Tag Archives: sommelier

All Things Nice Wine Week, Restaurant Partners

Woodside Inn, Colaba

Leave a comment

For Woodside Inn, Andheri (click):  http://allthingsnice.in/blog/all-things-nice-wine-week/woodside-inn-all-day-bar-and-eatery-andheri-2.html

The contemporary American and European cuisine appeals to even the most discerning connoisseur and is prepared using the finest ingredients and freshest produce from local markets – all imaginatively presented by talented chefs and the most amicable service team in the business. The food style encompasses traditional and new American dishes, and includes classics like burgers, pizzas and sandwiches!

woodside inn colaba

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Vegetarian ,Price: Rs. 1,200 all inclusive

OPTION 1

First Course :Grilled Seasonal Balsamic Vegetables

Wine :Fratelli Chardonnay, India

Second Course :Hearty Grilled Cottage Cheese Steak With Broccoli, Mushrooms & roasted Tomatoes

Wine :Syrah Domain Laroche Vin de Pays, France

Third Course:Dessert

Walnut Chocolate Gooey Cake

OPTION 2

First Course :Rustic Vegetable Soup, Shaved Parmesan and Garlic crostini

Wine :Myra, Sauvignon Blanc

Second Course :Wild Mushroom, Bell peppers, Roasted tomato Pizza, Thin Crusted

Wine :Arabella Pink Panecia  Rose, South Africa

Third Course:Dessert

Baked Blueberry Cheese Cake

Set Course Menu – Non Vegetarian,Price: Rs. 1,500 all inclusive
OPTION 1

First Course :Caesar Salad, Boiled Eggs and Crispy Bacon

Wine :York Winery Chenin Blanc, India

Second Course :Stuffed Chicken, Fresh Mozzarella, Spinach, Mushroom and Grilled Balsamic Vegetables

Wine :Tarapaca ‘El Rosal’ Pinot Noir

Third Course:Dessert

Dark Chocolate Caramel Hazelnut Mousse

OPTION 2

First Course :Grilled Chicken Harissa

Wine :Arabella Chenin Blanc, South Africa

Second Course :Fillet Mignon

Wine :Fratelli Cabernet Franc Shiraz, India

Third Course:Dessert

Baked Blueberry Cheese Cake

OPTION 3

First Course : Sautéed Beef Crushed black Pepper, Mushroom Tomato Flat Bread

Wine :Fratelli Shiraz Rose, India

Second Course :Grilled Rawas en Paupiette, Gnocchi, Italian Vegetables, Lemon Caper Sauce

Wine :Vin De Pays Domaine Laroche Chardonnay

Third Course:Dessert

Walnut Chocolate Gooey Cake

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

White Wines

India
York Chenin Blanc
Myra Sauvignon Blanc
Fratelli Sauvignon Blanc
Fratelli Chardonnay

South Africa
Arabella Chenin Blanc,
Neethlingshof Estate Gewurztriminer

Germany
Ulrich langguth , Riesling,

Australia
Jacobs Creek Chardonnay

Chile
Vina Tarapaca ‘La Isla’ Sauvignon Blanc

Italy
Danzante Pinot Grigio IGT

France
Domaine Laroche Vin de pays D’oc Chardonay

Rose Wines

India
vallonne rose
Fratelli Shiraz Rose

South Africa
Arabella pink panacea

Red Wines

India
Fratelli Cabernet Franc Shiraz
York Reserve Cabernet Sauvignon
Fratelli Sangiovese
York Cabernet Merlot
Four Wise Men Two Barrel Reserve

South Africa
Arabella Cabernet Sauvignon
Hill & Dale Pinotage

Argentina
Bodega Norton Malbec

Chile
Vina Tarapaca ‘El Rosal’ Pinot noir
Anakena Single Vinyards Carmenere

Italy
Danzante Merlot IGT

Sparkling Wine

Chandon brut
Zardetto Private Cuvee Spumante
Pearly Bay Celebration

Champagne
Moet & Chandon, France

Wines are subject to availabilty

Address: Indian Mercantile Mansion, Wodehouse Road, Opposite Regal Cinema, Colaba Causeway, Colaba, Mumbai, Maharashtra 400039

 Website: www.woodsideinn.in/

 

 

All Things Nice Wine Week, Restaurant Partners

Woodside Inn All Day Bar and Eatery, Andheri

Leave a comment

For Woodside Inn, Colaba (click):  http://allthingsnice.in/blog/all-things-nice-wine-week/woodside-inn-colaba-2.html

The contemporary American and European cuisine appeals to even the most discerning connoisseur and is prepared using the finest ingredients and freshest produce from local markets – all imaginatively presented by talented chefs and the most amicable service team in the business. The food style encompasses traditional and new American dishes, and includes classics like burgers, pizzas and sandwiches!

Andheri branch (1)

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu,Vegetarian-Price: Rs. 1,500 all inclusive

Option 1

First Course :Canapé with Creamed Beans, Mushroom & Parmesan

Wine : Paired with medium to light bodied York Chenin Blanc

 Second Course :Flamed grilled cottage cheese steak with seasonal vegetables and salsa rossa

Wine : Paired with Italian medium bodied Riff Rossa

Third Course:Dessert

Baked blueberry cheese cake

Option 2

First Course :Artichoke & Red pepper Bruschetta

Wine : Paired with German Ulrich Riesling        

Second Course :Risotto with Ratatouille Vegetables Tossed in extra Virgin Olive oil

Wine : Paired with Fratelli Sangiovese

Third Course:Dessert

Red velvet tiramisu

Set Course Menu,NonVegetarian-Price: Rs. 1,800 all inclusive

Option 1

First Course :Grilled  Scallion Pesto Prawns

Wine : Paired with Myra sauvignon Blanc medium bodied with Tropical notes

Second Course :Six Hour Slow Cooked Pork with Grilled Cantaloupe and olive oil tossed potatoes

Wine : Paired with Argentina Bodega Norton Malbec

Third Course:Dessert

Mississippi mud pie

Option 2

First Course :Grilled Harissa Chicken Skewers

Wine: Paired with York Cabernet Merlot

Second Course :Fillet Mignon with homemade mustard mash &  pan seared vegetables.

Wine : Paired with Montes Merlot (Chile)

Third Course:Dessert

Chocolate molten Cake

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

India
Fratelli Cabernet Franc Shiraz
York Cabernet Merlot
Fratelli Sangiovese
York Reserve Cabernet Sauvignon
Four Wise Men Two Barrel Reserve
South Africa
Pearly Bay Cabernet Sauvignon Shiraz
Hill & Dale Pinotage
Italy
Riff Rosso
Australia
Jacobs creek Shiraz
Argentina
Bodega Norton Malbec
Chile
Montes Merlot
France
La Vieille Ferme Rouge

Sparkling Wine

Italy
Zardetto Private Cuvee Spumante
South Africa
Pearly Bay Celebration

Champagne

France
Moet & Chandon

White Wines

India
York Chenin Blanc
Myra Sauvignon Blanc
Fratelli Sauvignon Blanc
Fratelli Chardonnay
South Africa
Pearly Bay Chenin Blanc
Neethlingshof Estate, Gewurztraminer
Germany
Ulrich langguth , Riesling
Italy
Villa Girardi Soave Classico
Australia
Jacobs Creek Chardonnay
Chile
Montes Sauvignon Blanc
France
La Vieille Ferme Blanc

Rose Wines

India
York Zinfandel
Fratelli Shiraz Rose
South Africa
Pearly Bay Cape Rose

Wines are subject to availabilty

Address: Link Plaza, Next to Oshiwara Police Station, Oshiwara, Andheri West, Mumbai

 Website: www.woodsideinn.in/

 

All Things Nice Wine Week, Restaurant Partners

Olive Bar and Kitchen, Bandra

Leave a comment

The Olive Bar and Kitchen is a rustic hideaway where good food, laughter, culture and  conversation come together in a delightful Mediterranean melting pot. A place where beautiful people meet to celebrate life’s simple journey.

Olive Bar & Kitchen, Bandra 1

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price:  Rs. 2,584 all inclusive

Set Menu Wines: 

Grover’s Sauvignon Blanc   &   Grover’s La Reserva

Appetizers: (choice of one)

Cauliflower & White Onion Soup
Brioche croutons, truffle oil

Endive & Pear Salad
Blue cheese, roasted hazelnut, cider vinaigrette

Seafood Escabeche
Prawn, baby calamari, chilli pepper, green olive, roasted garlic, cherry tomato

Chicken Bomba
Potato & chicken croquettes, horseradish mayo, & bravas sauce

Main Course: (choice of one)

Asparagus & Broad Bean Risotto
Mascarpone, crumbled goat cheese, pea shoot

Baked Gnocchi
Broccoli, green pea, cheese sauce, garlic crumbs

Red Snapper
Hazelnut crust, baked ratatouille, roasted red pepper puree

Grilled Chicken Breast
Pearl barley & white onion risotto, green beans, hazelnut jus

Desserts:(choice of one)

Caramelised Pineapple &Salted Caramel Semifreddo Tart
Rum & raisin jelly

Warm Banana & Walnut Cake
Dulce de leche ice cream, banana crisp

Tiramisu
Espresso ice cream, almond biscotti crisp

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE

Moet ET Chandon, Brut Imperial

Billecart-Salmon, Brut Reserve

Veuve Clicquot Ponsardin, Brut

Moet ET Chandon Rose, Imperial

Dom Perignon Brut, Vintage 2000

Cristal Brut, Louis Roederer, 2004

SPARKLING WINE

Cava Rose, Faustino Doc, Spain

Prosecco, Villa Calappiano,Docg2012, Italy

Collavini Spumante Brut,IL Grigio, Italy

Hardy’s Brut, Chardonnay, Pinot Noir, Australia

Zampa Soiree Brut, India

Zampa Soiree Brut Rose, India

Wines by the Glass :

WHITE WINE

Sauvignon Blanc, Man Vintners 2013,
South Africa

Boekenhoutskloof, The Wolftrap 2012,
South Africa

Little James’ Basket Press, Saint Cosme
2012, France

Casamatta Bianco, Bibi Graetz , Italy

Riesling Gewurztraminer, Hardy’s 2013,
Australia

Pinot Grigio, Sensi 2012, Italy

RED WINE

Shiraz, Man Vintners 2013, South Africa

Pinotage, Man Vintners 2012, South Africa

Boekenhoutskloof, The Wolftrap 2012,
South Africa

Cabernet Merlot, Hardy’s 2013, Australia

Little James’ Basket Press, Saint Cosme NV,
France

Casamatta Rosso, Bibi Graetz , Italy

Merlot, Atrium Torres 2012, Spain

Terras do sado, Periquita 2009, Portugal

ROSE WINE

Garnacha & Cariñena, De Casta Torres
2013, Spain

Boekenhoutskloof, The Wolftrap 2013,
South Africa

Wines by the Bottle:

White wines

Sauvignon Blanc, Saint Clair 2012,
Marlborough, New Zealand

Sauvignon Blanc, Honig Vineyards 2012, Napa Valley

Chardonnay, Chablis 2012,Christian Moreau, France

Gruner Veltliner, Johann Donabaum 2008, Austria

Riesling Kabinett, “Piesporter Goldtropfchen”
Reichsgraf Von Kesselstatt 2010, Germany

Semillion Sauvignon, Cape Mentelle 2008, Australia

Sauvignon Blanc, Cloudy Bay 2012, Marlborough,
New Zealand

Red wines

Tempranillo & Cabernet Sauvignon, Coronas
Torres 2010, Spain

Garnacha, Cariñena & Syrah, Gran Sangre de Toro
Torres 2010, Spain

Malbec, CRIOS, Dominio del Plata 2012, Argentina

Cabernet Sauvignon & Tempranillo, Gran Coronas
Torres 2009, Spain

Cote du Rhone, Saint Cosme 2012, France

Pinot Noir, Saint Clair, Marlborough 2012, New Zealand

Shiraz, Thelema 2010, South Africa

Prima, Bodegas Maurodos 2010, Spain

Syrah, Novy 2010, Napa Valley

Merlot, Casa Lapostolle, Rapel Valley 2012, Chile

TRE La Brancaia, Toscana, IGT, 2011, Italy

Barbera d‘Alba TRE VIGNE, 2011, Italy

Sela, Roda 2009, Spain

Bad Boy, Ets Thenuvin 2009, France

Pinot Noir, Pioneer Block 15, Saint Clair 2010, New Zealand

The Chocolate Block, Boekenhoutskloof 2011,
South Africa

Rosso di Montalcino, Boscoselvo,2010, Italy

Full & velvety taste with evident soft tannins
Rioja Reserva, Faustino V 2006, Spain

Sabbiato, Bolgheri 2011, Italy

Soffocone, Bibi Graetz 2010, IGT, Italy

Chianti Classico, Querciabella, Toscana 2009, Italy

The Prisoner, Orin Swift 2011, Napa

Brunello di Montalcino, IL Poggione 2007, Italy

Borolo DOCG, Vietti CASTIGLIONE 2008, Italy

Dessert Wines

Sauternes, Thomas Barton Reserve 2005, France

Indian Wines by the Glass / Bottle

WHITE WINE

Sauvignon Blanc 2013, Grover Art Collection

Chenin Blanc 2013, Grover Art Collection

Viognier 2013, Grover Art Collection

Chenin Blanc 2013, Zampa

Sauvignon Blanc 2013, Zampa

 RED WINE

Chêne Grande Reserve 2010, Zampa

Syrah Cabernet 2011, Zampa

Syrah 2011, Zampa

La Reserve 2011, Grover

Shiraz 2012,Grover Art Collection

Cabernet Shiraz 2011, Grover Art Collection

ROSE WINE

Shiraz Rose 2013, Zampa

Shiraz Rose 2013,Grover Art Collection

Wines are subject to availabilty

Address:  Pali Hill Tourist Hotel, 14 Union Park, Khar ( w ) Mumbai – 400 052

Website: http://www.olivebarandkitchen.com/

 

 

 

All Things Nice Wine Week, Restaurant Partners

Olio, Novotel, Juhu

Leave a comment

Olio means ‘oil’ in Italian. The name signifies the essence of the restaurant. Located at the ground level of the property, Olio goes back to the basics and will serve simple, yet authentic Italian cuisine that promises to pamper taste-buds. Right from the understated contemporary decor to the simple yet classy table settings, Olio embodies modern day aesthetics.

Olio Restaurant-3

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Vegetarian, Set Course Menu, Price-  Rs. 1499 (all inclusive)

Set Menu Wines:
White – Reveilo Vineyards Chardonnay Reserve, India
Red – Reveilo Vineyards Nero d’Avola, India

Appetizers and Salads: (choice of one)

Pickled Watermelon and Goat Cheese- Cider and rock salt pickled watermelon and chevre quenelle served over crushed arugula and pine nuts

Fried Cannelloni- Spinach and sundried tomato cannelloni served over a tomato confit, arrabiata sauce

Mushroom Two Ways- Grilled fresh mushrooms with garlic and balsamic paired with a mushroom mascarpone shot

Salata Eliniki- Greek salad with lettuce, tomatoes, cucumber, kalamata olives, feta cheese, sweet red onion and traditional lemon vinaigrette

Main Course: (choice of one)

Melanzana Ala Parmigiana – Layers of smoked eggplant, buffalo mozzarella, roma tomatoes and pesto, baked golden brown

Fusilli Ala Crème Di Pesto – Spirals tossed with a creamy basil pesto

Ravioli Di Spinaci Con Riccota- Ravioli stuffed with spinach, ricotta and tomato

Risotto Alla Boscaiola- Arborio rice cooked with fresh mushrooms and porcini, drizzled with black truffle oil and parmesan shavings

Gnocchi Genovese- Gnocchi tossed in homemade pesto with sun dried tomatoes

Dessert: (choice of one)

Mousse Au Chocolat

Crème Catlana

Chocolate Mud Pie with Vanilla Ice Cream

Dessert from the Trolley

Non Vegetarian, Set Course Menu, Price-  Rs. 1849 (all inclusive)

Set Menu Wines:
White – Reveilo Vineyards Chardonnay Reserve, India
Red – Reveilo Vineyards Nero d’Avola, India

Appetizers and Salads: (choice of one)

Chicken and Sweet Potato Empanadas- Crisp Spanish turnovers with paprika chicken, sweet potatoes and a tomato pepper salsa

Albondigas Manchega- Meatball skewers in a spicy tomato sauce with olives and pearl onions

Smoked Salmon Tabbouleh- Finely chopped parsley with cracked wheat, tomatoes, green onions, lemon juice and smoked salmon

Pollo Tri Senape – Succulent chicken grilled with rosemary and three mustard glaze served with focaccia crisps

Main Course: (choice of one)

Stuffed Chicken Breast – Panko crusted breast of chicken stuffed with mozzarella, fresh basil and sweet potato

Fettuccini Alfredo Al Pollo Affumicato- Ribboned pasta with a creamy fresh mushroom and smoked chicken sauce

Fettuccine Tartufo Bianco- Fettuccine with truffle cream and parma ham

Spaghetti Al Salmone- Spaghetti tossed with Norwegian smoked salmon and asparagus in a vodka cream sauce

Dessert: (choice of one)

Mousse Au Chocolat

Crème Catlana

Chocolate Mud Pie with Vanilla Ice Cream

Dessert from the Trolley

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Wine by the Bottle:

Champagne

Billecart-Salmon Brut Reserve
Moët et Chandon Brut Imperial
Laurent-Perrier Brut Rosé
Cuvee Dom Perignon

Sparkling Wine

Fratelli Gran Cuvée Brut India
Duc de Breux Blanc de Blancs France
Zardetto Prosecco di Treviso DOC Italy
Korbel Natural Brut California
Champagne USA

White

France
Domaine Laroche Chablis Premier Cru
Château de Parenchere Bordeaux
Supérieur Blanc
Saint Cosme Little James Basket Press
Vin de pays des cotes de Gascogne Blanc
Moulin de Gassac Chardonnay
Languedoc France

Italy
Villa Antinori Bianco, Antinori
Bertani Soave Classico

Germany
Weingut Ulrich Langguth Label Riesling
Mosel Germany

Spain
Marquis de Riscal Rueda DDO

New world
Saint Clair Sauvignon Blanc New Zealand
Mike Tango Bravo Torrontes Argentina
Neethlingshof Estate Gewurztraminer
South Africa
Jacobs Creek Semillon Chardonnay Australia
Caliterra Chardonnay Reserva Chile

India
Reveilo Chenin Blanc
Reveilo Grillo
Reveilo Chardonnay
Charosa Selection Sauvignon Blanc
Charosa Selection Viognier
Fratelli Sauvignon Blanc
Fratelli Chenin Blanc

Rosé

Château de Parenchere Bordeaux
Supérieur France
Fratelli Shiraz Rose India

Red

France
Château de Parenchere Bordeaux Supérieur
Bordeaux Supérieur Château Penin Tradition
Cotes du Rhône St. Esprit Delas
Les Viguiers Rouge – AOC
Cotes du Rhône villages

Italy
Santa Cristina Antinori Italy

Spain
Bodegas Maurodos Prima Toro

New world
Boekenhoutskloof, the Wolftrap
Paarl South Africa
Hill & Dale Pinotage South Africa
Blackstone Winemaker’s Select
Merlot California USA
Mike Tango Bravo Malbec
Petit Verdot Argentina
Rolf Binder Halliwell Shiraz-Grenache
Barossa Valley Australia
Caliterra Reserva Merlot Chile
Jacobs Creek Shiraz Cabernet Australia

India
Charosa Cabernet Sauvignon
Charosa Reserve Tempranillo
Fratelli Cabernet Sauvignon
Reveilo Syrah Reserve
Reveilo Nero D’Avola
Charosa Cabernet Shiraz
Reveilo Cabernet Reserve

Dessert

Reveilo Late Harvest Chenin Blanc

Wine by the Glass:

Sparkling

Fratelli Gran Cuvée Brut India
Duc de Breux Blanc de Blancs France

White

Ulrich Langguth Fern Label
Riesling Germany
Mike Tango Bravo Torrontes Argentina
Bertani Soave Gargànega Italy
Chateau de Parenchere
Bordeaux Blanc France
Neethlingshof Estate Gewurztraminer
South Africa
Vin de pays des cotes de
Gascogne Blanc France
Reveilo Chenin Blanc
Charosa Selection Viognier
Fratelli Sauvignon Blanc

Red

MikeTango Bravo Malbec
Petit Verdot Argentina
Hill & Dale Pinotage South Africa
Caliterra Reserva Merlot Chile
Jacobs Creek Shiraz Cabernet Australia
Charosa Cabernet Sauvignon India
Reveilo Syrah Reserve India
Reveilo Nero D’Avola
Reveilo Cabernet Reserve

Dessert

Reveilo Late Harvest Chenin Blanc

Wines are subject to availabilty

Address: Balraj Sahani Marg, Juhu Beach, Mumbai 400 049

Website: http://www.novotelmumbai.com/

 

All Things Nice Wine Week, Restaurant Partners

Masala Bay, Taj Lands End

Leave a comment

Masala Bay is a contemporary Indian restaurant offering pan Indian cuisine with a rich influence of Awadh and Lucknow, accentuated by the vast offering of seafood.A novel dining experience awaits you, in the form of rich succulent kebabs, gently spiced curries and the traditional “dum” ki birayni.

Masala bay

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 2000 all inclusive

Set Menu Wines: 
Fratelli Sangiovese Bianco – White
Fratelli Lands End Reserve – Red

First Course: (Choose Any 1)

Tandoori Basa:Char-grilled basa marinated with sundried chili powder

Galouti Kebab:Finely minced lamb kebab served on a saffron flavored ‘ulte tawe ka paratha’, a signature preparation from ‘Lucknow’

Doodiya Murgh Tikka:Creamy chicken kebabs infused with green cardamom

Achari Broccoli:Broccoli florets infused with a pickle marinade, finished in a clay oven

Potohari Paneer Tikka:Cottage cheese layered with spiced yogurt and char-grilled

Veg Shikampuri:A mélange of mixed vegetables shallow fried

Second Course:(Choose Any 1)

Allepey Fish Curry:Fish curry from the ‘Malabar’ coast, flavored with raw mango and coconut

Dum ki Kareli:Lamb shanks braised with balanced spices and infused, With saffron

Murgh Khatta Pyaz:Tender morsels of chicken with home-made pickled onion

Sukhe Kofte:A rare preparation of koftas tossed with browan onions,Hung yoghurt and chillies

Lasooni Makai Palak Paneer:Corn and cottage cheese cooked in creamy spinach, flavored with garlic

Peepaywale Chole:Chickpeas cooked over charcoal fire

Accompaniment: a portion of Dal Makhani and a choice of Naan, Roti or Steamed Rice

Third Course: (Choose Any 1)

Gulab Jamun:Baked dumplings of reduced milk

Chennar Payesh:Traditional Bengali dessert comprising of
cottage cheese dumplings in reduced milk

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

WINES BY GLASS

CHAMPAGNE
G.H. Mumm
Moët & Chandon Brut ‘Impérial’
SPARKLING WINE
Sula Brut, India
Chandon Brut, India

WHITE WINE
Fratelli, Sangiovese Bianco, 2011, India
Albizzia, Chardonnay, 2011, Italy
The Wolftrap, 2012, South Africa
Yalumba, Viognier, 2012, Australia
Jacob’s Creek, Chardonnay, 2012, Australia
Mount Nelson, Sauvignon Blanc, 2006
Casamatta, Bianco, 2010 Italy

RED WINE
Fratelli, Taj Lands End Reserve, India
The Wolftrap, 2012, South Africa
Tarapaca, Cabernet Sauvignon, 2012
Danzante, Merlot, 2011
Jacob’s Creek
Cabernet Shiraz, 2011, Australia
Santa Cristina, 2012
Little James Basket press

WINES BY BOTTLE

CHAMPAGNE
G.H. Mumm
Moët & Chandon Brut Impérial
Bollinger Special Cuvee, Brut
Moët & Chandon Rose Impérial
Moët & Chandon, ‘Dom Perignon’ 1998

SPARKLING WINE
Sula Brut, India
Ti’ amo Prosseco, Italy
Chandon Brut, India
Chandon Rose, India

ROSE WINE
Tavel, E. Guigal, 2011, France

DESSERT WINE
Sauternes, Baron Philippe De Rothschild, 2008

WHITE WINES

FRANCE

BURGUNDY
Macon Villages Chameroy, Louis Latour, 2011
Pouilly Fuisse, Albert Bichot, 2012
Macon Lugny, Louis Jadot, 2010
Faiveley Meursault, 2004
Chassagne Montrachet 1er Cru ‘Morgeot’,
Louis Jadot, 2000
Corton Charlemagne Grand Cru, 2000

BORDEAUX
Mouton Cadet,
Baron Philippe De Rothschild, 2011

ITALY

PIEDMONTE
Fruili, Pinot Grigio, 2012
Ceretto, Langhe Blange’, 2009

SERDIANA
Argiolas, Costamolino, 2009

SICILIA
Danzante, Pinot Grigio, 2012

TOSCANA
Albizzia, Chardonnay, 2011
Villa Antinori, 2010
Soave Classico, Zenato, 2009
Casamatta, Bianco, 2009
Lamelle il Borro, Chardonnay, 2008

GERMANY
Dr.Burklin-Wolf, Villa Burklin, 2011
Reichsgraf Von Kesselstatt, 2010

SOUTH AFRICA
The Wolftrap, 2012
Place In The Sun, 2013
Meerlust, Chardonnay, 2009

AUSTRALIA
Yalumba, Viognier, 2012
Oxford Landing Estates,
Sauvignon Blanc, 2013
Jacob’s Creek, Chardonnay, 2012
Mount Pleasant, Phil Ryan, Chardonnay, 2010
Penley Estate, Aradia, Chardonnay, 2009

NEW ZEALAND
Mount Nelson, Sauvignon Blanc, 2006
Saint Clair, Sauvignon Blanc, 2012
Cloudy Bay, Sauvignon Blanc, 2007
Cloudy Bay, Chardonnay, 2011

CHILE
Tarapaca, Chardonnay, 2012
Tarapaca, Piritas Chardonnay, 2011

AMERICA

CALIFORNIA
CHARDONNAY
Benziger, Carneros, 2010
Cakebread Cellars Reserve, 2003

SAUVIGNON BLANC AND BLENDS
Stag’s Leap Cellars, 2008
Duckhorn, Napa Valley, 2010

INDIA
Fratelli, Sangiovese Bianco, 2011
Sula, Chenin Blanc, 2012
Sula, Sauvignon Blanc, 2012

RED WINES

FRANCE

BORDEAUX
Mouton Cadet,
Baron Philippe De Rothschild, 2011
Chateau Clarke,
Baron Edmond De Rothschild, 2007
Mouton Cadet, Reserve Saint-Emillion
Baron Philippe De Rothschild, 2011

BURGUNDY
Cote De Nuits Villages, Louis Jadot, 2010
Clos de Vougeot ‘Domaine du Clos Frantin’
Grand Cru Albert Bichot, 2004

RHONE
Little James Basket press
Crozes-Hermitage, E.Guigal, 2009
Châteauneuf–Du-Pape, E.Guigal, 2004
Cote-Rotie, E.Guigal 2004

ITALY

ABRUZZO
Montepulciano D’Abruzzo, Podere, 2012

PIEDMONTE
Barbaresco, Gaja, 2005

TOSCANA
Danzante, Merlot,
Santa Cristina, 2012
Remole, Frescobaldi, 2012
Peppoli, Chianti Classico, 2011
Querciabella, chianti Classico, 2010
Casamatta, Rosso
Brancaia, Ilatraia, 2009
Brancaia, Il Blu, 2009
Corbaia IGT, Castello di Bossi, 2003
Brunello Di Montalcino, Castello Banfi, 2008
Renieri, Brunello Di Montalcino, 2003
Poggio Alle Mura, Castello Banfi, 2004
Tignanello, Marchesi Antinori, 2010
Ornellaia DOC Tenuta Dell’Ornellaia, 2006
AUSTRALIA

BLENDS
Oxford Landing Estates,
Cabernet Shiraz, 2011
Jacob’s Creek, Cabernet Shiraz, 2011
Leeuwin Estate, Cabernet Merlot, 2007
D’ Arenberg Ironstone, Grenache Shiraz, 2007

SOUTH AFRICA
The Wolftrap, 2012

CHILE
Tarapaca, Cabernet Sauvignon, 2012

AMERICA
CALIFORNIA
Artemis, Stag’s Leap Wine Cellars, 2011
Caymus, Napa Valley, 2011

INDIA
Fratelli, Taj Lands End Reserve
Sula Satori, Malbec Merlot

Wines are subject to availabilty

Address: Taj Lands End, Bandstand, Bandra West, Mumbai

 Website: www.tajhotels.com

All Things Nice Wine Week, Restaurant Partners

The Tasting Room, Lower Parel

Leave a comment

The Wine Bar & Café has quietly become the favorite haunt of Bombay’s design stars, expats and hipsters.The menu is as suitably style conscious: watermelon & feta salad, pan seared John Dory and Spinach & Cream Cheese Tortellini are favorites.

Cafe_TTR_52

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 2,000 all inclusive

First Course:SOUP

Roasted Tomato Soup
(tom Yum& amritam honey)
OR
Fresh Sea Food Bouillon
(mussels & prawns)

Wine: Chandon Brut 2013 India

Second Course:MAINS

Smoked Potato Gnocchi
(charred zucchini puree)
OR
Grilled Breast of Spring Chicken
(mushroom, spinach, sdt tomato, potato leek tarter & coffee jus)

Wine: Soledoro Trebbiano Rubicone Italy

OR

Braised Pork Belly
(charred pok choy & jamun puree)

Wine: Cono Sur Pinot Noir Chile

Third Course:DESSERT

House Made Dates &Walnut Cake
(spiced cinnamon & raisin ice-cream)
OR
Masala Chai Panna cotta

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Wine Flight

Domestic Wine Flight (4 wines)
chenin, viognier, zinfandel and Shiraz
India

International Wine Flight (5 wines)
prosecco, chardonnay, shiraz, merlot and touriga francesa
Italy, Chile, Australia, Italy and Portugal

International White Wine Flight (4 wines)
grillo pinot grigio, riesling gewürztramine, viognier and chardonnay
Italy, Australia, France and Chile

International Red Wine Flight (4 wines)
pinot noir, pinotage, merlot and shiraz
Chile, South Africa, Italy and Australia

International Red Wine and Port Flight (5 wines)
pinot noir, pinotage, merlot, syrah and touriga francesa
South Africa, Chile, Australia and Portugal

Italian Flight (5 wines)
prosecco, grillo pinot grigio, trebbiano, sangiovese , and merlot Italy

Champagne Sparkling wine

Dom Perignon Rose 1996 France
Veuve Clicquot Ponsardin Brut France
Moët and Chandon Imperial Brut France
Luna Argenta Prosecco Brut DOC NV Italy
Hardy’s Chardonnay Pinot Noir NV Australia
Beni Di Batasiolo Moscato Spumante Rose NV Italy
Chandon Rose 2013 India
Chandon Brut 2013 India
Sula Brut 2013 India

Dry Refreshing White

Querciabella Batar 2005 Italy
Nobilo Regional Sauvignon Blanc 2010 New Zealand
Villa Antinori Toscana IGT 2010 Italy
Cono Sur Chardonnay 2011 Chile
Mannara Grillo Pinot Grigio 2013 Italy
Blue Plume Chardonnay 2012 France
Soledoro Trebbiano Rubicone 2012 Italy
Carta Vieja Chardonnay 2012 Chile
Sula Sauvignon Blanc 2012 India
Fratelli Chardonnay 2012 India

Fruity Round White

Blackstone WS Chardonnay 2009 California
Goldridge Reserve Sauvignon Blanc 2010 New Zealand
Selbach Riesling 2012 Germany
Torres Vina Esmeralda Catalunya 2011 Spain
Delas Viognier 2011 France
Hardy’s Riesling Gewürztraminer 2012 Australia
Torres Vina Sol Parellada Catalunya 2012 Spain
The African Horizon Sauvignon Blanc 2010 South Africa
Sula Dindori Viognier 2012 India
Sula Riesling 2013 India

Easy Red

Nobilo Regional Merlot 2010 New Zealand
Chianti Classico DOCG 2011 Italy
Cono Sur Pinot Noir 2013 Chile
Torres Atrium Merlot Penedes 2012 Spain
Mannara Merlot 2012 Italy
Lavau Syrah 2010 France
Soledoro Sangiovese Rubicone 2011 Italy
Chianti Colli Senesi DOCG 2011 Italy
Carta Vieja Merlot 2012 Chile
Hardy’s Cabernet Merlot 2013 Australia
The African Horizon Shiraz 2010 South Africa
The African Horizon Pinotage 2012 South Africa

Medium Bodied Red

Beni di Batasiolo Barolo DOCG 2007 Italy
Beni di Batasiolo Barbaresco DOCG 2007 Italy
Alpasion Melbac 2011 Argentiana
Blackstone WS Merlot 2009 California
Delas Syrah 2010 France
Château Cardan Bordeux 2009 France
Château Du Barry Bordeux 2009 France
120 Santa Rita Cabernet Sauvignon 2012 Chile
Yellow tail Shiraz 2013 Australia
Grover La Réserve 2011 India
Sula Dindori Reserve Shiraz 2012 India
Sula Cabernet Shiraz 2012 India
Fratelli Cabernet Sauvignon 2013 India

Full Bodied Robust Red

Lavau Châteauneuf-du-Pape 2010 France
Château Segonzac Cru Bourgeois 2009 France (Organic Wine)
Glaetzer Heartland Shiraz 2008 Australia

Rose and Blush

Yellow tail Rose 2011 Australia
Sula Blush Zinfandel 2013 India

Fortified and Dessert Wine 

Taylor’s Fine Tawny Port NV Portugal
Late Harvest (375ml) 2012 India

Wines are subject to availabilty

Address: 1st Floor, Goodearth, Raghuvanshi Mills Compound, Senapati Bapat Marg, Lower Parel, Mumbai

 Website: www.goodearth.in

All Things Nice Wine Week, Restaurant Partners

Vicinia, Kemps Corner

Leave a comment

Bringing the experience of a European road-side café to South Bombay is Vicinia Café and Bar. An all day café located in the heart of Kemps Corner that serves gourmet delicacies of the world.The impressive menu has been put together by the expert team of chefs with something to please every palate.

vicinia (6)

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 1,550 all inclusive

First Course:(choose any one)

Mushroom Soup
Creamy Tomato, Fennel and Garlic Soup
Creamy Sweet Potato Soup with almonds
Pimento Cappucino
Seafood Bisque
Pesto Spiked Chicken Broth

Second Course:(choose any one)

Black Sesame Cottage Cheese
Caprese Bruschetta
Stuffed Mushrooms
Chicken Teriyaki
Chicken Supreme
Lamb & Scarmoza Tart
Prawn Calamari Aglio Olio

Paired with Apollonia – Vernaccia , Italy – White

Third Course: (choose any one)

Cottage Cheese Steak with Rattatouile
Veg Paprika with Herbed Rice
Choice of Pasta
Chicken Steak with Cous Cous
Pan Seared Basa

Paired with Grover’s – La Reserve , India – Red

Fourth course:
Melting Chocolate Cake

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

Red Wines
Grover – Cabernet Shiraz ( India )
Grover – La Reserve ( India )
Arabella – Merlot ( South Africa )
CartaVieja – Carmenere( Chile )
Hardy’s – Cabernet Merlot ( Australia )
Hill & Dale – Pinotage( South Africa )
The Springs – Pinot Noir ( New Zealand )
Casa Solo – Chianti ( Italy )

White Wines
Grover – Viognier ( India )
Apollonia – Vernaccia( Italy )
Arabella – Chenin Blanc ( South Africa )
Fetzer Cold Water Creek – Chardonnay ( California )
Trivento – BivChenin Chardonnay ( Argentina )
Hardy’s –Reisling Gewurztraminer
Trimbach – Reisling( France )
Hill & Dale – Sauvignon Blanc ( South Africa )

Rose Wines
Zampa – Rose ( India )
Bava – Rose ( Italy )

Sparkling Wines & Champagne
Zampa – Brut/ Rose Brut
Bellini Sparkling
Mimosa Sparkling
Rossini Sparkling
Lambrusco( Italy )
Moet &Chandon – Brut Imperial

Wine Cocktails
Sangria ( Red / White / Rose )
Red Devil ( RedWine,Lime juice & Triple Sec )
Happy Appy( White Wine, Apple Juice &Cinammon )
Hazelnut Cake ( Sparkling Wine, Vanilla & Hazelnut )

Wines are subject to availabilty

Address: Ground Floor, Chinoy Mansion,, Near Gangar Opticians, Kemps Corner, Mumbai 400 026, Maharashtra, India

All Things Nice Wine Week, Restaurant Partners

Pondicherry Cafe, SOFITEL

Leave a comment

For Jyran, Sofitel Hotel  (click):  http://allthingsnice.in/blog/all-things-nice-wine-week/jyran-sofitel-2.html

Interactive,   boutique  dining,  with an  authentic  market  feel, reminiscent of an Indo-French blend of tastes and textures, serving buffet and à-la-carte selections.

Pondichery Cafe dining (1)

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price: Rs. 2000(All inclusive)

APPETIZER

BEETROOT AND CHEESE SALAD– V
Wild rocket leaves, golden and purple beets, beetroot and balsamic reduction, crispy goat cheese, walnuts

OR

GOUJONS
Crumbed chicken or fish slices, lemon, rocket and parmesan salad Pommery mustard, mayonnaise or tartar sauce

Wine: Kressmann, Chardonnay, France

MAINS

SOFT POLENTA- V
Creamy polenta, goat cheese, confit tomato, artichoke, roasted pine nut, mushroom sauce

OR

ROASTED NEW ZEALAND LAMB
Sous vide, cooked at 52*C, aubergine puree, confit tomato, green pea mash, fennel jus

OR

CONFIT DUCK
Confit duck, shallot smashed butter potatoes, beetroot, confit garlic and thyme jus

OR

FISH AND CHIPS
Crisp tempura fish, tartar sauce, salad, pomme frites

Wine:Kressmann, Merlot, France

DESSERT

CLASSIC BAKED CHEESE CAKE
Strawberry, Burnt butter solids

TEA / COFFEE

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE

VINTAGE
Louis Roederer, Cristal, Brut, 2004
Louis Roederer, Brut Vintage

NON VINTAGE
Drappier
Piper Heidseick, Brut
G.H. Mumm
Billecart Salmon, Brut
Louis Roederer, Brut Premier
Bollinger “Special cuvee Brut
Taittinger Brut
Mumm Rose
Taittinger Rose

SPARKLING

Duc De Breux, Blanc de Blanc, Brut, France
Asti Spumante, Zonin, Italy
Sula, Brut, India
Zardetto Private Cuvee, Spumante Brut, Italy

WHITE WINES

FRANCE

Guy Saget La Petite Perrière, Sauvignon Blanc, 2010
Dourthe, Beau Mayne, Bordeaux, 2010
Guy Saget, Vouvray, Loire, 2008
Domaine Paul Mas, Vigne de Nicole Viognier Chardonnay, 2009
Dourthe N1, Bordeaux Blanc Sauvignon, 2009
Château De Fontenille, Entre Deux Mers Blanc, 2009
Delas Saint Esprit, Cote Du Rhone Blanc, 2009
Perrin Reserve White, 2010
Chateau Paranchere AOC, Bordeaux Superior, 2007
Gerard Bertrand, Chateau L’Hospitalet Reserve Blanc AOC, 2009
Gerard Bertrand, Speciale Reserve DOC, Chardonnay, 2009
Rene Mure, Riesling, 2009
Rene Mure, Gewurztraminer, 2008
Olivier Leflaive, Les Deux Rives, Chablis, 2008
Olivier Leflaive, Rully Premier Cru Blanc, 2008
Louis Latour, Pouilly Fuisse, Burgundy, 2007
E. Guigal, Condrieu, Rhone, 2004
Joseph Drouhin, Puligny-Montrachet, Burgundy, 2006

ITALY
Golden Sparrow, Chardonnay, 2011
Mannara, Grillo Pinot Grigio, 2010
Tenuta Ca’bolani Sauvignon Blanc Friuli DOC Aquileia, 2009
Soave, Allegrini Corte Giara DOC Pagus, Veneto, 2011
Valpolicella Bertani Classic, 2010
Villa Antinori Bianco, 2010
Marchesi de Frescobaldi, Pomino Bianco, 2011
Marchesi de Frescobaldi, Attems, Pinot Grigio, 2011
Santa Cristina, Pinot Grigio, 2009
Tenuta Ca’Bolani, Pinot Grigio, Fruili Aquileia, 2009
Marchesi de Barolo, Gavi di Gavi, Piedmont, 2010

AUSTRALIA
The Accomplice Chardonnay, 2009
Jacob’s Creek, Chardonnay, 2012
Two in the Bush, Semillon Sauvignon, 2012
Shaw & Smith, Chardonnay, Adelaide Hills, 2009
Leeuwin Estate, Prelude Vineyards, Chardonnay, 2009
Mount Pleasant ‘Elizabeth’, Semillon, 2010

NEW ZEALAND
Saint Clair, Chardonnay, 2009
Nobilo, Regional Collection, Sauvignon Blanc, 2009
Villa Maria ‘Private Bin’ Chardonnay East Coast, 2012
Kim Crawford, Sauvignon Blanc, 2010

UNITED STATES
Chateau ST Mitchelle ‘Erocia’, Riesling, 2011
Kendall Jackson, ‘Vintner’s Reserve’, Chardonnay, 2011
Francis Coppola ‘Bianco’, Pinot Grigio, 2008
Caymus Vineyards, Conundrum, Napa Valley, 2009
Stag’s leap, Napa Valley, Chardonnay, 2008
Stag’s leap, Viogner, 2009

ARGENTINA & CHILE
Finca Flichman Misterio, Chardonnay, Mendoza, Argentina, 2010
Vina Tarapacá ‘La Isla’, Sauvignon Blanc, 2011

SOUTH AFRICA
Two Oceans, Sauvignon Blanc, Western Cape, 2012
Two Ocean Fresh and Fruity, Chardonnay, 2012
Nederburg, The Wine Master’s Reserve, Sauvignon Blanc, 2011
Boekenhoutskloof, The Wolftrap, 2010

AUSTRIA, SPAIN & GEORGIA
Tbilvino Rkatsiteli, Georgia 2011
Torres, San Valentin, Spain 2010
Torres, Vina Esmeralda, Spain, 2010
Schloss Gobelsburg, Riesling Urgenstein, Austria, 2009
Domaine Gobelsburg Gruner Veltliner, Austria, 2010

GERMANY
Dr. Loosen, Dr. L, Riesling, 2009
Selbach Oster, Riesling Kabinett, Mosel, 2009
Donnhoff, Riesling Troken, Nahe, 2009
Dr. Loosen, Bernkasteler lay, Kabinett Riesling, 2010

INDIA
Sula, Sauvignon Blanc, Nashik, 2009
Reveilo, Nashik, Chardonnay, 2010
Reveilo, Nashik, Chenin Blanc, 2007
Miazma, Chenin Reserve, 2010

RED WINES

FRANCE
Dourthe, Beau Mayne, Bordeaux, 2010
Dourthe N1, Bordeaux Rouge, France, 2009
Chateau de Fontenille, Bordeaux, 2011
Maison Albert Bichot, Beaujolais Villages, 2009
Maison Albert Bichot, Bourgogne, Pinot Noir, 2011
Saint Cosme, Little James’ Basket Press, Rhone, 2010
Saint Cosme, Cotes-Du-Rhone, Rhone, 2010
E.Guigal, Cotes Du Rhone, Rhone, 2009
Chapoutier Crozes-Hermitage, Petite Ruche, 2010
Maison Louis Jadot, Château des Jacques, Moulin-à-Vent, 2008
E.Guigal, Gigondas, Rouge, 2009
Château Clarke, Baron Edmond de Rothschild, 2007
Château Potensac, Cru Bourgeois Exceptionnel, Médoc, 2006
Chapoutier, Chateauneuf-du-Pape, la Bernardine, 2010
E.Guigal, Cote-Rotie, Rhone, 2004
Chateau de Beaucastel, Chateauneuf Du Pape, Rhone , 2007
Chateau Latour, 1999

ITALY
Golden Sparrow, Sangiovese, 2011
Sangiovese Rubicone Soledoro, 2012
Piccini, Chianti Classico DOCG, Tuscany, 2009
Castello Banfi, ‘Col di Sasso’ Sangiovese, IGT, 2009
Antinori, Santa Cristina IGT, Tuscany, 2010
Castello di Bossi, Bossi Chianti, 2009
Marchesi di Barolo, Dolcetto D’Alba DOCG, Piedmont, 2011
Peppoli, Chianti Classico, Sangiovese, Italy,2009
La Brancaia,Tre, 2010
Cavalli Tenuta Redini IGT Toscana, 2010
Vietti, Barbera d’ Alba, Tre Vigne, 2008
Querciabella, Chianti Classico DOCG, Tuscany, 2008
Marchesi de Frescobaldi, Chianti Ruffina Nippozzano Réserva, 2005
Marchesi de Frescobaldi, Luce Della Vitte, Lucente, Tuscany, 2010
Prunotto, Barolo DOCG, Piedmont, 2005
Amarone della Valpolicella Classico ‘Costasera’, Agricola Masi, 2006
Antinori, Tignanello IGT, Tuscany, 2008

AUSTRALIA
The Accomplice, Shiraz, 2009
Jacob’s Creek, Shiraz Cabernet, 2009
Yalumba ‘Y’ Series, Cabernet Sauvignon, 2010
Peter Lehmann, Clancy’s, Barossa Valley, 2008
Peter Lehmann Art Series, Shiraz, Barossa Valley, 2010
Bird in Hand, Merlot, 2010
Brand’s Laira, Coonawarra, Cabernet Sauvignon, 2006
Yalumba ‘Y’ Series, Grenache, 2010
D’ Arenberg ‘The Dead Arm’ ,Shiraz, McLaren Vale, 2007

NEW ZEALAND
Nobilo Regional Collection, Merlot, 2010
Saint Clair, Pinot Noir, 2011
Allen Scot, Pinot Noir, Marlborough, 2009
Nobilo, Pinot Noir, Marlborough, 2009

UNITED STATES
Beringer Stone Cellars, Merlot, 2010
Beringer, Founders Estate Zinfandel, Napa Valley, 2008
Chateau Ste. Michelle, Stimson Merlot, Washington State, 2007
Kendall Jackson ‘Vintner’s Reserve’, Cabernet Sauvignon, 2010
Pinot Noir, Sonoma Coast, La Crema, 2007
Orin Swift, ‘The Prisoner’, Napa Valley, 2010

ARGENTINA, CHILE & GEORGIA
Finca Flichman Misterio, Malbec, Argentina, 2012
Tbilvino Saperavi, Georgia, 2010
Domaine Baron De Rothschild Lafite, Bodega Caro, Argentina, 2010
Bodega Norton, Malbec, Argentina, 2009
Bodega Norton ‘Reserva’, Cabernet Sauvignon, Argentina, 2009
Santa Rita120, Cabernet Sauvignon, Chile, 2010
Vina Tarapacá, Cabernet Sauvignon, Chile, 2012
Santa Rita, Carmenere Reserve, Chile, 2009
Clos de los Siete, Malbec Cabernet Sauvignon, Argentina, 2007

SOUTH AFRICA
Two Oceans, Shiraz, 2011
Nederburg, ‘Wine Master’s Reserve’, Shiraz, 2010
Nederberg, Pinotage, 2010
MAN Vintners, Shiraz, 2010
MAN Vintners, Pinotage, 2010
Boekenhoutskloof, The Wolftrap, 2010
Meerlust, Merlot, 2008

INDIA
Reveilo, Cabernet Sauvignon Reserve, Nashik, 2009
Reveilo, Merlot, 2010
Reveilo, Syrah, Nashik, 2009
Sula, Merlot Malbec, 2010
Sula Dindori, Shiraz, Nashik, 2010
Miazma, Shiraz, 2010

DESSERT

Baron Philippe de Rothschild, Sauternes, France, 2008
Chateau d’Yquem, Sauternes, France, 1999

Wines are subject to availabilty

Address: C-57, Bandra Kurla Complex , Bandra (East) , MUMBAI, Maharashtra, 400051

Website: http://www.sofitel.com/6451

 

 

All Things Nice Wine Week, Restaurant Partners

Jyran, Sofitel

Leave a comment

For Pondicherry Café, Sofitel Hotel  (click):
http://allthingsnice.in/blog/all-things-nice-wine-week/pondicherry-cafe-sofitel-2.html

Tandoor Dining and Lounge Intimate spaces, a contemporary style and the cuisine of warriors and poets, make this North west Frontier Province culinary experience magical.

Jyran Dining

30% off on Indian & International wines Or
Devour our Chef’s special menu with 3-4 courses paired with wines

Set Course Menu – Price:Rs.2000 (all inclusive)

VEGETARIAN SET MENU

First Course: SOUP
TAMATAR KA SHORBA
Tomato broth tempered with whole coriander and cumin

Wine:Golden Sparrow, Chardonnay, Italy

Second Course: APPETIZERS (Choice of one)

PANEER KHAS
Exotic cottage cheese chunks filled with mint chutney, cooked in a clay oven
DAHI KE KEBAB
Hung yoghurt blended with fried cashew nuts, fresh coriander & green chillies
SUBZ SHIKHAMPURI
Seasonal vegetables and lentil cake seasoned with Indian spices and shallow fried

Third Course:MAINS (Choice of one)

KOFTA SUBZ BAHAR
Vegetables and cottage cheese dumplings cooked in a rich sauce of tomato,onion and cashew nut gravy
GANDANA KA SAAG
Chopped spinach tempered with garlic and red chilies
PIND DE CHOLE
A Punjabi specialty preparation made with chick peas tempered with dry pomegranate seeds and asafoetida

ASSORTED BREADS(Choice of one)
Naan Makhani, Tandoori Roti, Missi Roti

BIRYANI AND DAL ( both are served as accompaniments)

SUBZ DUM BIRYANI
Seasonal vegetable and basmati rice cooked and mixed with spices and cooked under steam

DAL MAKHANI
Whole black lentils cooked overnight on tandoor finished with butter and cream

Wine: Rubicone Soledoro, Sangiovese, Italy

Fourth  Course:DESSERT (Choice of one)

KHEER SHAN E SHAUKAT
Rice cooked in ghee with reduced milk, jaggery and cardamom topped with dry fruits
ASSORTED KULFI
Malai / Kesar / Paan

NON VEGETARIAN SET MENU

First Course:SOUP

ZAFFRANI MURGH AUR DHANIYE KA SHORBA
Saffron flavoured chicken soup

Wine:Golden Sparrow, Chardonnay, Italy

Second Course:APPETIZERS (Choice of one)

MURGH SHAZEBI KARAK SEEKH
Deep fried minced chicken filled with cheese, green chilies and mint
GILAFI SEEKH
Tender lamb mince with Chef Qureshi’s secret spices coated with bell peppers,onions cooked in a clay oven
MAHI AJAWANI TIKKA
Kolkata bekti marinated with caraway seeds and olive oil, cooked in a clay oven

Third Course:MAINS (Choice of one)

CHOOZA MAKHANI
A popular North Indian preparation made with tandoori chicken cooked in rich tomato gravy
DULMA MUTTER
Lamb mince and green peas cooked with onion, tomato and Indian spices
ALOO JALPARI
Home style preparation of fresh water pomfret and potatoes cooked with onion and tomatoes

ASSORTED BREADS(Choice of one)
Naan Makhani, Tandoori Roti, Missi Roti

BIRYANI AND DAL ( both are served as accompaniments)

MURGH DUM BIRYANI
Aromatic rice preparation with chicken and saffron cream

DAL MAKHANI
Whole black lentils cooked overnight on tandoor finished with butter and cream

Wine:Rubicone Soledoro, Sangiovese, Italy

Fourth  Course:DESSERT (Choice of one)

KHEER SHAN E SHAUKAT
Rice cooked in ghee with reduced milk, jaggery and cardamom
topped with dry fruits
ASSORTED KULFI
Malai / Kesar / Paan

CHOOSE ANY WINE FROM THE WINE LIST BELOW AT 30% OFF

CHAMPAGNE

VINTAGE
Louis Roederer, Cristal, Brut, 2004
Louis Roederer, Brut Vintage

NON VINTAGE
Drappier
Piper Heidseick, Brut
G.H. Mumm
Billecart Salmon, Brut
Louis Roederer, Brut Premier
Bollinger “Special cuvee Brut
Taittinger Brut
Mumm Rose
Taittinger Rose

SPARKLING

Duc De Breux, Blanc de Blanc, Brut, France
Asti Spumante, Zonin, Italy
Sula, Brut, India
Zardetto Private Cuvee, Spumante Brut, Italy

WHITE WINES

FRANCE
Guy Saget La Petite Perrière, Sauvignon Blanc, 2010
Dourthe, Beau Mayne, Bordeaux, 2010
Guy Saget, Vouvray, Loire, 2008
Domaine Paul Mas, Vigne de Nicole Viognier Chardonnay, 2009
Dourthe N1, Bordeaux Blanc Sauvignon, 2009
Château De Fontenille, Entre Deux Mers Blanc, 2009
Delas Saint Esprit, Cote Du Rhone Blanc, 2009
Perrin Reserve White, 2010
Chateau Paranchere AOC, Bordeaux Superior, 2007
Gerard Bertrand, Chateau L’Hospitalet Reserve Blanc AOC, 2009
Gerard Bertrand, Speciale Reserve DOC, Chardonnay, 2009
Rene Mure, Riesling, 2009
Rene Mure, Gewurztraminer, 2008
Olivier Leflaive, Les Deux Rives, Chablis, 2008
Olivier Leflaive, Rully Premier Cru Blanc, 2008
Louis Latour, Pouilly Fuisse, Burgundy, 2007
E. Guigal, Condrieu, Rhone, 2004
Joseph Drouhin, Puligny-Montrachet, Burgundy, 2006

ITALY
Golden Sparrow, Chardonnay, 2011
Mannara, Grillo Pinot Grigio, 2010
Tenuta Ca’bolani Sauvignon Blanc Friuli DOC Aquileia, 2009
Soave, Allegrini Corte Giara DOC Pagus, Veneto, 2011
Valpolicella Bertani Classic, 2010
Villa Antinori Bianco, 2010
Marchesi de Frescobaldi, Pomino Bianco, 2011
Marchesi de Frescobaldi, Attems, Pinot Grigio, 2011
Santa Cristina, Pinot Grigio, 2009
Tenuta Ca’Bolani, Pinot Grigio, Fruili Aquileia, 2009
Marchesi de Barolo, Gavi di Gavi, Piedmont, 2010

AUSTRALIA
The Accomplice Chardonnay, 2009
Jacob’s Creek, Chardonnay, 2012
Two in the Bush, Semillon Sauvignon, 2012
Shaw & Smith, Chardonnay, Adelaide Hills, 2009
Leeuwin Estate, Prelude Vineyards, Chardonnay, 2009
Mount Pleasant ‘Elizabeth’, Semillon, 2010

NEW ZEALAND
Saint Clair, Chardonnay, 2009
Nobilo, Regional Collection, Sauvignon Blanc, 2009
Villa Maria ‘Private Bin’ Chardonnay East Coast, 2012
Kim Crawford, Sauvignon Blanc, 2010

UNITED STATES
Chateau ST Mitchelle ‘Erocia’, Riesling, 2011
Kendall Jackson, ‘Vintner’s Reserve’, Chardonnay, 2011
Francis Coppola ‘Bianco’, Pinot Grigio, 2008
Caymus Vineyards, Conundrum, Napa Valley, 2009
Stag’s leap, Napa Valley, Chardonnay, 2008
Stag’s leap, Viogner, 2009

ARGENTINA & CHILE
Finca Flichman Misterio, Chardonnay, Mendoza, Argentina, 2010
Viňa Tarapacá ‘La Isla’, Sauvignon Blanc, 2011

SOUTH AFRICA
Two Oceans, Sauvignon Blanc, Western Cape, 2012
Two Ocean Fresh and Fruity, Chardonnay, 2012
Nederburg, The Wine Master’s Reserve, Sauvignon Blanc, 2011
Boekenhoutskloof, The Wolftrap, 2010

AUSTRIA, SPAIN & GEORGIA
Tbilvino Rkatsiteli, Georgia 2011
Torres, San Valentin, Spain 2010
Torres, Vina Esmeralda, Spain, 2010
Schloss Gobelsburg, Riesling Urgenstein, Austria, 2009
Domaine Gobelsburg Gruner Veltliner, Austria, 2010

GERMANY
Dr. Loosen, Dr. L, Riesling, 2009
Selbach Oster, Riesling Kabinett, Mosel, 2009
Donnhoff, Riesling Troken, Nahe, 2009
Dr. Loosen, Bernkasteler lay, Kabinett Riesling, 2010

INDIA
Sula, Sauvignon Blanc, Nashik, 2009
Reveilo, Nashik, Chardonnay, 2010
Reveilo, Nashik, Chenin Blanc, 2007
Miazma, Chenin Reserve, 2010

RED WINES

FRANCE
Dourthe, Beau Mayne, Bordeaux, 2010
Dourthe N1, Bordeaux Rouge, France, 2009
Chateau de Fontenille, Bordeaux, 2011
Maison Albert Bichot, Beaujolais Villages, 2009
Maison Albert Bichot, Bourgogne, Pinot Noir, 2011
Saint Cosme, Little James’ Basket Press, Rhone, 2010
Saint Cosme, Cotes-Du-Rhone, Rhone, 2010
E.Guigal, Cotes Du Rhone, Rhone, 2009
Chapoutier Crozes-Hermitage, Petite Ruche, 2010
Maison Louis Jadot, Château des Jacques, Moulin-à-Vent, 2008
E.Guigal, Gigondas, Rouge, 2009
Château Clarke, Baron Edmond de Rothschild, 2007
Château Potensac, Cru Bourgeois Exceptionnel, Médoc, 2006
Chapoutier, Chateauneuf-du-Pape, la Bernardine, 2010
E.Guigal, Cote-Rotie, Rhone, 2004
Chateau de Beaucastel, Chateauneuf Du Pape, Rhone , 2007
Chateau Latour, 1999

ITALY
Golden Sparrow, Sangiovese, 2011
Sangiovese Rubicone Soledoro, 2012
Piccini, Chianti Classico DOCG, Tuscany, 2009
Castello Banfi, ‘Col di Sasso’ Sangiovese, IGT, 2009
Antinori, Santa Cristina IGT, Tuscany, 2010
Castello di Bossi, Bossi Chianti, 2009
Marchesi di Barolo, Dolcetto D’Alba DOCG, Piedmont, 2011
Peppoli, Chianti Classico, Sangiovese, Italy,2009
La Brancaia,Tre, 2010
Cavalli Tenuta Redini IGT Toscana, 2010
Vietti, Barbera d’ Alba, Tre Vigne, 2008
Querciabella, Chianti Classico DOCG, Tuscany, 2008
Marchesi de Frescobaldi, Chianti Ruffina Nippozzano Réserva, 2005
Marchesi de Frescobaldi, Luce Della Vitte, Lucente, Tuscany, 2010
Prunotto, Barolo DOCG, Piedmont, 2005
Amarone della Valpolicella Classico ‘Costasera’, Agricola Masi, 2006
Antinori, Tignanello IGT, Tuscany, 2008

AUSTRALIA
The Accomplice, Shiraz, 2009
Jacob’s Creek, Shiraz Cabernet, 2009
Yalumba ‘Y’ Series, Cabernet Sauvignon, 2010
Peter Lehmann, Clancy’s, Barossa Valley, 2008
Peter Lehmann Art Series, Shiraz, Barossa Valley, 2010
Bird in Hand, Merlot, 2010
Brand’s Laira, Coonawarra, Cabernet Sauvignon, 2006
Yalumba ‘Y’ Series, Grenache, 2010
D’ Arenberg ‘The Dead Arm’ ,Shiraz, McLaren Vale, 2007

NEW ZEALAND
Nobilo Regional Collection, Merlot, 2010
Saint Clair, Pinot Noir, 2011
Allen Scot, Pinot Noir, Marlborough, 2009
Nobilo, Pinot Noir, Marlborough, 2009

UNITED STATES
Beringer Stone Cellars, Merlot, 2010
Beringer, Founders Estate Zinfandel, Napa Valley, 2008
Chateau Ste. Michelle, Stimson Merlot, Washington State, 2007
Kendall Jackson ‘Vintner’s Reserve’, Cabernet Sauvignon, 2010
Pinot Noir, Sonoma Coast, La Crema, 2007
Orin Swift, ‘The Prisoner’, Napa Valley, 2010

ARGENTINA, CHILE & GEORGIA
Finca Flichman Misterio, Malbec, Argentina, 2012
Tbilvino Saperavi, Georgia, 2010
Domaine Baron De Rothschild Lafite, Bodega Caro, Argentina, 2010
Bodega Norton, Malbec, Argentina, 2009
Bodega Norton ‘Reserva’, Cabernet Sauvignon, Argentina, 2009
Santa Rita120, Cabernet Sauvignon, Chile, 2010
Viňa Tarapacá, Cabernet Sauvignon, Chile, 2012
Santa Rita, Carmenere Reserve, Chile, 2009
Clos de los Siete, Malbec Cabernet Sauvignon, Argentina, 2007

SOUTH AFRICA
Two Oceans, Shiraz, 2011
Nederburg, ‘Wine Master’s Reserve’, Shiraz, 2010
Nederberg, Pinotage, 2010
MAN Vintners, Shiraz, 2010
MAN Vintners, Pinotage, 2010
Boekenhoutskloof, The Wolftrap, 2010
Meerlust, Merlot, 2008

INDIA
Reveilo, Cabernet Sauvignon Reserve, Nashik, 2009
Reveilo, Merlot, 2010
Reveilo, Syrah, Nashik, 2009
Sula, Merlot Malbec, 2010
Sula Dindori, Shiraz, Nashik, 2010
Miazma, Shiraz, 2010

DESSERT

Baron Philippe de Rothschild, Sauternes, France, 2008
Chateau d’Yquem, Sauternes, France, 1999

Wines are subject to availabilty

Address: C-57, Bandra Kurla Complex , Bandra (East) , MUMBAI, Maharashtra, 400051 Phone:022 6117 5000

Website: http://www.sofitel.com/6451

Our Blog

Moet & Chandon Grand Vintage Dinner

Leave a comment

_VGS7723 - Copy

Moet & Chandon hosted a Grand Vintage Dinner a few days ago to introduce their 2004, 1992 and 1975 vintages. Before I set off on the evening I should mention that it truly is great to see Moet Hennessy celebrate both their newly launched Indian made sparkling wine Chandon and their Champagne portfolio simultaneously.

I’ve always said that I’m happiest at dinnertime. This dinner in particular certainly made me very very happy and the copious amounts of Champagne I drank shamelessly had nothing to do with it.

_VGS7727

We started with their Non Vintage before getting into the three vintages 04, 92 and 75 with dinner.  Each fantastic, each with their own individual characteristics and I found it very interesting to compare all four of them together.

The Champagnes got more complex as the vintages got older, my personal favourite of the evening would probably be the 1992 which was somewhat mid way between the comparatively youthful 2004 and the more complex, nuttier 1975.

What caught me by surprise was the fantastic menu for the evening and the almost perfection with which the three vintages were paired with each of the courses.  The 1975 also went really well with dessert; a great example of just how versatile Champagne can be when it comes to food pairing.

A thunderous round of applause to the teams at Moet & the Chefs at the Four Seasons for creating an extraordinary wine and food driven pleasure experience.  All we need now is for them to do this with Veuve Clicquot !

The three vintages will be available in India in tiny quantities so you may just never get your hands on them but if you do, feel free to invite me to share that bottle of 92.

Nikhil Agarwal

Sommelier & Director, All Things Nice

Tasting notes:

Moet & Chandon Grand Vintage Collection 2004

2004

A graceful palate with a light airy structure: straightforward yet complex, with a sleek, pure savour leading into a long, langourously rich finish. A light, lively, supple structure with mineral overtones.

Moet & Chandon Grand Vintage Collection 1992

Moet-Grand-Vintage-Collection-1992_fixed_200x350

In the mouth the flavour is rich, warm and creamy, underlain by a delicately astringent structure. The impression of fullness and harmony linger. The finish is vivid and fresh with a subtle spiciness along with lingering notes of vanilla and candied citrus.

Moet & Chandon Grand Vintage Collection 1975 Format Magnum

1975

On the tongue the taste is vinous yet distinguished and, in the end, has a classical elegance with a certain uprightness. The warm, fleshy richness is underlain by a well-integrated, polished structure with rich notes of roasted nuts. The finish is firm and remarkably refined.

_VGS7740

_VGS7742

_VGS7743

Grand Vintage Menu April 2014 Page 2 Grand Vintage Menu April 2014-V