Ingredients •1 1/2 ounces rye whiskey •3/4 ounce dry vermouth •3/4 ounce pineapple juice Preparation 1. Pour the ingredients into a cocktail shaker with ice cubes. 2. Shake well. 3. Strain into a chilled cocktail glass.
Ingredients •1 1/2 ounces rye whiskey •3/4 ounce dry vermouth •3/4 ounce pineapple juice Preparation 1. Pour the ingredients into a cocktail shaker with ice cubes. 2. Shake well. 3. Strain into a chilled cocktail glass.