENI CELLAR SELECTION
Pinot Noir, New Zealand
CHAPOUTIER BELLERUCHE
Côtes du Rhone Rouge, France, Bio Dynamic
CASA SOLA
Chianti Classico DOCG, Italy
FRATELLI VINEYARDS
Cabernet Sauvignon, India, Sustainable Viticulture
SULA VINEYARDS SATORI
Merlot, India
GROVER ZAMPA, LA RÉSERVE
Cabernet Shiraz, India

Wines are subject to availabilty

Address:
Bandra Kurla complex-
G2, 3 North Avenue, Maker Maxity, BKC Rd, Bandra East, Mumbai, Maharashtra 400051
Colaba-Dhanraj Mahal, CSM Road, Apollo Bunder, Gateway of India, Colaba, Mumbai 400001

Website: www.lepainquotidien.in

 

Pizza Metro Pizza, Bandra

Pizza Metro Pizza is the first restaurant in India to cook ‘uno metro’ (one metre) long pizzas in a wood fired oven. The best Neapolitan food, made from the freshest and finest traditional ingredients, the menu has a great choice of a tasty wide range of antipasti, delicious fresh pasta, fabulous fish, meat and dessert. It is suggested to opt for wine as it best compliments the food.

pizza_metro_pizza

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1300 all inclusive

Course1 :  ANTIPASTI (Choice of one)

Bruschetta (v)
cherry tomatoes, garlic, olive oil, oregano and fresh basil on two slices of home bread
Palle di Riso Vegetariane (v)
crispy fried rice balls filled with melting mozzarella, scamorza, green chillies, Parmesan and basil
Parmigiana di Melanzane (v)
oven baked aubergines with tomato sauce, Parmesan, mozzarella and basil
Gamberoni all Aglio
king prawns in garlic butter chilli sauce
Involtini di Pollo (c)
rolled chicken breast filled with mozzarella, mushrooms, garlic and Parmesan served in cherry tomato sauce
Carpaccio di Manzo (b)
beef carpaccio with rocket and Parmesan shavings

Paired with White Wine: Castle Greve Toscano Bianco, Le Mire Bianco, Italy

Course2 :  MAINS (Choice of one)

PASTE
Spaghetti alla Puttanesca (v)
tomato, black olives, capers and garlic
Tagliatelle al Pesto (v)
with basil pesto sauce (contains nuts)
Gnocchi alla Sorrentina (v)
mozzarella, tomato sauce, basil and Parmesan
Risotto ai funghi (v)
wild mushroom risotto with Parmesan, onion, truffle oil and olive oil
Scialatielli Pesciosa
scialatielli with king prawns, clams, squid, garlic, cherry tomatoes and parsley
Penne Panna pollo e funghi (c)
mozzarella, mushrooms, chicken, cream and Parmesan
Spaghetti alla Carbonara (p)
pancetta bacon, eggs and pecorino
Metro Penne (b)
beef meatballs, aubergines parmigiana, mozzarella, cherry tomatoes and Parmesan

OR

PIZZE
Margherita (v)
mozzarella, tomato and fresh basil leaves
Indianapoli (v)
mozzarella, tomato, onions, bell peppers, mushrooms, olives and green chillies
Vegetariana (v)
cherry tomatoes, mozzarella, aubergines and sweet peppers
Quattro Formaggi (v)
mozzarella, scamorza, ricotta and Grana Padano
Murgante (c)
chicken, mozzarella, tomato, black olives, capers, garlic, basil and oregano
Diego’s (p)
mozzarella, tomato, salame, buffalo ricotta, rocket and basil
Pizza Metro Pizza (b)
cherry tomatoes, mozzarella, meatballs and aubergines parmigiana

OR

CARNI & PESCI
Polletto alla Paesana (c)
breast of chicken topped with buffalo mozzarella and aubergines in white wine butter and cream sauce served with potatoes
Pollo Milanese (c)
classic chicken escalopes in breadcrumbs served with spaghetti al Pomodoro
Filetto alla Griglia (b)
grilled fillet of steak served with grilled vegetables and sauté potatoes
Fish of the day
fish of the day served with roast potatoes and vegetables or salad

Paired with Red Wine: Castel Greve Toscano Rosso, LeMire Rosso, Italy

Course3 :  DOLCE (Choice of one)

Torta Caprese
chocolate cake with almonds, served with vanilla ice cream
Pastiera
pie of wheat and ricotta cheese
Tiramisu

(V) vegetables    (C) chicken   (P) pork   (B) beef

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Red Wine
Sula – Cabernet Shiraz
Castel Greve Toscano Rosso (House Wine)
Le Mire Rosso
Sula-Rasa Shiraz
Umani Ronchi Montepulciano Da Abruzzo
Bertani Valpolicella
Montegiachi Chianti Classico Riserva
Tignanello

White Wine
Sula – Chenin Blanc
Sula – Sauvignon Blanc
Castel Greve Toscano Bianco (House Wine)
Le Mire Bianco
Beni di Batasiolo Gavi Di Gavi
Cervaro Della Sala Umbria

Rosé Wine
Bava Rossato Monferrato Ciaret DOC
Regaleali le Rose

Sparkling Wine
Sula – Brut
Ti Amo Prosecco
Dessert Wine
Sula – Late Harvest Chenin Blanc

Dessert Wine
Sula – Late Harvest Chenin Blanc

Wines are subject to availabilty

Address: Jharna Apartments, Ground floor,Dr B.R. Ambedkar Road,Bandra (West),Mumbai – 400052

Website: www.pizzametropizza.com

 

Di Napoli, Nariman Point

Di Napoli, a hip, casual Italian restaurant and pizzeria, is the creation of banker turned baker, Jai Thakur, who trained and got certified in Italy in the art of making “Verace Pizza Napoletana”. Bringing this invaluable skill and tradition to Di Napoli, Jai uses the finest Italian ingredients and centuries-old, traditional preparation techniques, not to forget a hand-made brick oven imported from Italy!

Di-Napoli_10 (2)

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1,599 all inclusive

Set Menu Wines :
Chateaux Goumin Bordeaux AOC, France
Mannara Grillo Pinot Grigio, Italy

Antipasti or Zuppe (any one)

Funghi al Forno (v) – baked fresh mushroom caps with spinach-ricotta filling & Parmesan

Prosciutto di Parma wrapped Bocconcini skewers – with grilled artichokes & cherry tomatoes

Tomato Bruschettes (v) – fresh tomatoes, garlic & basil

Pumpkin Soup (v) – with fresh cracked pepper

Mushroom and Bacon Soup – (chicken can be substituted for bacon)

Insalate (any one)

Watermelon-Feta (v) – with alfalfa and a mild balsamic dressing

Vesuvius (v) – Arugula, lettuce, cherry tomatoes, onion, goat cheese, gnocchi

Pizza OR Pasta (any one)

Pollo Parmigiana – chicken parmigiana chunks, mozzarella & basil

Scamorza Margherita (v) – Smoked mozzarella & basil

Melanzane Parmigiana Piccante (v) – marinated and fried spiced eggplant, jalapeno, basil pesto, mozzarella, basil

Salame Milano – Imported salame Milano, caramelized onion, Gorgonzola, mozzarella & basil

Linguine ai Gamberi – in a fresh arugula pesto with prawns

Spinach-Ricotta Cannelloni (v) – homemade pasta sheets rolled with sautéed spinach-ricotta, baked in a Parmesan sauce

Penne Pesto Pomodoro (v) – in a rustic San Marzano tomato sauce with basil pesto & Parmesan

Dolci (any one)

Tiramisu

Gooey Flourless Chocolate Cake with Vanilla Ice cream

Vanilla Panna Cotta

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Sparkling
Ca Del Doge Prosecco Brut DOC, Italy
Lambrusco Dell’Emilia, Vino Frizzante IGT, Italy
Sula Brut Rose, India
Sula Brut, India

White
Mannara Grillo Pinot Grigio, Italy
Cono Sur Chardonnay, Single Vineyard, Chile
Hardys Riesling Gewurztraminer, Australia
Sula Sauvignon Blanc, India
Sula Chenin Blanc, India

Rose
Vallonne Rose, India

Red
Chapoutier Belleruche Cotes du Rhone, France
Chateau Goumin Bordeaux AOC, France
Soro Toscana Rosso Sangiovese IGT, Italy
Trapiche Malbec, Single Vineyard, Argentina
Cono Sur Tocornal Merlot, Chile
Vallonne Cabernet Sauvignon Classique, India
Sula Dindori Reserve Shiraz, India

Dessert
Sula Late Harvest Chenin Blanc, India

Wines are subject to availabilty

Address: G2 Dalamal Tower, Free Press Journal Marg, Nariman Point Mumbai 400021

Webiste: www.dinapoli.in

 

Cheval, Fort

A sun drenched corner to nurse a chilled glass of chardonnay in the afternoon sun gives way to a dark, rock chic cavity that is both cave by day and den by night. The menu is mainly composed of classic European dishes, composing a menu that shows off as much local and seasonal produce as possible. Having sourced some great suppliers, providing local vegetables, fish and meat, Chef Will´s kitchen ensures quality and taste in the food. The style of food reflects the ambiance of the restaurant and flavoursome dishes in a relaxed atmosphere.’

Cheval Bay 3

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1800 all inclusive

Course1

Open Beetroot & Goats Cheese Ravioli
OR
Chicken Slider: BBQ Mayo, Pickles, Cheddar

Paired with 2011, French Roots Sauvignon Blanc, Languedoc, France

Course 2

Vegetarian
Maple & chili crusted cottage cheese ratatouille pine nut vinaigrette
OR
Spicy grilled Vegetable Skewers with Lemon Couscous

Non-Vegetarian
Grilled smoked paprika chicken breast warm salad of celery Jerusalem artichoke greens onion puree
OR
Braised lamb: Jerusalem artichoke puree, pickled vegetables

Paired with 2012, Santa Rita 120 Cabernet Sauvignon, Chile

Course 3

Chocolate Crumble Ganache: Lime butterscotch sauce, Hazelnut Ice Cream
OR
Choice of Sorbet: Blueberry vodka, Passion fruit & Lemon

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE/SPARKLING

Chandon Rose, Nasik, Maharashtra, India

Chandon Brut, Nasik, Maharashtra, India

Moet & Chandon Brut Imperial, Epernay Champagne, France (375ml)

GH Mumm Cordon, Rouge Champagne

Dom Perignon Epernay, Champagne, France

Moet & Chandon Brut Imperial Epernay Champagne, France

Moet & Chandon Rose Imperial, Epernay Champagne, France

Veuve Clicquot Ponsardin Rose Reims Champagne, France

Luna Argenta Processo, Veneto, Italy

WHITE WINES

Caliterra Chardonnay, Casablanca Valley, Chile

French Roots Sauvignon Blanc, Languedoc, France

Brancott Sauvignon Blanc, Marlbrough, New Zealand

Jacobs Creek Chardonnay, South Eastern, Australia

Flase Bay Chenin Blanc, South Afica

Manara Pinot Grigio, Sicily, Italy

Myra Sauvignon Blanc, Nashik, Maharashtra, India

Manara Pinot Grigio Rose, Sicily, Italy

Grovers Zampa Art Collection, Rose Nashik, Maharashtra, India

RED WINES

Chapoutier Crozes- Hermitage, Petit Ruche Rhone Valley, France

Grover Zampa Cabernet Shiraz, Nashik, Maharashtra, India

Casa Sola Cianti Classico, DOCG Tuscany, Italy

Paula Malbec Mandoza, Argentina

Brancott Pinot Noir, Marlbrough, New Zealand

Santa Rita 120 Cabernet Sauvignon, Maipo Valley, Chlie

Jacobs Creek Cabernet Shiraz, South Eastern, Australia

Calitera Merlot Reserva, Colchagua Valley, Chile

Santa Cristina, Antinori Tuscany, Italy

Chateauneuf-Du-Pape Delas, Tournon-Sur-Rhone, France

Myra Reserva Cabernet Sauvignon Nashik, Maharashtra, India

Wines are subject to availabilty

Address: Cheval Restaurant, 145 MG Road, Kala Ghoda, Fort, Mumbai 400 001

Website: www.chevalmumbai.com

 

Woodside Inn, Colaba

For Woodside Inn, Andheri (click):  http://allthingsnice.in/blog/all-things-nice-wine-week/woodside-inn-all-day-bar-and-eatery-andheri-2.html

The contemporary American and European cuisine appeals to even the most discerning connoisseur and is prepared using the finest ingredients and freshest produce from local markets – all imaginatively presented by talented chefs and the most amicable service team in the business. The food style encompasses traditional and new American dishes, and includes classics like burgers, pizzas and sandwiches!

woodside inn colaba

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Vegetarian ,Price: Rs. 1,200 all inclusive

OPTION 1

First Course :Grilled Seasonal Balsamic Vegetables

Wine :Fratelli Chardonnay, India

Second Course :Hearty Grilled Cottage Cheese Steak With Broccoli, Mushrooms & roasted Tomatoes

Wine :Syrah Domain Laroche Vin de Pays, France

Third Course:Dessert

Walnut Chocolate Gooey Cake

OPTION 2

First Course :Rustic Vegetable Soup, Shaved Parmesan and Garlic crostini

Wine :Myra, Sauvignon Blanc

Second Course :Wild Mushroom, Bell peppers, Roasted tomato Pizza, Thin Crusted

Wine :Arabella Pink Panecia  Rose, South Africa

Third Course:Dessert

Baked Blueberry Cheese Cake

Set Course Menu – Non Vegetarian,Price: Rs. 1,500 all inclusive
OPTION 1

First Course :Caesar Salad, Boiled Eggs and Crispy Bacon

Wine :York Winery Chenin Blanc, India

Second Course :Stuffed Chicken, Fresh Mozzarella, Spinach, Mushroom and Grilled Balsamic Vegetables

Wine :Tarapaca ‘El Rosal’ Pinot Noir

Third Course:Dessert

Dark Chocolate Caramel Hazelnut Mousse

OPTION 2

First Course :Grilled Chicken Harissa

Wine :Arabella Chenin Blanc, South Africa

Second Course :Fillet Mignon

Wine :Fratelli Cabernet Franc Shiraz, India

Third Course:Dessert

Baked Blueberry Cheese Cake

OPTION 3

First Course : Sautéed Beef Crushed black Pepper, Mushroom Tomato Flat Bread

Wine :Fratelli Shiraz Rose, India

Second Course :Grilled Rawas en Paupiette, Gnocchi, Italian Vegetables, Lemon Caper Sauce

Wine :Vin De Pays Domaine Laroche Chardonnay

Third Course:Dessert

Walnut Chocolate Gooey Cake

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

White Wines

India
York Chenin Blanc
Myra Sauvignon Blanc
Fratelli Sauvignon Blanc
Fratelli Chardonnay

South Africa
Arabella Chenin Blanc,
Neethlingshof Estate Gewurztriminer

Germany
Ulrich langguth , Riesling,

Australia
Jacobs Creek Chardonnay

Chile
Vina Tarapaca ‘La Isla’ Sauvignon Blanc

Italy
Danzante Pinot Grigio IGT

France
Domaine Laroche Vin de pays D’oc Chardonay

Rose Wines

India
vallonne rose
Fratelli Shiraz Rose

South Africa
Arabella pink panacea

Red Wines

India
Fratelli Cabernet Franc Shiraz
York Reserve Cabernet Sauvignon
Fratelli Sangiovese
York Cabernet Merlot
Four Wise Men Two Barrel Reserve

South Africa
Arabella Cabernet Sauvignon
Hill & Dale Pinotage

Argentina
Bodega Norton Malbec

Chile
Vina Tarapaca ‘El Rosal’ Pinot noir
Anakena Single Vinyards Carmenere

Italy
Danzante Merlot IGT

Sparkling Wine

Chandon brut
Zardetto Private Cuvee Spumante
Pearly Bay Celebration

Champagne
Moet & Chandon, France

Wines are subject to availabilty

Address: Indian Mercantile Mansion, Wodehouse Road, Opposite Regal Cinema, Colaba Causeway, Colaba, Mumbai, Maharashtra 400039

 Website: www.woodsideinn.in/

 

 

Woodside Inn All Day Bar and Eatery, Andheri

For Woodside Inn, Colaba (click):  http://allthingsnice.in/blog/all-things-nice-wine-week/woodside-inn-colaba-2.html

The contemporary American and European cuisine appeals to even the most discerning connoisseur and is prepared using the finest ingredients and freshest produce from local markets – all imaginatively presented by talented chefs and the most amicable service team in the business. The food style encompasses traditional and new American dishes, and includes classics like burgers, pizzas and sandwiches!

Andheri branch (1)

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu,Vegetarian-Price: Rs. 1,500 all inclusive

Option 1

First Course :Canapé with Creamed Beans, Mushroom & Parmesan

Wine : Paired with medium to light bodied York Chenin Blanc

 Second Course :Flamed grilled cottage cheese steak with seasonal vegetables and salsa rossa

Wine : Paired with Italian medium bodied Riff Rossa

Third Course:Dessert

Baked blueberry cheese cake

Option 2

First Course :Artichoke & Red pepper Bruschetta

Wine : Paired with German Ulrich Riesling        

Second Course :Risotto with Ratatouille Vegetables Tossed in extra Virgin Olive oil

Wine : Paired with Fratelli Sangiovese

Third Course:Dessert

Red velvet tiramisu

Set Course Menu,NonVegetarian-Price: Rs. 1,800 all inclusive

Option 1

First Course :Grilled  Scallion Pesto Prawns

Wine : Paired with Myra sauvignon Blanc medium bodied with Tropical notes

Second Course :Six Hour Slow Cooked Pork with Grilled Cantaloupe and olive oil tossed potatoes

Wine : Paired with Argentina Bodega Norton Malbec

Third Course:Dessert

Mississippi mud pie

Option 2

First Course :Grilled Harissa Chicken Skewers

Wine: Paired with York Cabernet Merlot

Second Course :Fillet Mignon with homemade mustard mash &  pan seared vegetables.

Wine : Paired with Montes Merlot (Chile)

Third Course:Dessert

Chocolate molten Cake

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

India
Fratelli Cabernet Franc Shiraz
York Cabernet Merlot
Fratelli Sangiovese
York Reserve Cabernet Sauvignon
Four Wise Men Two Barrel Reserve
South Africa
Pearly Bay Cabernet Sauvignon Shiraz
Hill & Dale Pinotage
Italy
Riff Rosso
Australia
Jacobs creek Shiraz
Argentina
Bodega Norton Malbec
Chile
Montes Merlot
France
La Vieille Ferme Rouge

Sparkling Wine

Italy
Zardetto Private Cuvee Spumante
South Africa
Pearly Bay Celebration

Champagne

France
Moet & Chandon

White Wines

India
York Chenin Blanc
Myra Sauvignon Blanc
Fratelli Sauvignon Blanc
Fratelli Chardonnay
South Africa
Pearly Bay Chenin Blanc
Neethlingshof Estate, Gewurztraminer
Germany
Ulrich langguth , Riesling
Italy
Villa Girardi Soave Classico
Australia
Jacobs Creek Chardonnay
Chile
Montes Sauvignon Blanc
France
La Vieille Ferme Blanc

Rose Wines

India
York Zinfandel
Fratelli Shiraz Rose
South Africa
Pearly Bay Cape Rose

Wines are subject to availabilty

Address: Link Plaza, Next to Oshiwara Police Station, Oshiwara, Andheri West, Mumbai

 Website: www.woodsideinn.in/

 

Olive Bar and Kitchen, Bandra

The Olive Bar and Kitchen is a rustic hideaway where good food, laughter, culture and  conversation come together in a delightful Mediterranean melting pot. A place where beautiful people meet to celebrate life’s simple journey.

Olive Bar & Kitchen, Bandra 1

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price:  Rs. 2,584 all inclusive

Set Menu Wines: 

Grover’s Sauvignon Blanc   &   Grover’s La Reserva

Appetizers: (choice of one)

Cauliflower & White Onion Soup
Brioche croutons, truffle oil

Endive & Pear Salad
Blue cheese, roasted hazelnut, cider vinaigrette

Seafood Escabeche
Prawn, baby calamari, chilli pepper, green olive, roasted garlic, cherry tomato

Chicken Bomba
Potato & chicken croquettes, horseradish mayo, & bravas sauce

Main Course: (choice of one)

Asparagus & Broad Bean Risotto
Mascarpone, crumbled goat cheese, pea shoot

Baked Gnocchi
Broccoli, green pea, cheese sauce, garlic crumbs

Red Snapper
Hazelnut crust, baked ratatouille, roasted red pepper puree

Grilled Chicken Breast
Pearl barley & white onion risotto, green beans, hazelnut jus

Desserts:(choice of one)

Caramelised Pineapple &Salted Caramel Semifreddo Tart
Rum & raisin jelly

Warm Banana & Walnut Cake
Dulce de leche ice cream, banana crisp

Tiramisu
Espresso ice cream, almond biscotti crisp

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE

Moet ET Chandon, Brut Imperial

Billecart-Salmon, Brut Reserve

Veuve Clicquot Ponsardin, Brut

Moet ET Chandon Rose, Imperial

Dom Perignon Brut, Vintage 2000

Cristal Brut, Louis Roederer, 2004

SPARKLING WINE

Cava Rose, Faustino Doc, Spain

Prosecco, Villa Calappiano,Docg2012, Italy

Collavini Spumante Brut,IL Grigio, Italy

Hardy’s Brut, Chardonnay, Pinot Noir, Australia

Zampa Soiree Brut, India

Zampa Soiree Brut Rose, India

Wines by the Glass :

WHITE WINE

Sauvignon Blanc, Man Vintners 2013,
South Africa

Boekenhoutskloof, The Wolftrap 2012,
South Africa

Little James’ Basket Press, Saint Cosme
2012, France

Casamatta Bianco, Bibi Graetz , Italy

Riesling Gewurztraminer, Hardy’s 2013,
Australia

Pinot Grigio, Sensi 2012, Italy

RED WINE

Shiraz, Man Vintners 2013, South Africa

Pinotage, Man Vintners 2012, South Africa

Boekenhoutskloof, The Wolftrap 2012,
South Africa

Cabernet Merlot, Hardy’s 2013, Australia

Little James’ Basket Press, Saint Cosme NV,
France

Casamatta Rosso, Bibi Graetz , Italy

Merlot, Atrium Torres 2012, Spain

Terras do sado, Periquita 2009, Portugal

ROSE WINE

Garnacha & Cariñena, De Casta Torres
2013, Spain

Boekenhoutskloof, The Wolftrap 2013,
South Africa

Wines by the Bottle:

White wines

Sauvignon Blanc, Saint Clair 2012,
Marlborough, New Zealand

Sauvignon Blanc, Honig Vineyards 2012, Napa Valley

Chardonnay, Chablis 2012,Christian Moreau, France

Gruner Veltliner, Johann Donabaum 2008, Austria

Riesling Kabinett, “Piesporter Goldtropfchen”
Reichsgraf Von Kesselstatt 2010, Germany

Semillion Sauvignon, Cape Mentelle 2008, Australia

Sauvignon Blanc, Cloudy Bay 2012, Marlborough,
New Zealand

Red wines

Tempranillo & Cabernet Sauvignon, Coronas
Torres 2010, Spain

Garnacha, Cariñena & Syrah, Gran Sangre de Toro
Torres 2010, Spain

Malbec, CRIOS, Dominio del Plata 2012, Argentina

Cabernet Sauvignon & Tempranillo, Gran Coronas
Torres 2009, Spain

Cote du Rhone, Saint Cosme 2012, France

Pinot Noir, Saint Clair, Marlborough 2012, New Zealand

Shiraz, Thelema 2010, South Africa

Prima, Bodegas Maurodos 2010, Spain

Syrah, Novy 2010, Napa Valley

Merlot, Casa Lapostolle, Rapel Valley 2012, Chile

TRE La Brancaia, Toscana, IGT, 2011, Italy

Barbera d‘Alba TRE VIGNE, 2011, Italy

Sela, Roda 2009, Spain

Bad Boy, Ets Thenuvin 2009, France

Pinot Noir, Pioneer Block 15, Saint Clair 2010, New Zealand

The Chocolate Block, Boekenhoutskloof 2011,
South Africa

Rosso di Montalcino, Boscoselvo,2010, Italy

Full & velvety taste with evident soft tannins
Rioja Reserva, Faustino V 2006, Spain

Sabbiato, Bolgheri 2011, Italy

Soffocone, Bibi Graetz 2010, IGT, Italy

Chianti Classico, Querciabella, Toscana 2009, Italy

The Prisoner, Orin Swift 2011, Napa

Brunello di Montalcino, IL Poggione 2007, Italy

Borolo DOCG, Vietti CASTIGLIONE 2008, Italy

Dessert Wines

Sauternes, Thomas Barton Reserve 2005, France

Indian Wines by the Glass / Bottle

WHITE WINE

Sauvignon Blanc 2013, Grover Art Collection

Chenin Blanc 2013, Grover Art Collection

Viognier 2013, Grover Art Collection

Chenin Blanc 2013, Zampa

Sauvignon Blanc 2013, Zampa

 RED WINE

Chêne Grande Reserve 2010, Zampa

Syrah Cabernet 2011, Zampa

Syrah 2011, Zampa

La Reserve 2011, Grover

Shiraz 2012,Grover Art Collection

Cabernet Shiraz 2011, Grover Art Collection

ROSE WINE

Shiraz Rose 2013, Zampa

Shiraz Rose 2013,Grover Art Collection

Wines are subject to availabilty

Address:  Pali Hill Tourist Hotel, 14 Union Park, Khar ( w ) Mumbai – 400 052

Website: http://www.olivebarandkitchen.com/

 

 

 

Olio, Novotel, Juhu

Olio means ‘oil’ in Italian. The name signifies the essence of the restaurant. Located at the ground level of the property, Olio goes back to the basics and will serve simple, yet authentic Italian cuisine that promises to pamper taste-buds. Right from the understated contemporary decor to the simple yet classy table settings, Olio embodies modern day aesthetics.

Olio Restaurant-3

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Vegetarian, Set Course Menu, Price-  Rs. 1499 (all inclusive)

Set Menu Wines:
White – Reveilo Vineyards Chardonnay Reserve, India
Red – Reveilo Vineyards Nero d’Avola, India

Appetizers and Salads: (choice of one)

Pickled Watermelon and Goat Cheese- Cider and rock salt pickled watermelon and chevre quenelle served over crushed arugula and pine nuts

Fried Cannelloni- Spinach and sundried tomato cannelloni served over a tomato confit, arrabiata sauce

Mushroom Two Ways- Grilled fresh mushrooms with garlic and balsamic paired with a mushroom mascarpone shot

Salata Eliniki- Greek salad with lettuce, tomatoes, cucumber, kalamata olives, feta cheese, sweet red onion and traditional lemon vinaigrette

Main Course: (choice of one)

Melanzana Ala Parmigiana Layers of smoked eggplant, buffalo mozzarella, roma tomatoes and pesto, baked golden brown

Fusilli Ala Crème Di Pesto Spirals tossed with a creamy basil pesto

Ravioli Di Spinaci Con Riccota- Ravioli stuffed with spinach, ricotta and tomato

Risotto Alla Boscaiola- Arborio rice cooked with fresh mushrooms and porcini, drizzled with black truffle oil and parmesan shavings

Gnocchi Genovese- Gnocchi tossed in homemade pesto with sun dried tomatoes

Dessert: (choice of one)

Mousse Au Chocolat

Crème Catlana

Chocolate Mud Pie with Vanilla Ice Cream

Dessert from the Trolley

Non Vegetarian, Set Course Menu, Price-  Rs. 1849 (all inclusive)

Set Menu Wines:
White – Reveilo Vineyards Chardonnay Reserve, India
Red – Reveilo Vineyards Nero d’Avola, India

Appetizers and Salads: (choice of one)

Chicken and Sweet Potato Empanadas- Crisp Spanish turnovers with paprika chicken, sweet potatoes and a tomato pepper salsa

Albondigas Manchega- Meatball skewers in a spicy tomato sauce with olives and pearl onions

Smoked Salmon Tabbouleh- Finely chopped parsley with cracked wheat, tomatoes, green onions, lemon juice and smoked salmon

Pollo Tri Senape Succulent chicken grilled with rosemary and three mustard glaze served with focaccia crisps

Main Course: (choice of one)

Stuffed Chicken Breast Panko crusted breast of chicken stuffed with mozzarella, fresh basil and sweet potato

Fettuccini Alfredo Al Pollo Affumicato- Ribboned pasta with a creamy fresh mushroom and smoked chicken sauce

Fettuccine Tartufo Bianco- Fettuccine with truffle cream and parma ham

Spaghetti Al Salmone- Spaghetti tossed with Norwegian smoked salmon and asparagus in a vodka cream sauce

Dessert: (choice of one)

Mousse Au Chocolat

Crème Catlana

Chocolate Mud Pie with Vanilla Ice Cream

Dessert from the Trolley

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Wine by the Bottle:

Champagne

Billecart-Salmon Brut Reserve
Moët et Chandon Brut Imperial
Laurent-Perrier Brut Rosé
Cuvee Dom Perignon

Sparkling Wine

Fratelli Gran Cuvée Brut India
Duc de Breux Blanc de Blancs France
Zardetto Prosecco di Treviso DOC Italy
Korbel Natural Brut California
Champagne USA

White

France
Domaine Laroche Chablis Premier Cru
Château de Parenchere Bordeaux
Supérieur Blanc
Saint Cosme Little James Basket Press
Vin de pays des cotes de Gascogne Blanc
Moulin de Gassac Chardonnay
Languedoc France

Italy
Villa Antinori Bianco, Antinori
Bertani Soave Classico

Germany
Weingut Ulrich Langguth Label Riesling
Mosel Germany

Spain
Marquis de Riscal Rueda DDO

New world
Saint Clair Sauvignon Blanc New Zealand
Mike Tango Bravo Torrontes Argentina
Neethlingshof Estate Gewurztraminer
South Africa
Jacobs Creek Semillon Chardonnay Australia
Caliterra Chardonnay Reserva Chile

India
Reveilo Chenin Blanc
Reveilo Grillo
Reveilo Chardonnay
Charosa Selection Sauvignon Blanc
Charosa Selection Viognier
Fratelli Sauvignon Blanc
Fratelli Chenin Blanc

Rosé

Château de Parenchere Bordeaux
Supérieur France
Fratelli Shiraz Rose India

Red

France
Château de Parenchere Bordeaux Supérieur
Bordeaux Supérieur Château Penin Tradition
Cotes du Rhône St. Esprit Delas
Les Viguiers Rouge – AOC
Cotes du Rhône villages

Italy
Santa Cristina Antinori Italy

Spain
Bodegas Maurodos Prima Toro

New world
Boekenhoutskloof, the Wolftrap
Paarl South Africa
Hill & Dale Pinotage South Africa
Blackstone Winemaker’s Select
Merlot California USA
Mike Tango Bravo Malbec
Petit Verdot Argentina
Rolf Binder Halliwell Shiraz-Grenache
Barossa Valley Australia
Caliterra Reserva Merlot Chile
Jacobs Creek Shiraz Cabernet Australia

India
Charosa Cabernet Sauvignon
Charosa Reserve Tempranillo
Fratelli Cabernet Sauvignon
Reveilo Syrah Reserve
Reveilo Nero D’Avola
Charosa Cabernet Shiraz
Reveilo Cabernet Reserve

Dessert

Reveilo Late Harvest Chenin Blanc

Wine by the Glass:

Sparkling

Fratelli Gran Cuvée Brut India
Duc de Breux Blanc de Blancs France

White

Ulrich Langguth Fern Label
Riesling Germany
Mike Tango Bravo Torrontes Argentina
Bertani Soave Gargànega Italy
Chateau de Parenchere
Bordeaux Blanc France
Neethlingshof Estate Gewurztraminer
South Africa
Vin de pays des cotes de
Gascogne Blanc France
Reveilo Chenin Blanc
Charosa Selection Viognier
Fratelli Sauvignon Blanc

Red

MikeTango Bravo Malbec
Petit Verdot Argentina
Hill & Dale Pinotage South Africa
Caliterra Reserva Merlot Chile
Jacobs Creek Shiraz Cabernet Australia
Charosa Cabernet Sauvignon India
Reveilo Syrah Reserve India
Reveilo Nero D’Avola
Reveilo Cabernet Reserve

Dessert

Reveilo Late Harvest Chenin Blanc

Wines are subject to availabilty

Address: Balraj Sahani Marg, Juhu Beach, Mumbai 400 049

Website: http://www.novotelmumbai.com/

 

Masala Bay, Taj Lands End

Masala Bay is a contemporary Indian restaurant offering pan Indian cuisine with a rich influence of Awadh and Lucknow, accentuated by the vast offering of seafood.A novel dining experience awaits you, in the form of rich succulent kebabs, gently spiced curries and the traditional “dum” ki birayni.

Masala bay

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 2000 all inclusive

Set Menu Wines: 
Fratelli Sangiovese Bianco – White
Fratelli Lands End Reserve – Red

First Course: (Choose Any 1)

Tandoori Basa:Char-grilled basa marinated with sundried chili powder

Galouti Kebab:Finely minced lamb kebab served on a saffron flavored ‘ulte tawe ka paratha’, a signature preparation from ‘Lucknow’

Doodiya Murgh Tikka:Creamy chicken kebabs infused with green cardamom

Achari Broccoli:Broccoli florets infused with a pickle marinade, finished in a clay oven

Potohari Paneer Tikka:Cottage cheese layered with spiced yogurt and char-grilled

Veg Shikampuri:A mélange of mixed vegetables shallow fried

Second Course:(Choose Any 1)

Allepey Fish Curry:Fish curry from the ‘Malabar’ coast, flavored with raw mango and coconut

Dum ki Kareli:Lamb shanks braised with balanced spices and infused, With saffron

Murgh Khatta Pyaz:Tender morsels of chicken with home-made pickled onion

Sukhe Kofte:A rare preparation of koftas tossed with browan onions,Hung yoghurt and chillies

Lasooni Makai Palak Paneer:Corn and cottage cheese cooked in creamy spinach, flavored with garlic

Peepaywale Chole:Chickpeas cooked over charcoal fire

Accompaniment: a portion of Dal Makhani and a choice of Naan, Roti or Steamed Rice

Third Course: (Choose Any 1)

Gulab Jamun:Baked dumplings of reduced milk

Chennar Payesh:Traditional Bengali dessert comprising of
cottage cheese dumplings in reduced milk

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

WINES BY GLASS

CHAMPAGNE
G.H. Mumm
Moët & Chandon Brut ‘Impérial’
SPARKLING WINE
Sula Brut, India
Chandon Brut, India

WHITE WINE
Fratelli, Sangiovese Bianco, 2011, India
Albizzia, Chardonnay, 2011, Italy
The Wolftrap, 2012, South Africa
Yalumba, Viognier, 2012, Australia
Jacob’s Creek, Chardonnay, 2012, Australia
Mount Nelson, Sauvignon Blanc, 2006
Casamatta, Bianco, 2010 Italy

RED WINE
Fratelli, Taj Lands End Reserve, India
The Wolftrap, 2012, South Africa
Tarapaca, Cabernet Sauvignon, 2012
Danzante, Merlot, 2011
Jacob’s Creek
Cabernet Shiraz, 2011, Australia
Santa Cristina, 2012
Little James Basket press

WINES BY BOTTLE

CHAMPAGNE
G.H. Mumm
Moët & Chandon Brut Impérial
Bollinger Special Cuvee, Brut
Moët & Chandon Rose Impérial
Moët & Chandon, ‘Dom Perignon’ 1998

SPARKLING WINE
Sula Brut, India
Ti’ amo Prosseco, Italy
Chandon Brut, India
Chandon Rose, India

ROSE WINE
Tavel, E. Guigal, 2011, France

DESSERT WINE
Sauternes, Baron Philippe De Rothschild, 2008

WHITE WINES

FRANCE

BURGUNDY
Macon Villages Chameroy, Louis Latour, 2011
Pouilly Fuisse, Albert Bichot, 2012
Macon Lugny, Louis Jadot, 2010
Faiveley Meursault, 2004
Chassagne Montrachet 1er Cru ‘Morgeot’,
Louis Jadot, 2000
Corton Charlemagne Grand Cru, 2000

BORDEAUX
Mouton Cadet,
Baron Philippe De Rothschild, 2011

ITALY

PIEDMONTE
Fruili, Pinot Grigio, 2012
Ceretto, Langhe Blange’, 2009

SERDIANA
Argiolas, Costamolino, 2009

SICILIA
Danzante, Pinot Grigio, 2012

TOSCANA
Albizzia, Chardonnay, 2011
Villa Antinori, 2010
Soave Classico, Zenato, 2009
Casamatta, Bianco, 2009
Lamelle il Borro, Chardonnay, 2008

GERMANY
Dr.Burklin-Wolf, Villa Burklin, 2011
Reichsgraf Von Kesselstatt, 2010

SOUTH AFRICA
The Wolftrap, 2012
Place In The Sun, 2013
Meerlust, Chardonnay, 2009

AUSTRALIA
Yalumba, Viognier, 2012
Oxford Landing Estates,
Sauvignon Blanc, 2013
Jacob’s Creek, Chardonnay, 2012
Mount Pleasant, Phil Ryan, Chardonnay, 2010
Penley Estate, Aradia, Chardonnay, 2009

NEW ZEALAND
Mount Nelson, Sauvignon Blanc, 2006
Saint Clair, Sauvignon Blanc, 2012
Cloudy Bay, Sauvignon Blanc, 2007
Cloudy Bay, Chardonnay, 2011

CHILE
Tarapaca, Chardonnay, 2012
Tarapaca, Piritas Chardonnay, 2011

AMERICA

CALIFORNIA
CHARDONNAY
Benziger, Carneros, 2010
Cakebread Cellars Reserve, 2003

SAUVIGNON BLANC AND BLENDS
Stag’s Leap Cellars, 2008
Duckhorn, Napa Valley, 2010

INDIA
Fratelli, Sangiovese Bianco, 2011
Sula, Chenin Blanc, 2012
Sula, Sauvignon Blanc, 2012

RED WINES

FRANCE

BORDEAUX
Mouton Cadet,
Baron Philippe De Rothschild, 2011
Chateau Clarke,
Baron Edmond De Rothschild, 2007
Mouton Cadet, Reserve Saint-Emillion
Baron Philippe De Rothschild, 2011

BURGUNDY
Cote De Nuits Villages, Louis Jadot, 2010
Clos de Vougeot ‘Domaine du Clos Frantin’
Grand Cru Albert Bichot, 2004

RHONE
Little James Basket press
Crozes-Hermitage, E.Guigal, 2009
Châteauneuf–Du-Pape, E.Guigal, 2004
Cote-Rotie, E.Guigal 2004

ITALY

ABRUZZO
Montepulciano D’Abruzzo, Podere, 2012

PIEDMONTE
Barbaresco, Gaja, 2005

TOSCANA
Danzante, Merlot,
Santa Cristina, 2012
Remole, Frescobaldi, 2012
Peppoli, Chianti Classico, 2011
Querciabella, chianti Classico, 2010
Casamatta, Rosso
Brancaia, Ilatraia, 2009
Brancaia, Il Blu, 2009
Corbaia IGT, Castello di Bossi, 2003
Brunello Di Montalcino, Castello Banfi, 2008
Renieri, Brunello Di Montalcino, 2003
Poggio Alle Mura, Castello Banfi, 2004
Tignanello, Marchesi Antinori, 2010
Ornellaia DOC Tenuta Dell’Ornellaia, 2006
AUSTRALIA

BLENDS
Oxford Landing Estates,
Cabernet Shiraz, 2011
Jacob’s Creek, Cabernet Shiraz, 2011
Leeuwin Estate, Cabernet Merlot, 2007
D’ Arenberg Ironstone, Grenache Shiraz, 2007

SOUTH AFRICA
The Wolftrap, 2012

CHILE
Tarapaca, Cabernet Sauvignon, 2012

AMERICA
CALIFORNIA
Artemis, Stag’s Leap Wine Cellars, 2011
Caymus, Napa Valley, 2011

INDIA
Fratelli, Taj Lands End Reserve
Sula Satori, Malbec Merlot

Wines are subject to availabilty

Address: Taj Lands End, Bandstand, Bandra West, Mumbai

 Website: www.tajhotels.com

The Tasting Room, Lower Parel

The Wine Bar & Café has quietly become the favorite haunt of Bombay’s design stars, expats and hipsters.The menu is as suitably style conscious: watermelon & feta salad, pan seared John Dory and Spinach & Cream Cheese Tortellini are favorites.

Cafe_TTR_52

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 2,000 all inclusive

First Course:SOUP

Roasted Tomato Soup
(tom Yum& amritam honey)
OR
Fresh Sea Food Bouillon
(mussels & prawns)

Wine: Chandon Brut 2013 India

Second Course:MAINS

Smoked Potato Gnocchi
(charred zucchini puree)
OR
Grilled Breast of Spring Chicken
(mushroom, spinach, sdt tomato, potato leek tarter & coffee jus)

Wine: Soledoro Trebbiano Rubicone Italy

OR

Braised Pork Belly
(charred pok choy & jamun puree)

Wine: Cono Sur Pinot Noir Chile

Third Course:DESSERT

House Made Dates &Walnut Cake
(spiced cinnamon & raisin ice-cream)
OR
Masala Chai Panna cotta

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Wine Flight

Domestic Wine Flight (4 wines)
chenin, viognier, zinfandel and Shiraz
India

International Wine Flight (5 wines)
prosecco, chardonnay, shiraz, merlot and touriga francesa
Italy, Chile, Australia, Italy and Portugal

International White Wine Flight (4 wines)
grillo pinot grigio, riesling gewürztramine, viognier and chardonnay
Italy, Australia, France and Chile

International Red Wine Flight (4 wines)
pinot noir, pinotage, merlot and shiraz
Chile, South Africa, Italy and Australia

International Red Wine and Port Flight (5 wines)
pinot noir, pinotage, merlot, syrah and touriga francesa
South Africa, Chile, Australia and Portugal

Italian Flight (5 wines)
prosecco, grillo pinot grigio, trebbiano, sangiovese , and merlot Italy

Champagne Sparkling wine

Dom Perignon Rose 1996 France
Veuve Clicquot Ponsardin Brut France
Moët and Chandon Imperial Brut France
Luna Argenta Prosecco Brut DOC NV Italy
Hardy’s Chardonnay Pinot Noir NV Australia
Beni Di Batasiolo Moscato Spumante Rose NV Italy
Chandon Rose 2013 India
Chandon Brut 2013 India
Sula Brut 2013 India

Dry Refreshing White

Querciabella Batar 2005 Italy
Nobilo Regional Sauvignon Blanc 2010 New Zealand
Villa Antinori Toscana IGT 2010 Italy
Cono Sur Chardonnay 2011 Chile
Mannara Grillo Pinot Grigio 2013 Italy
Blue Plume Chardonnay 2012 France
Soledoro Trebbiano Rubicone 2012 Italy
Carta Vieja Chardonnay 2012 Chile
Sula Sauvignon Blanc 2012 India
Fratelli Chardonnay 2012 India

Fruity Round White

Blackstone WS Chardonnay 2009 California
Goldridge Reserve Sauvignon Blanc 2010 New Zealand
Selbach Riesling 2012 Germany
Torres Vina Esmeralda Catalunya 2011 Spain
Delas Viognier 2011 France
Hardy’s Riesling Gewürztraminer 2012 Australia
Torres Vina Sol Parellada Catalunya 2012 Spain
The African Horizon Sauvignon Blanc 2010 South Africa
Sula Dindori Viognier 2012 India
Sula Riesling 2013 India

Easy Red

Nobilo Regional Merlot 2010 New Zealand
Chianti Classico DOCG 2011 Italy
Cono Sur Pinot Noir 2013 Chile
Torres Atrium Merlot Penedes 2012 Spain
Mannara Merlot 2012 Italy
Lavau Syrah 2010 France
Soledoro Sangiovese Rubicone 2011 Italy
Chianti Colli Senesi DOCG 2011 Italy
Carta Vieja Merlot 2012 Chile
Hardy’s Cabernet Merlot 2013 Australia
The African Horizon Shiraz 2010 South Africa
The African Horizon Pinotage 2012 South Africa

Medium Bodied Red

Beni di Batasiolo Barolo DOCG 2007 Italy
Beni di Batasiolo Barbaresco DOCG 2007 Italy
Alpasion Melbac 2011 Argentiana
Blackstone WS Merlot 2009 California
Delas Syrah 2010 France
Château Cardan Bordeux 2009 France
Château Du Barry Bordeux 2009 France
120 Santa Rita Cabernet Sauvignon 2012 Chile
Yellow tail Shiraz 2013 Australia
Grover La Réserve 2011 India
Sula Dindori Reserve Shiraz 2012 India
Sula Cabernet Shiraz 2012 India
Fratelli Cabernet Sauvignon 2013 India

Full Bodied Robust Red

Lavau Châteauneuf-du-Pape 2010 France
Château Segonzac Cru Bourgeois 2009 France (Organic Wine)
Glaetzer Heartland Shiraz 2008 Australia

Rose and Blush

Yellow tail Rose 2011 Australia
Sula Blush Zinfandel 2013 India

Fortified and Dessert Wine 

Taylor’s Fine Tawny Port NV Portugal
Late Harvest (375ml) 2012 India

Wines are subject to availabilty

Address: 1st Floor, Goodearth, Raghuvanshi Mills Compound, Senapati Bapat Marg, Lower Parel, Mumbai

 Website: www.goodearth.in