Tag Archives: wine by the glass

All Things Nice Wine Week, Restaurant Partners

Vicinia, Kemps Corner

July 15, 2014 All Things Nice Leave a comment

Bringing the experience of a European road-side café to South Bombay is Vicinia Café and Bar. An all day café located in the heart of Kemps Corner that serves gourmet delicacies of the world.The impressive menu has been put together by the expert team of chefs with something to please every palate.

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1,550 all inclusive

First Course:(choose any one)

Mushroom Soup
Creamy Tomato, Fennel and Garlic Soup
Creamy Sweet Potato Soup with almonds
Pimento Cappucino
Seafood Bisque
Pesto Spiked Chicken Broth

Second Course:(choose any one)

Black Sesame Cottage Cheese
Caprese Bruschetta
Stuffed Mushrooms
Chicken Teriyaki
Chicken Supreme
Lamb & Scarmoza Tart
Prawn Calamari Aglio Olio

Paired with Apollonia – Vernaccia , Italy – White

Third Course: (choose any one)

Cottage Cheese Steak with Rattatouile
Veg Paprika with Herbed Rice
Choice of Pasta
Chicken Steak with Cous Cous
Pan Seared Basa

Paired with Grover’s – La Reserve , India – Red

Fourth course:
Melting Chocolate Cake

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Red Wines
Grover – Cabernet Shiraz ( India )
Grover – La Reserve ( India )
Arabella – Merlot ( South Africa )
CartaVieja – Carmenere( Chile )
Hardy’s – Cabernet Merlot ( Australia )
Hill & Dale – Pinotage( South Africa )
The Springs – Pinot Noir ( New Zealand )
Casa Solo – Chianti ( Italy )

White Wines
Grover – Viognier ( India )
Apollonia – Vernaccia( Italy )
Arabella – Chenin Blanc ( South Africa )
Fetzer Cold Water Creek – Chardonnay ( California )
Trivento – BivChenin Chardonnay ( Argentina )
Hardy’s –Reisling Gewurztraminer
Trimbach – Reisling( France )
Hill & Dale – Sauvignon Blanc ( South Africa )

Rose Wines
Zampa – Rose ( India )
Bava – Rose ( Italy )

Sparkling Wines & Champagne
Zampa – Brut/ Rose Brut
Bellini Sparkling
Mimosa Sparkling
Rossini Sparkling
Lambrusco( Italy )
Moet &Chandon – Brut Imperial

Wine Cocktails
Sangria ( Red / White / Rose )
Red Devil ( RedWine,Lime juice & Triple Sec )
Happy Appy( White Wine, Apple Juice &Cinammon )
Hazelnut Cake ( Sparkling Wine, Vanilla & Hazelnut )

Wines are subject to availabilty

Address: Ground Floor, Chinoy Mansion,, Near Gangar Opticians, Kemps Corner, Mumbai 400 026, Maharashtra, India

All Things Nice Wine Week, Restaurant Partners

Pondicherry Cafe, SOFITEL

July 15, 2014 All Things Nice Leave a comment

For Jyran, Sofitel Hotel (click): http://allthingsnice.in/blog/all-things-nice-wine-week/jyran-sofitel-2.html

Interactive, boutique dining, with an authentic market feel, reminiscent of an Indo-French blend of tastes and textures, serving buffet and à-la-carte selections.

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 2000(All inclusive)

APPETIZER

BEETROOT AND CHEESE SALAD– V
Wild rocket leaves, golden and purple beets, beetroot and balsamic reduction, crispy goat cheese, walnuts

GOUJONS
Crumbed chicken or fish slices, lemon, rocket and parmesan salad Pommery mustard, mayonnaise or tartar sauce

Wine: Kressmann, Chardonnay, France

MAINS

SOFT POLENTA- V
Creamy polenta, goat cheese, confit tomato, artichoke, roasted pine nut, mushroom sauce

ROASTED NEW ZEALAND LAMB
Sous vide, cooked at 52*C, aubergine puree, confit tomato, green pea mash, fennel jus

CONFIT DUCK
Confit duck, shallot smashed butter potatoes, beetroot, confit garlic and thyme jus

FISH AND CHIPS
Crisp tempura fish, tartar sauce, salad, pomme frites

Wine:Kressmann, Merlot, France

DESSERT

CLASSIC BAKED CHEESE CAKE
Strawberry, Burnt butter solids

TEA / COFFEE

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE

VINTAGE
Louis Roederer, Cristal, Brut, 2004
Louis Roederer, Brut Vintage

NON VINTAGE
Drappier
Piper Heidseick, Brut
G.H. Mumm
Billecart Salmon, Brut
Louis Roederer, Brut Premier
Bollinger “Special cuvee Brut
Taittinger Brut
Mumm Rose
Taittinger Rose

SPARKLING

Duc De Breux, Blanc de Blanc, Brut, France
Asti Spumante, Zonin, Italy
Sula, Brut, India
Zardetto Private Cuvee, Spumante Brut, Italy

WHITE WINES

FRANCE

Guy Saget La Petite Perrière, Sauvignon Blanc, 2010
Dourthe, Beau Mayne, Bordeaux, 2010
Guy Saget, Vouvray, Loire, 2008
Domaine Paul Mas, Vigne de Nicole Viognier Chardonnay, 2009
Dourthe N1, Bordeaux Blanc Sauvignon, 2009
Château De Fontenille, Entre Deux Mers Blanc, 2009
Delas Saint Esprit, Cote Du Rhone Blanc, 2009
Perrin Reserve White, 2010
Chateau Paranchere AOC, Bordeaux Superior, 2007
Gerard Bertrand, Chateau L’Hospitalet Reserve Blanc AOC, 2009
Gerard Bertrand, Speciale Reserve DOC, Chardonnay, 2009
Rene Mure, Riesling, 2009
Rene Mure, Gewurztraminer, 2008
Olivier Leflaive, Les Deux Rives, Chablis, 2008
Olivier Leflaive, Rully Premier Cru Blanc, 2008
Louis Latour, Pouilly Fuisse, Burgundy, 2007
E. Guigal, Condrieu, Rhone, 2004
Joseph Drouhin, Puligny-Montrachet, Burgundy, 2006

ITALY
Golden Sparrow, Chardonnay, 2011
Mannara, Grillo Pinot Grigio, 2010
Tenuta Ca’bolani Sauvignon Blanc Friuli DOC Aquileia, 2009
Soave, Allegrini Corte Giara DOC Pagus, Veneto, 2011
Valpolicella Bertani Classic, 2010
Villa Antinori Bianco, 2010
Marchesi de Frescobaldi, Pomino Bianco, 2011
Marchesi de Frescobaldi, Attems, Pinot Grigio, 2011
Santa Cristina, Pinot Grigio, 2009
Tenuta Ca’Bolani, Pinot Grigio, Fruili Aquileia, 2009
Marchesi de Barolo, Gavi di Gavi, Piedmont, 2010

AUSTRALIA
The Accomplice Chardonnay, 2009
Jacob’s Creek, Chardonnay, 2012
Two in the Bush, Semillon Sauvignon, 2012
Shaw & Smith, Chardonnay, Adelaide Hills, 2009
Leeuwin Estate, Prelude Vineyards, Chardonnay, 2009
Mount Pleasant ‘Elizabeth’, Semillon, 2010

NEW ZEALAND
Saint Clair, Chardonnay, 2009
Nobilo, Regional Collection, Sauvignon Blanc, 2009
Villa Maria ‘Private Bin’ Chardonnay East Coast, 2012
Kim Crawford, Sauvignon Blanc, 2010

UNITED STATES
Chateau ST Mitchelle ‘Erocia’, Riesling, 2011
Kendall Jackson, ‘Vintner’s Reserve’, Chardonnay, 2011
Francis Coppola ‘Bianco’, Pinot Grigio, 2008
Caymus Vineyards, Conundrum, Napa Valley, 2009
Stag’s leap, Napa Valley, Chardonnay, 2008
Stag’s leap, Viogner, 2009

ARGENTINA & CHILE
Finca Flichman Misterio, Chardonnay, Mendoza, Argentina, 2010
Vina Tarapacá ‘La Isla’, Sauvignon Blanc, 2011

SOUTH AFRICA
Two Oceans, Sauvignon Blanc, Western Cape, 2012
Two Ocean Fresh and Fruity, Chardonnay, 2012
Nederburg, The Wine Master’s Reserve, Sauvignon Blanc, 2011
Boekenhoutskloof, The Wolftrap, 2010

AUSTRIA, SPAIN & GEORGIA
Tbilvino Rkatsiteli, Georgia 2011
Torres, San Valentin, Spain 2010
Torres, Vina Esmeralda, Spain, 2010
Schloss Gobelsburg, Riesling Urgenstein, Austria, 2009
Domaine Gobelsburg Gruner Veltliner, Austria, 2010

GERMANY
Dr. Loosen, Dr. L, Riesling, 2009
Selbach Oster, Riesling Kabinett, Mosel, 2009
Donnhoff, Riesling Troken, Nahe, 2009
Dr. Loosen, Bernkasteler lay, Kabinett Riesling, 2010

INDIA
Sula, Sauvignon Blanc, Nashik, 2009
Reveilo, Nashik, Chardonnay, 2010
Reveilo, Nashik, Chenin Blanc, 2007
Miazma, Chenin Reserve, 2010

RED WINES

FRANCE
Dourthe, Beau Mayne, Bordeaux, 2010
Dourthe N1, Bordeaux Rouge, France, 2009
Chateau de Fontenille, Bordeaux, 2011
Maison Albert Bichot, Beaujolais Villages, 2009
Maison Albert Bichot, Bourgogne, Pinot Noir, 2011
Saint Cosme, Little James’ Basket Press, Rhone, 2010
Saint Cosme, Cotes-Du-Rhone, Rhone, 2010
E.Guigal, Cotes Du Rhone, Rhone, 2009
Chapoutier Crozes-Hermitage, Petite Ruche, 2010
Maison Louis Jadot, Château des Jacques, Moulin-à-Vent, 2008
E.Guigal, Gigondas, Rouge, 2009
Château Clarke, Baron Edmond de Rothschild, 2007
Château Potensac, Cru Bourgeois Exceptionnel, Médoc, 2006
Chapoutier, Chateauneuf-du-Pape, la Bernardine, 2010
E.Guigal, Cote-Rotie, Rhone, 2004
Chateau de Beaucastel, Chateauneuf Du Pape, Rhone , 2007
Chateau Latour, 1999

ITALY
Golden Sparrow, Sangiovese, 2011
Sangiovese Rubicone Soledoro, 2012
Piccini, Chianti Classico DOCG, Tuscany, 2009
Castello Banfi, ‘Col di Sasso’ Sangiovese, IGT, 2009
Antinori, Santa Cristina IGT, Tuscany, 2010
Castello di Bossi, Bossi Chianti, 2009
Marchesi di Barolo, Dolcetto D’Alba DOCG, Piedmont, 2011
Peppoli, Chianti Classico, Sangiovese, Italy,2009
La Brancaia,Tre, 2010
Cavalli Tenuta Redini IGT Toscana, 2010
Vietti, Barbera d’ Alba, Tre Vigne, 2008
Querciabella, Chianti Classico DOCG, Tuscany, 2008
Marchesi de Frescobaldi, Chianti Ruffina Nippozzano Réserva, 2005
Marchesi de Frescobaldi, Luce Della Vitte, Lucente, Tuscany, 2010
Prunotto, Barolo DOCG, Piedmont, 2005
Amarone della Valpolicella Classico ‘Costasera’, Agricola Masi, 2006
Antinori, Tignanello IGT, Tuscany, 2008

AUSTRALIA
The Accomplice, Shiraz, 2009
Jacob’s Creek, Shiraz Cabernet, 2009
Yalumba ‘Y’ Series, Cabernet Sauvignon, 2010
Peter Lehmann, Clancy’s, Barossa Valley, 2008
Peter Lehmann Art Series, Shiraz, Barossa Valley, 2010
Bird in Hand, Merlot, 2010
Brand’s Laira, Coonawarra, Cabernet Sauvignon, 2006
Yalumba ‘Y’ Series, Grenache, 2010
D’ Arenberg ‘The Dead Arm’ ,Shiraz, McLaren Vale, 2007

NEW ZEALAND
Nobilo Regional Collection, Merlot, 2010
Saint Clair, Pinot Noir, 2011
Allen Scot, Pinot Noir, Marlborough, 2009
Nobilo, Pinot Noir, Marlborough, 2009

UNITED STATES
Beringer Stone Cellars, Merlot, 2010
Beringer, Founders Estate Zinfandel, Napa Valley, 2008
Chateau Ste. Michelle, Stimson Merlot, Washington State, 2007
Kendall Jackson ‘Vintner’s Reserve’, Cabernet Sauvignon, 2010
Pinot Noir, Sonoma Coast, La Crema, 2007
Orin Swift, ‘The Prisoner’, Napa Valley, 2010

ARGENTINA, CHILE & GEORGIA
Finca Flichman Misterio, Malbec, Argentina, 2012
Tbilvino Saperavi, Georgia, 2010
Domaine Baron De Rothschild Lafite, Bodega Caro, Argentina, 2010
Bodega Norton, Malbec, Argentina, 2009
Bodega Norton ‘Reserva’, Cabernet Sauvignon, Argentina, 2009
Santa Rita120, Cabernet Sauvignon, Chile, 2010
Vina Tarapacá, Cabernet Sauvignon, Chile, 2012
Santa Rita, Carmenere Reserve, Chile, 2009
Clos de los Siete, Malbec Cabernet Sauvignon, Argentina, 2007

SOUTH AFRICA
Two Oceans, Shiraz, 2011
Nederburg, ‘Wine Master’s Reserve’, Shiraz, 2010
Nederberg, Pinotage, 2010
MAN Vintners, Shiraz, 2010
MAN Vintners, Pinotage, 2010
Boekenhoutskloof, The Wolftrap, 2010
Meerlust, Merlot, 2008

INDIA
Reveilo, Cabernet Sauvignon Reserve, Nashik, 2009
Reveilo, Merlot, 2010
Reveilo, Syrah, Nashik, 2009
Sula, Merlot Malbec, 2010
Sula Dindori, Shiraz, Nashik, 2010
Miazma, Shiraz, 2010

DESSERT

Baron Philippe de Rothschild, Sauternes, France, 2008
Chateau d’Yquem, Sauternes, France, 1999

Wines are subject to availabilty

Address: C-57, Bandra Kurla Complex , Bandra (East) , MUMBAI, Maharashtra, 400051

Website: http://www.sofitel.com/6451

All Things Nice Wine Week, Restaurant Partners

Jyran, Sofitel

July 15, 2014 All Things Nice Leave a comment

For Pondicherry Café, Sofitel Hotel (click):
http://allthingsnice.in/blog/all-things-nice-wine-week/pondicherry-cafe-sofitel-2.html

Tandoor Dining and Lounge Intimate spaces, a contemporary style and the cuisine of warriors and poets, make this North west Frontier Province culinary experience magical.

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price:Rs.2000 (all inclusive)

VEGETARIAN SET MENU

First Course: SOUP
TAMATAR KA SHORBA
Tomato broth tempered with whole coriander and cumin

Wine:Golden Sparrow, Chardonnay, Italy

Second Course: APPETIZERS (Choice of one)

PANEER KHAS
Exotic cottage cheese chunks filled with mint chutney, cooked in a clay oven
DAHI KE KEBAB
Hung yoghurt blended with fried cashew nuts, fresh coriander & green chillies
SUBZ SHIKHAMPURI
Seasonal vegetables and lentil cake seasoned with Indian spices and shallow fried

Third Course:MAINS (Choice of one)

KOFTA SUBZ BAHAR
Vegetables and cottage cheese dumplings cooked in a rich sauce of tomato,onion and cashew nut gravy
GANDANA KA SAAG
Chopped spinach tempered with garlic and red chilies
PIND DE CHOLE
A Punjabi specialty preparation made with chick peas tempered with dry pomegranate seeds and asafoetida

ASSORTED BREADS(Choice of one)
Naan Makhani, Tandoori Roti, Missi Roti

BIRYANI AND DAL ( both are served as accompaniments)

SUBZ DUM BIRYANI
Seasonal vegetable and basmati rice cooked and mixed with spices and cooked under steam

DAL MAKHANI
Whole black lentils cooked overnight on tandoor finished with butter and cream

Wine: Rubicone Soledoro, Sangiovese, Italy

Fourth Course:DESSERT (Choice of one)

KHEER SHAN E SHAUKAT
Rice cooked in ghee with reduced milk, jaggery and cardamom topped with dry fruits
ASSORTED KULFI
Malai / Kesar / Paan

NON VEGETARIAN SET MENU

First Course:SOUP

ZAFFRANI MURGH AUR DHANIYE KA SHORBA
Saffron flavoured chicken soup

Wine:Golden Sparrow, Chardonnay, Italy

Second Course:APPETIZERS (Choice of one)

MURGH SHAZEBI KARAK SEEKH
Deep fried minced chicken filled with cheese, green chilies and mint
GILAFI SEEKH
Tender lamb mince with Chef Qureshi’s secret spices coated with bell peppers,onions cooked in a clay oven
MAHI AJAWANI TIKKA
Kolkata bekti marinated with caraway seeds and olive oil, cooked in a clay oven

Third Course:MAINS (Choice of one)

CHOOZA MAKHANI
A popular North Indian preparation made with tandoori chicken cooked in rich tomato gravy
DULMA MUTTER
Lamb mince and green peas cooked with onion, tomato and Indian spices
ALOO JALPARI
Home style preparation of fresh water pomfret and potatoes cooked with onion and tomatoes

ASSORTED BREADS(Choice of one)
Naan Makhani, Tandoori Roti, Missi Roti

BIRYANI AND DAL ( both are served as accompaniments)

MURGH DUM BIRYANI
Aromatic rice preparation with chicken and saffron cream

DAL MAKHANI
Whole black lentils cooked overnight on tandoor finished with butter and cream

Wine:Rubicone Soledoro, Sangiovese, Italy

Fourth Course:DESSERT (Choice of one)

KHEER SHAN E SHAUKAT
Rice cooked in ghee with reduced milk, jaggery and cardamom
topped with dry fruits
ASSORTED KULFI
Malai / Kesar / Paan

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE

VINTAGE
Louis Roederer, Cristal, Brut, 2004
Louis Roederer, Brut Vintage

NON VINTAGE
Drappier
Piper Heidseick, Brut
G.H. Mumm
Billecart Salmon, Brut
Louis Roederer, Brut Premier
Bollinger “Special cuvee Brut
Taittinger Brut
Mumm Rose
Taittinger Rose

SPARKLING

Duc De Breux, Blanc de Blanc, Brut, France
Asti Spumante, Zonin, Italy
Sula, Brut, India
Zardetto Private Cuvee, Spumante Brut, Italy

WHITE WINES

FRANCE
Guy Saget La Petite Perrière, Sauvignon Blanc, 2010
Dourthe, Beau Mayne, Bordeaux, 2010
Guy Saget, Vouvray, Loire, 2008
Domaine Paul Mas, Vigne de Nicole Viognier Chardonnay, 2009
Dourthe N1, Bordeaux Blanc Sauvignon, 2009
Château De Fontenille, Entre Deux Mers Blanc, 2009
Delas Saint Esprit, Cote Du Rhone Blanc, 2009
Perrin Reserve White, 2010
Chateau Paranchere AOC, Bordeaux Superior, 2007
Gerard Bertrand, Chateau L’Hospitalet Reserve Blanc AOC, 2009
Gerard Bertrand, Speciale Reserve DOC, Chardonnay, 2009
Rene Mure, Riesling, 2009
Rene Mure, Gewurztraminer, 2008
Olivier Leflaive, Les Deux Rives, Chablis, 2008
Olivier Leflaive, Rully Premier Cru Blanc, 2008
Louis Latour, Pouilly Fuisse, Burgundy, 2007
E. Guigal, Condrieu, Rhone, 2004
Joseph Drouhin, Puligny-Montrachet, Burgundy, 2006

NEW ZEALAND
Saint Clair, Chardonnay, 2009
Nobilo, Regional Collection, Sauvignon Blanc, 2009
Villa Maria ‘Private Bin’ Chardonnay East Coast, 2012
Kim Crawford, Sauvignon Blanc, 2010

ARGENTINA & CHILE
Finca Flichman Misterio, Chardonnay, Mendoza, Argentina, 2010
Viňa Tarapacá ‘La Isla’, Sauvignon Blanc, 2011

GERMANY
Dr. Loosen, Dr. L, Riesling, 2009
Selbach Oster, Riesling Kabinett, Mosel, 2009
Donnhoff, Riesling Troken, Nahe, 2009
Dr. Loosen, Bernkasteler lay, Kabinett Riesling, 2010

INDIA
Sula, Sauvignon Blanc, Nashik, 2009
Reveilo, Nashik, Chardonnay, 2010
Reveilo, Nashik, Chenin Blanc, 2007
Miazma, Chenin Reserve, 2010

RED WINES

NEW ZEALAND
Nobilo Regional Collection, Merlot, 2010
Saint Clair, Pinot Noir, 2011
Allen Scot, Pinot Noir, Marlborough, 2009
Nobilo, Pinot Noir, Marlborough, 2009

ARGENTINA, CHILE & GEORGIA
Finca Flichman Misterio, Malbec, Argentina, 2012
Tbilvino Saperavi, Georgia, 2010
Domaine Baron De Rothschild Lafite, Bodega Caro, Argentina, 2010
Bodega Norton, Malbec, Argentina, 2009
Bodega Norton ‘Reserva’, Cabernet Sauvignon, Argentina, 2009
Santa Rita120, Cabernet Sauvignon, Chile, 2010
Viňa Tarapacá, Cabernet Sauvignon, Chile, 2012
Santa Rita, Carmenere Reserve, Chile, 2009
Clos de los Siete, Malbec Cabernet Sauvignon, Argentina, 2007

INDIA
Reveilo, Cabernet Sauvignon Reserve, Nashik, 2009
Reveilo, Merlot, 2010
Reveilo, Syrah, Nashik, 2009
Sula, Merlot Malbec, 2010
Sula Dindori, Shiraz, Nashik, 2010
Miazma, Shiraz, 2010

DESSERT

Baron Philippe de Rothschild, Sauternes, France, 2008
Chateau d’Yquem, Sauternes, France, 1999

Wines are subject to availabilty

Address: C-57, Bandra Kurla Complex , Bandra (East) , MUMBAI, Maharashtra, 400051 Phone:022 6117 5000

Website: http://www.sofitel.com/6451

All Things Nice Wine Week, All Things Nice Wine Week, Restaurant Partners, Restaurant Partners

Busaba, Colaba

February 1, 2014 All Things Nice 2 Comments

2001 gave birth to Bombay’s Busaba Restaurant and Lounge Bar. Executive Chef and founder Nikhil Chib brings his fresh idea alive by creating one of the first South-East Asian stand-alone restaurants and lounge bars India has seen. Busaba has an intimate relationship with South-East Asian authenticity. Busaba’s creative appeal carves a niche of Asian cuisine stacked with excellent chefs from Vietnam, Thailand, Korea and Burma coupled with a chilled out lounge. In the running for 13 years, Busaba still remains a popular Restau-Bar catering to an eclectic clientele and special occassions such as birthdays, first dates and holidays. Busaba continues to hold a name in Bombay for a special dining experience. Continue reading Busaba, Colaba →

All Things Nice Wine Week, All Things Nice Wine Week, Restaurant Partners, Restaurant Partners

Otto Infinito

February 1, 2014 All Things Nice Leave a comment

Otto Infinito is a Mediterranean restaurant whose cuisine, ambience and attitude embody the eight countries within the Mediterranean region that it represents – France, Italy, Lebanon, Tunisia, Spain, Greece, Turkey and Morocco. The restaurant moulds itself through the day to accommodate the changing needs of the diner and shifts seamlessly from breakfast to a light and casual lunch to a leisurely and laid back dinner. Only the theme continues: the flavours of the Mediterranean region. The ambience, food and service styles change as the day progresses to adapt to these evolving needs.

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

First Course:Amuse Bouche

Watermelon feta cups/Goat cheese lolyop

Second Course:Salads/Starters – Any one

Grilled melon & boconccini, red onion marmalade, balsamic glaze

Tenderloin carpaccio, capers, burnt garlic & parmesan shavings

Jalapeno & sundried tomato Fondue

Third Course:Mains – Any One

Wild mushroom Risotto, Parmesan tuille, petit herbs

Pan seared Seabass, Lyonnais potatoes, wilted spinach, spring onion fondue

Mushroom & gruyere stuffed chicken breast, herb mash potatoes, confit shallots, truffle jus

Herb crusted Tenderloin Steak, duchess potato, glazed carrots & lavender jus

Fourth Course:Desserts – Any one

Hazelnut Croquante Panacotta

Baked Philadelphia cheesecake

Set Menu Wines:

Soro Toscano Bianco (Italy) and Soro Toscano Rosso (Italy)

Price: Rs. 1,350 ++

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Wines by the glass:

Sparkling wine

Moscato Spumante, Piedmont, Italy

Villa Calappiano Prosecco, Veneto, Italy

White wine

Sula Sauvignon Blanc, Nashik, India

Vernaccia Di San Grimignano DOCG, Tuscany, Italy

Soro Toscano Bianco, Tuscany, Italy

Torrs Vina Sol, Catalunya, Spain

Red wine

Dindore Shiraz, Nashik, India

Soro Toscano Rosso, Tuscany, Italy

Sensi Collezione Montepulciano, Spain

French Roots Merlot, Languedoc, France

Torres Sangre de Toro, Catalunya Spain

Sparkling Wine:

Moscato Spumante, Piedmont, Italy

Villa Calappiano Prosecco, Veneto, Italy

Champagne:

Moet & Chandon, Brut Imperial, Champagne, France

White Wine:

Sula Sauvignon Blanc, Nashik, India

Reveilo Chardonay, Nashik, India

Vernaccia Di San Grimignano DOCG, Tuscany, Italy

Soro Toscano Bianco, Tuscany, Italy

Sensi Collezione Pinot Grigio, Sicily, Italy

Sburoun Bianco, Emilia Romagana, Italy

Torres Vina Sol, Catalunya, Spain

Torres San Valentin, Catalunya, Spain

Delas Viognier , Langeudoc, France

Red Wine:

Dindori Shiraz, Nashik India

Soro Toscano Rosso Tuscany, Italy

Sense Collezione, Nero D’Avola, Sicily, Italy

Sense Collezione Chianti, Tuscany, Italy

Sburoun Sangiovese Di Romagana DOC Superior, Emilia Romagana, Italy

Sense Collezione Montepulciano D’Abruzzo Abruzzo, Italy

French Roots Merlot, Languedoc, France

Torres Sangre de Toro, Catalunya Spain

Torres Coronos, Catalunya Spain

Domain Barons de Rothschild Lafite Special Rouge Reserve 2009, France

Rose Wine

Mannara Pinot Grigio, Sicily, Italy

Wines are subject to availabilty

Address: G, Block, Raheja Towers, Bandra Kurla Complex, Bandra (East), Mumbai 400051, India.

Website: www.ottoinfinito.com

All Things Nice Wine Week, All Things Nice Wine Week, Restaurant Partners, Restaurant Partners

Prego, The Westin

February 1, 2014 All Things Nice 1 Comment

The artistic flavors of Italy come to life inside this culinary art house. Guests can enjoy a lively show kitchen while feasting on fresh pastas, homemade breads, and delicious hand-tossed pizzas.Terazza, our Al fresco, provides an idyllic setting for a delectable dining experience. Indulge in some uplifting wines and spirits for a truly magical journey of the hues, aromas, and flavors of Italy and beyond.

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Address: PREGO The Westin Mumbai Garden City International Business Park, Oberoi Garden City • Goregaon East, Mumbai, Maharashtra 400063 India

Website: http://www.westinmumbaigardencity.com/prego

All Things Nice Wine Week, All Things Nice Wine Week, Restaurant Partners, Restaurant Partners

Stax, Hyatt Regency

February 1, 2014 All Things Nice 1 Comment

A unique multi-level restaurant featuring Italian seafood specialties, prepared in a ‘live’ interactive kitchen from fresh homemade pastas to delectable seafood specialties and popular country cuisine to enticing vegetarian selections. The original and robust flavour of each dish is paired with a perfect wine selected from a discerning collection of Italian wines.

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

Set Course Menu:

Vegetarian Rs.1750

First Course: (Choose Any 1)

Classic Italian salad of buffalo mozzarella, tomato and basil

Italian mixed vegetable soup

Second Course: (Choose Any 1)

Creamy parmesan and truffl e risotto

Asparagus and barley risotto

Third Course: (Choose Any 1)

Cannelloni, ricotta and spinach fi lling, mushroom, béchamel, semi sun-dried tomatoes

Roasted pumpkin and pine nut tortellini, lemon sage butter

Fourth course: (Choose Any 1)

Vanilla beans pannacotta with honey and apricot compote

Selection of sorbet: Green apple, Lemon

Selection of ice cream: Almond toffee chip, Amarena fabbri, Chocolate Cointreau

Set Menu Wine:

White: Villa Antinori, Toscana, IGT, 2012

Red : Soledoro Rubicone Sangiovese, IGT

Non vegetarian Rs.1950

First Course: (Choose Any 1)

Tenderloin carpaccio with wild rocket shaved Parmesan and truffle oil

Slow cooked seafood soup,tiger prawns,mussels,squids, white wine,garlic and tomatoes

Second Course: (choose Any 1)

Mussel, prawn, squids, carnaroli rice

Rigatoni with lamb ragout

Third Course: (Choose Any 1)

Grilled tenderloin, sautéed spinach, “gnocchi alla romana”

** Grilled sea bass, leafy spinach, pan seared potato, orange and dill reduction

Fourth Course: (Choose Any 1)

** Tiramisu: Traditional Italian dessert made of mascarpone cheese and espresso

Selection of sorbet: Green apple, Lemon

Selection of ice cream: Almond toffee chip, Amarena fabbri, Chocolate Cointreau

Set Menu Wine:

White: Villa Antinori, Toscana, IGT, 2012

Red : Soledoro Rubicone Sangiovese, IGT

** Signature dish

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Champagne :

Moet Et Chandon, Brut, Imperial

Dom Pérignon, Cuvée Épernay

Nicolas Feuillatte, Millesime Ambonnay, Grand Cru

Deutz, Brut Rosé

Cordon Rouge, G.H.Mumm, Reims, Brut,

Nicolas Feuillatte, Chouilly Epernay, AOC, Brut

Reds :

ITALY

Piedmont

Zonchera, Ceretto Barolo, DOCG, 2006

Prunotto Barolo, DOCG, 2009

Prunotto Barbera D’Alba, DOC,2011

Tuscany

Pieve Santa, Restituta ,Rennina, Brunello Di Montalcino, DOCG, 2004

Antinori, Tenuta Guado Al Tasso, DOC, 2004

La, Braccesca , Vino Nobile Di Montepulciano, DOCG, 2009

Antinori Santa Cristina, IGT, 2012

Emilia Romagna

Soledoro Rubicone sangiovese, IGT, 2012

ITALY

Chianti

Antinori Marchesi, Peppoli Chianti Classico, DOCG, 2010

Antinori Santa Cristina, Chianti Superiore, DOCG, 2011

Valpolicella

Bertani, Villa Novare, Ripasso, Valpolicella,, 2009

Bertani, Valpolicella, DOC

Allegrini, Corte Giara, Valpolicella, DOC, 2012

SPAIN

Torres, Grans Muralles, 2002

FRANCE

Albert Bichot, Chateauneuf-du-Pape , 2010

Albert Bichot, Chateau D’Orsan Cotes du Rhone Rouge, 2011

Saint Cosme, Cotes Du Rhone, 2011

SOUTH AFRICA

Nederburg Shiraz, 2011

Two Oceans Pinotage, 2011

AUSTRALIA

BIRD in HAND Shiraz , 2012

NEW ZEALAND

Framingham Pinot Noir, Marlborough, 2010

USA

Joseph Phelps, Insignia, Napa Valley, 2001

Beringer Founder’s Estate Zinfandel, 2011

Beringer Stone Cellars Merlot, 2010

Whites:

ITALY

La fuga, Donnafugata, Chardonnay, DOC, 2008

Marchesi,Villa Antinori, Toscana, IGT, 2011

Argiolas, Costamolina,DOC, 2009

AUSTRALIA

Yalumba, The Virgilius, Viognier, Edén Valley, 2005

Grosset, Riesling, Claire Valley, Polish Hill, 2007

USA

Conundrum, Rutherford, California, 2004

Honig, Napa Valley, Sauvignon Blanc, 2012

GERMANY

Schloss Johannisberger, Riesling, 2004

Red Wine By The Glass:

Torres, Grans Muralles, 2002

Soledoro Rubicone Sangiovese, IGT 2012

Antinori Santa Cristina, Toscana, IGT, 2011

Beringer Stone Cellars Merlot

Reveilo, Syrah, 2011

White Wine By The Glass:

Schloss Johannisberger, Riesling, 2004, Germany

Argiolas, Costamolina,DOC,2009, Italy

Reveilo Chardonnay, 2012

Wines are subject to availabilty

Address: Hyatt Regency Mumbai, Sahar Road, Andheri East, Mumbai 400099

Website: mumbai.regency.hyatt.com

All Things Nice Wine Week, All Things Nice Wine Week, Restaurant Partners, Restaurant Partners

Bungalow 9, Bandra

February 1, 2014 All Things Nice 1 Comment

A fascinating blend of tranquil ambience, dramatic food presentations and gracious service is what creates the aura of Bungalow 9. Enjoy an exclusive romantic evening with your partner or simply spend quality time with your loved ones… Bungalow 9 is here to offer you an unforgettable experience each time.

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

Set Course Menu

Amuse-bouche

Course One (Choose Any 1)

Torta di Polo Toscana: Flavoured chicken cake with aioli gel and aged balsamic caramelized onion

Suggested Wine : Fratelli Cabernet Franc Shiraz

Basa Alla Vapore: Steamed Basa served with arugula salad & honey and soy dressing

Suggested Wine : Domaine Laroche De La Chevaliere Chardonnay

Suppli Di Riso: Risotto balls stuffed with mozzarella(v)

Suggested Wine : Sula Brut or Hardys Semillon Chardonnay

Polenta Piastra Con Verdure: Griddled polenta served with cherry tomato confit and tomato coulis (v)

Suggested Wine: Vina Tarapaca Sauvignon Blanc

Course Two: (Choose Any 1)

Pollo Alla Griglia: Grilled Chicken with herbed roasted potatoes, garlic beans and cognac sage cream sauce

Suggested Wine : Hardys Semillon Chardonnay

Snapper Alla Griglia: Grilled Snapper with risotto & olive tapenade

Suggested Wine : Vina Tarapaca Sauvignon Blanc

Ossobuco di Agnello: Lamb with saffron risotto & prune jus

Suggested Wine : Torres San Valentin Granacha or Sula Rasa Shiraz

Filetto Di Manzo: Grilled beef served with dauphinoise potato & garlic green beans

Suggested Wine: Carta Vieja Merlot

Gnocchi al Pesto di Basilico: Handmade potato dumpling toasted in creamy basil pesto sauce topped with sun-dried tomato (v)

Suggested Wine : Domaine Laroche De La Chevaliere Chardonnay

Spaghetti Alla Pomodoro: Long string pasta tossed in tomato sauce with garden fresh vegetable

Suggested Wine: Carta Vieja Merlot

Ravioli de Pomodoro Secchi: Italian sundried tomato pesto stuffed in hand made ravioli with Mornay sauce

Suggested Wine : Hardys Semillon Chardonnay

Course Three (Choose Any 1)

Panacotta: with orange coulis (v)

Torta di formaggio: Baked cheesecake with mixed berry compote

Torta di lava espresso: Freshly baked with a gooey chocolatey centre (preparation time is 15 minutes)

Gelato stagionale: Homemade fruit ice cream

Price: Rs. 1,800 all inclusive

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Bubbly/ Champagne

Dom Pérignon, Vintage (FRA)

Moët & Chandon, Brut Imperial Rose (FRA)

Moët & Chandon, Brut Imperial (FRA)

Sparkling

Sartori di Verona Prosecco Brut DOC Ti Amo (ITA)

Sula Brut (IND)

Rose

Mannara Pinot Grigio Rose (ITA)

Sula Blush Zinfandel (IND)

Dessert

Torres Floralis Moscatel Oro (ESP)

White Wine

Maison Louis Jadot Pouilly Fuissé (FRA)

Caymus Conundrum (USA)

Shaw + Smith Chardonnay (AUS)

Craggy Range Sauvignon Blanc (NZ)

Pecan Stream Chenin Blanc, Waterford Estate (SA)

Danzante Pinot Grigio (ITA)

Hardys Sémillon Chardonnay (AUS)

Dr. Loosen Bros Riesling (GER)

Ruffino Orvieto Classico (ITA)

Vina Tarapaca Sauvignon Blanc (CHI)

Sula Riesling (IND)

Fratelli Chenin Blanc (IND)

Red Wine

Ricossa Barolo DOCG – Nebbiolo (ITA)

Villa Maria Private Bin Merlot & Cabernet Sauvignon (NZ)

Bodega Norton Reserva Malbec (ARG)

Penley Estate Phoenix Cabernet Sauvignon (AUS)

Blue Plume – Pinot Noir (FRA)

Hardys Shiraz Cabernet (AUS)

Ruffino Chianti DOCG (ITA)

Sula Rasa Shiraz (IND)

Carta Vieja Merlot (CHI)

Fratelli Sangiovese (IND)

Torres San Valentin Garnacha (ESP)

Fratelli Cabernet Franc – Shiraz (IND)

Address: Bungalow 9, 9, St. John Baptist Road, Near Lilavati Hospital, Bandra West Mumbai 400050

Website: www.bungalow9.in

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Ellipsis, Colaba

February 1, 2014 All Things Nice 1 Comment

Ellipsis restaurant is a Modern American dining concept, with menu items inspired by a myriad of ethnic ingredients and international techniques.

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

Set Course Menu:

First Course: (Choose Any 1)

Kale bean soup, smoked corn, adzuki beans, kidney beans, black beans, kale

Caesar’s salad, charred corn, parmesan, romaine,garlic

Second Course: (Choose Any 1)

Market fish, confit tomatoes, brown rice, watercress

Sesame chicken… grilled half chicken, rice noodles, peanuts, chilies, cilantro

Third Course:

Creme Brulee, nutella, espresso cookie

Set Menu Wines:

Sensi Collezione, Pinot Grigio, Italy and Carta Vieja, Merlot, Chile

Price: Rs 2500 ++

Choose any wine from the Wine List below at 30% off!

Riesling
2010 st. urbans-hof, Germany Ulrich , germany
2010 Clemens Busch , Feinherb, Germany, Ulrich, Germany

Sauvignon Blanc
2012 carta vieja, chile
2012 hill & dale, stellenzicht, south Africa
2007 guy saget, sancerre, france

Chardonnay
lavau, rhone valley, france
moulin gassac , france
2008 fontanelle, castello di banfi, italy

Other Whites
pearly bay, dry white, south Africa
windy peak, classic dry white, australia
2012 pearly bay, chenin blanc/chardonnay, south africa
2011 waterford estate pecan stream, chenin blanc, south africa
2009/10 marqués de riscal, rueda, spain
2008 castello di pomino, pomino bianco, italy
2008 pradalupo, fontana fredda, italy
2008 grüner veltliner, johann donabaum, austria

Rosé
2010 pearly bay, western cape, cinsaut, south africa
2010 regaleali, nerello mascalese, italy
2009/10 e. guigal, tavel, grenache, france

Syrah/Shiraz
2010 lavau gigondas, rhone valley, france
windy peak, nouveay shiraz, australia
moulin gassac , france
2010 lavau, rhone valley, france

Merlot
carta vieja, chile
chateau goumin, bordeaux, france

Other Reds
franco mondo, barbera d’asti, italy
howling wolves simple red, australia
moscato asti, italy
mike tango bravo, malbec petit verdot, argentina
ontanon boyante vendimia, tempranillo, rioja, spain
2011 hill & dale, pinotage, stellenzicht, south africa

Wines are subject to availabilty

Address: B1 Amarchand Mansion, 16 Madame Cama Road, Mumbai 400 039.

Website: www.ellipsisrestaurant.in

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Vinoteca By Sula

February 1, 2014 All Things Nice 22 Comments

‘Inspired by the convivial neighborhood wine bars of Spain, Vinoteca’s delicious, authentic tapas and pintxos are prepared by our Spanish chef using fresh seasonal produce as well as organic ingredients sourced from Sula’s own estate gardens. Try our wine suggestions with tapas, which are specially chosen to complement the flavours. Authentic, healthy, affordable and very social – that’s Vinoteca by Sula!’

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

Set Course Menu:

Vegetarian: Price Rs 1,000 AI

First Course: Pintxo (Choose Any 1)

Roasted pepper: Pintxo colored pepper baked mixed and served with garlic and olive oil spread on a slice of French baguette

Mini Veg Burger: Veg patty served in a mini burger bun and a delicious pink sauce

Side (Choose Any 1)

Champinon Al Ajillo: Button mushroom tossed in a mix of olive oil and garlic with traces of paprika, lemon and parsley

Caesar salad: Almost traditional recipe with croutons fresh lettuce and our special Caesar salad dressing

Second Course:Tapas (Choose Any 1)

Baked Vegetables: Vegetables mixed with white sauce and baked to perfection

Penne Al horto:Penne cooked in a delicious pink sauce with vegetables

Third Course:Dessert

Wine infused Mini Chocolate Mousse

*Choose 2 glasses of any of the following wines – Sula Sauvignon Blanc, Dindori Reserve Viognier, Dindori reserve Shiraz & Sula Zinfandel

Non Vegetarian: Price Rs 1,200 AI

First Course: Pintxo (Choose Any 1)

Tuna and Spanish Capers: Tuna mixed with mayonnaise and Spanish capers spread on a slice of French baguette

Chicken and Bacon pintxo: Bits of grilled chicken wrapped in a slice of eggplant and bacon, served on a slice of French baguette

Side (Choose Any 1)

Chicken Croquettes: A deep-fried preparation of mashed vegetables and well-seasoned chicken coated with bread crumbs and served with sweet chili sauce.

Frita de Calamar: Stir fried dish of squid and sautéed potato and enhanced with coloured bell peppers

Second Course: Tapas (Choose Any 1)

Spaghetti Lamb ragu: Spaghetti cooked in a delicately spiced minced lamb ragu sauce and served with a drizzle of parmesan cheese.

Pollo al Chillindron: A chicken and coloured pepper stew, cooked in tomato sauce with Spanish paprika.

Third Course: Dessert

Wine infused Mini Chocolate Mousse

*Choose 2 glasses of any of the following wines – Sula Sauvignon Blanc, Dindori Reserve Viognier, Dindori reserve Shiraz & Sula Zinfandel

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE Y ESPUMANTE

Dom Perignon

Veuve Clicquot Ponsardin Brut N.V.

Piper-Heidsieck Cuvée Brut N.V.

Hardys Stamp N.V.

Cruse Blanc de Blanc N.V.

Sula Brut Rosé N.V.

Sula Brut N.V.

Whites:

Joseph Drouhin Chablis Reserve de Vaudon

Kim Crawford Sauvignon Blanc

Saint Cosme Little James Basket Press

Torres Viña Esmeralda

Solar de Estraunza D.O.C.A.

Torres Viña Sol

Ruffino Orvieto Classico D.O.C.

Cono Sur Bicycle Chardonnay

Hardys Stamp Riesling Gewürztraminer

Hardys Stamp Semillon Chardonnay

Trapiche Single Varietal Pinot Grigio

Trapiche Single Varietal Sauvignon Blanc

The African Horizon Sauvignon Blanc

Astica Torrontes

Sula Riesling

Dindori Reserve Viognier

Sula Sauvignon Blanc

Sula Chenin Blanc

Reds

Torres de Casta

Sula Zinfandel Rosé

Joseph Drouhin Côte de Nuits-Villages

Mahler-Besse Chateau Cheval Noir

Novy Syrah

Kim Crawford Pinot Noir

La Brancaia TRE

Ruffino Riserva Ducale D.O.C.G.

Solar de Estraunza Crianza D.O.C.A.

Ravenswood Vintners Blend Zinfandel

Saint Cosme Little James Basket Press N.V.

Cono Sur Reserva Cabernet Sauvignon

Torres Atrium Merlot

Torres Gran Sangre de Toro

Torres Coronas

Boekenhoutskloof The Wolftrap

Ruffino Chianti D.O.C.G.

Trapiche Oak Cask Malbec

Cono Sur Bicycle Pinot Noir

Rasa Shiraz

Hardys Stamo Shiraz Cabernet

Hardys Stamo Cabernet Merlot

Trapiche Single Varietal Malbec

Cono Sur Tocornal Merlot

The African Horizon Pinotage

The African Horizon Shiraz

Astica Cabernet Sauvignon

Dindori Reserve Shiraz

Sula Cabernet Shiraz

Satori Merlot Malbec

Sula Zinfandel

Bosca Anniversary N.V.

Sula Late Harvest Chenin Blanc

Silvia’s Sparkling Sula Sangria

Sula Sangria Rosso

Wines are subject to availabilty

Address: Ground floor, Sunville Banquets, 9 Dr. Annie Besant Road, Worli, Mumbai 400013

30% off on Indian & International wines Or Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1,550 all inclusive

30% off on Indian & International wines Or Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 2000(All inclusive)

30% off on Indian & International wines Or Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price:Rs.2000 (all inclusive)

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

ENJOY SET COURSE MEALS PAIRED WITH WINE

OR CHOOSE ANY WINE AT 30% OFF

The platform for knowledge, networking and indulgent experiences for wine, luxury spirits and gourmet food aficionados. www.allthingsnice.in

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines