Ingredients
•1 1/2 ounces whiskey
•1 1/2 ounces fresh lemon juice
•3/4 ounce simple syrup
•Egg white (optional)
•Maraschino cherry for garnish
Preparation
1. Pour the ingredients into a cocktail shaker with ice cubes.
2. Shake well.
3. Strain into a chilled sour glass or over ice in an old-fashioned glass.
4. Garnish with the cherry.
Ingredients
•1 sugar cube
•2-3 dashes Angostura Bitters
•2 ounces bourbon or rye whiskey
•Orange peel
•Maraschino cherry for garnish (optional)
Preparation
1. Place the sugar cube at the bottom of an old-fashioned glass.
2. Saturate the cube with bitters and muddle.
3. Fill the glass with ice cubes.
4. Add the whiskey.
5. Stir well.
6. Garnish with an orange peel.
Ingredients
•2 ounces rye whiskey, bourbon, or Canadian whisky
•1/2 ounce sweet vermouth
•2-3 dashes Angostura Bitters
•Maraschino cherry for garnish
Preparation
1. Pour the ingredients into a mixing glass with ice cubes.
2. Stir well.
3. Strain into a chilled cocktail glass.
4. Garnish with the cherry.